Effect Of Fulvic Acid Research Articles

The role of electrolytes in the effects of fulvic acid, bicarbonate, and magnesium ions on electrochemically induced hydroxyapatite precipitation using a flow-through cathode

Electrochemical precipitation is a novel method for recovering phosphorus (P) from wastewater as hydroxyapatite, utilizing the OH− generated at the cathode to avoid the need for external chemicals. The role of electrolytes in the effects of fulvic acid (FA), NaHCO3, and Mg2+ on electrochemical P recovery was studied using a Flow-through cathode. The mechanisms were analyzed by X-ray Diffraction, X-ray photoelectron spectroscopy, and Fourier transform infrared spectroscopy. FA inhibited the precipitation process by adsorbing on the surface of the precipitates in the Na2SO4 solution, whereas FA was oxidized by active chlorine generated at the anode in the NaCl solution. The smaller steric hindrance and stronger bridging interaction make it easier for FA fragments to enter the interior of the precipitates and alter their structure. NaHCO3 promoted the removal of P and Ca2+ by consuming H+, with the highest P removal achieved at 2 mM NaHCO3 as 87.5 % and 88.7 % in the NaCl and Na2SO4 solutions, respectively. The higher concentration of NaHCO3 led to more CO32− generated near the cathode, promoting the formation of CaCO3, and inhibiting the further improvement of P removal. Although more net OH− could be produced in the NaCl solution to promote P recovery at the same current density as in the Na2SO4 solution, it promoted the formation of Mg(OH)2 in the presence of Mg2+. As the concentration of Mg2+ increased from 0 to 2 mM, the P removal decreased from 75.2 % (NaCl) and 68.6 % (Na2SO4) to 46.7 % and 55 %, respectively. The presence of FA, NaHCO3, and Mg2+ all caused a decrease in the crystallinity of P recovery products and transformed their morphologies from petal-shaped to stacked-particle shape.

The effects of fulvic acids and low-level laser therapy on orthodontic retention in rats

BackgroundShortening retention time and minimizing relapse rates are ongoing challenges in orthodontics. This study investigated the effects of natural fulvic acids (FAs) and low-level laser therapy (LLLT) on orthodontic retention in rats.MethodsSeventy-two male Sprague-Dawley rats underwent mesial movement of the left maxillary first molar using a 50 g force via a nickel-titanium tension spring. After three weeks of movement, the rats entered the retention phase with retainer wires and were divided into four groups: Control (no intervention), FAs (80 mg/kg orally daily), LLLT (808 nm laser twice weekly), and FAs + LLLT (both treatments). Retainers were removed on days 7, 14, and 21 for a 3-day relapse assessment. Maxillary impressions were analyzed for relapse rates using 3Shape software, alongside histological and immunohistochemical evaluations of bone morphogenetic protein-2 (BMP-2) expression in periodontal tissues, with differences among groups analyzed using an ordinary two-way analysis of variance (ANOVA).ResultsThe relapse rate decreased over time, particularly at 10, 17, and 24 days (p < 0.001). The FAs group did not significantly affect relapse rates compared to the control group (p = 0.084). In contrast, both the LLLT and FAs + LLLT groups significantly reduced relapse rate (p < 0.001), with no significant difference between these groups (p = 0.555). Histological examination revealed active osteoclasts on day 10, decreasing by days 17 and 24. The LLLT and FAs + LLLT groups showed less local cementum resorption and better periodontal fiber arrangement. All treatment groups significantly increased BMP-2 expression (P < 0.05) compared to controls. with LLLT and FAs + LLLT differing significantly from FAs (P < 0.001), though no difference was observed between LLLT and FAs + LLLT (P = 0.578).ConclusionsFAs did not significantly reduce relapse rate with retainers, while LLLT effectively reduced relapse rates, showing no additional benefit from combining FAs with LLLT. Both FAs and LLLT increased BMP-2 expression in PDL fibroblasts but with no synergistic effect.

Effects of fulvic acid on rice growth and phosphorus absorption

Fulvic acid (FA) is a complex substance with multiple functional groups produced by organic waste composition. It can promote plant growth and affect phosphorus (P) fertilizer. However, the mechanism of its action and the optimal application rate of FA have remained unclear. This study set different concentrations of FA to explore the effect on rice growth and P. These results indicated exogenous addition FA can significantly increase plant height, chlorophyll concentration and biomass, and the P content, P uptake and distribution in different rice plant parts. Moreover, FA treatments improved root morphogenesis and the expression of transcript-level P transporter genes (OsPHT1s). Different concentrations of FA treatments had different effects on rice, especially T1 (40 mg/L) treatment had the best. In conclusion, basic nutrients and the addition into FA at moderate doses can promote root growth and phosphorus utilization to improve rice growth. Therefore, FA can be used as an effective component of a new type biological phosphorus fertilizer designed for sustainable agricultural production.

Effect of Fulvic Acid on the Denitrification in Deep Subsurface Wastewater Infiltration System

This work aims to explore the impact of fulvic acid (FA) on denitrification within the purification process of sewage in the deep subsurface wastewater infiltration system (DSWIS). In the system, an organic glass column (height = 2.40 m; radius = 0.30 m) was filled with several layers of soil. Simulated domestic wastewater and extracted FA from landfill leachate were used in the experiments. It was found that before and after the addition of FA, COD, and NH4+-N were efficiently removed when a hydraulic load was 8 cm·d-1. Moreover, after FA addition, the removal efficiency of TN was enhanced from 67.74% to 78.01%. Organic matter transformation analysis indicated that in the under part, the shortage of carbon sources limited the denitrification prior to FA addition, resulting in a low TN removal efficiency. However, after adding FA, more FA-like substances were transferred into protein-like matters than before the addition of FA, which has helped produce more easily biodegradable organics for denitrification. So, the addition of FA could enhance the denitrification process in the system of DSWIS.

Effects of Fulvic Acid on Growth and Nitrogen Utilization Efficiency in M9T337 Seedlings

Both fulvic acid (FA) and nitrogen (N) play important roles in agricultural production in China. Plants typically show a higher nitrogen utilization efficiency (NUE) under FA application. However, the role of FA application in apple growth and NUE remains unclear. A hydroponic culture experiment was performed, and M9T337 seedlings (a dwarf apple rootstock) were used as the experimental subjects. The biomass, photosynthesis, accumulation, and distribution of photosynthates, N absorption and assimilation, and relative gene expression in the seedlings were examined after treatment with five different concentrations of FA (0, 60, 120, 180, and 240 mg·L−1, represented by CK, FA1, FA2, FA3, FA4, respectively). The results showed that the seedling dry weight and 15NUE were enhanced by FA, and both were highest under the FA2 (the concentration of fulvic acid is 120 mg·L−1) treatment. Further analysis revealed that under the FA2 treatment, the root morphology was optimized, and the root activity was relatively high. Compared with CK (control, the concentration of fulvic acid is 0 mg·L−1), the FA2 treatment strengthened photosynthesis, elevated the key enzyme activities related to C metabolism, upregulated the gene expression of sugar transport proteins, and increased the root sorbitol and sucrose contents, which suggested that the FA2 treatment optimally affected the root growth and N absorption because it enhanced photosynthate synthesis and the leaf-to-root translocation of photoassimilates. The seedlings in the FA2 treatment group also showed a significantly higher NO3− influx rate and NRT (nitrate transporter) gene expression in the roots. Moreover, relatively high N metabolism-related enzyme activities in the leaves and roots were also observed under the FA2 treatment. The isotope labeling results showed that the optimal FA2 supply not only promoted seedling 15N absorption but also optimized the distribution of C and N in the seedlings. These results suggested that an optimal FA supply (120 mg·L−1) enhanced seedling NUE by strengthening photoassimilate synthesis and transport from leaves to roots, regulating N absorption, assimilation, and distribution.

Effects of fulvic acid on broiler performance, blood biochemistry, and intestinal microflora

To study the effects of mineral fulvic acid (FuA) on broiler performance, slaughter performance, blood biochemistry index, antioxidant function, immune performance, and intestinal microflora, 360 Arbor Acres (AA) broiler chickens with similar body weights were randomly divided into 5 groups with 6 replicates in each group and 12 chickens in each replicate in the current study. Chickens in the control group (C) were fed with the basal diet, and chickens in the test groups (I, II, III, and IV) were fed with the diet supplemented with 0.05%, 0.1%, 0.2%, and 0.3% mineral FuA, respectively. The indicators were measured on the hatching day, d 21 and d 35. From the whole experimental period, FuA supplement significantly increased average body weight (ABW) (P < 0.05), average daily gain (ADG) of broilers (P < 0.05), and thymus weight (P < 0.05) in II and IV groups, but bascially reduced the pH value of thigh meat. FuA supplement significantly improved aspartate aminotransferase (AST) activity in the group III on d 35 (P < 0.05) and the serum levels of IgA and IgG on d 21 and d 35 (P < 0.05), but reduced glutathione peroxidase (GSH-Px) level on d 21 (P < 0.05) and malondialdehyde (MDA) level in serum on d 35 (P < 0.05). FuA supplement significantly affected the abundance of Barnesiella, Lachnospiraceae, Alistipes, Lactobacillus, and Christensenellaceae on genus level. Differences between group III and other groups were significant in the genera microflora composition on d 21 and d 35. Functional analysis showed that the cecum microbiota were mainly enriched in carbohydrate metabolism, amino acid metabolism, and energy metabolism. In conclusion, FuA may potentially have significant positive effects on the growth performance and immune function of AA chickens through the modulation of the gut microbiota, and the 0.1% FuA was the best in broiler diet based on the present study.

Effect of fulvic acid on yield performance of organic bell pepper (Capsicum annuum L.) under open-field conditions in Tennessee

Effect of fulvic acid on yield performance of organic bell pepper (Capsicum annuum L.) under open-field conditions in Tennessee

The Effects of Fulvic Acid Against Water Avoidance Stress-Induced Damage of Rat Colon Mucosa

Objective: Chronic stress plays an important role in the etiology of many inflammatory diseases. Reactive oxygen species (ROS), a source of free radicals, act as signaling molecules in the progression of stress-related inflammatory diseases. Oxidative stress occurs as a result of an increase in free radicals in the tissues. The damage caused by oxidative stress can be reduced by antioxidant replacement. In our study, the effect of fulvic acid, a powerful antioxidant, on the damage caused by the water avoidance stress model in the rat colon was investigated morphologically and biochemically.&#x0D; Methods: Experimental groups (n=6, Sprague-Dawley male rats, 300 g): control (C), water avoidance stress (WAS), and water avoidance stress+fulvic acid (WAS+FA). Rats in the WAS + FA group were given a single dose of FA (150 mg/kg i.p.) immediately after exposure to water avoidance stress. The colons were stained with hematoxylin-eosin and toluidine blue. Total antioxidant status (TAS), total oxidant status (TOS), and oxidative stress index (OSI) were analyzed biochemically.&#x0D; Results: Compared to the C group, the WAS group showed epithelial damage, a few empty goblet cells, inflammatory cell infiltration, and many active mast cells in the connective tissue. Mucosal integrity, the number of goblet cells, and mast cell activity improved in the WAS+FA group as compared to the WAS group. Biochemically, as compared to the C group, TAS levels decreased, and TOS and OSI levels increased in the WAS group. In the WAS+FA group, TAS levels increased, and TOS and OSI levels decreased with respect to those in the WAS group.&#x0D; Conclusion: Our findings indicated that fulvic acid reduced the damage caused by chronic oxidative stress in the colon.

Effect of Humus on the Solidification and Stabilization of Heavy Metal Contaminated River Sediment

To better reutilize heavy metal contaminated river sediment containing organic matter, the sediments in a river located in Chongming District, Shanghai were collected and Portland cement was used as a curing agent along with commercial organic matter to conduct the solidification/stabilization experiment. The unconfined compressive strength and heavy metal leaching concentrations of solidified blocks with different water content, organic matter content, and cement content were tested and analyzed to determine the optimal ratio. The effects of fulvic acid (FA), humic acid (HA), and an HA/FA ratio on the solidification and stabilization, as well as the speciation of heavy metals in sediment before and after solidification and stabilization, were studied. The results showed that when the organic content of the sediment is 6.16%, the water content is 65% and the cement content is greater than 38%, so the curing effect proves to be satisfactory. Fulvic acid has a stronger inhibiting effect on cement hydration than humic acid, and its consumption in the curing process is more significant. The addition of humic acid contributes to the stabilization of heavy metals, while the increase in fulvic acid greatly weakens the stability of heavy metals. The exchangeable state of heavy metals in the sediment has been reduced to varying degrees after solidification and stabilization. The research results can provide a basis for the reclamation and utilization of heavy metal contaminated river sediment with organic matter.

Effect of fulvic acid and iron nano-chelate on improving growth characteristics and leaf elements content of gerbera (Gerbera jamesonii L. ‘Dune’)

Effect of fulvic acid and iron nano-chelate on improving growth characteristics and leaf elements content of gerbera (Gerbera jamesonii L. ‘Dune’)

Effects of fulvic acids on gut barrier, microbial composition, fecal ammonia emission, and growth performance in broiler chickens

Effects of fulvic acids on gut barrier, microbial composition, fecal ammonia emission, and growth performance in broiler chickens

Effect of fulvic acid on transparent exopolymer particle formation and membrane fouling

Transparent exopolymer particle (TEP) formation and its membrane fouling behavior have already been discussed in the presence of various cations. However, the effect of coexisting dissolved organic matters, such as ubiquitous humic substances, is still unknown. In this study, fulvic acid (FA) is used as the surrogate for dissolved humic substances. Its effects on the formation of TEPs derived from different alginate block fractions, namely, heteropolymeric blocks of β-d-mannuronic acids and α-l-guluronic acids (MG-blocks), homopolymeric blocks of α-l-guluronic acids (GG-blocks), and homopolymeric blocks of β-d-mannuronic acids (MM-blocks), and the resulting membrane fouling are investigated. The results showed that the presence of FA enhanced the interaction between alginate blocks and promoted the formation of TEPs. Alginate-associated membrane fouling was also aggravated in the presence of FA, which was positively correlated with the TEP concentration. Moreover, more severe irreversible fouling was detected after backwashing because FA strengthened the adhesive affinity between the membrane and TEPs. The GG-block was the most susceptible to the presence of FA. However, the differences between the three types of alginate block fractions were not significant as the FA concentration increased to 30 mg/L. This study provides insights into the TEP formation from alginate in the presence of FA, and helps to better understand the TEP-associated membrane fouling in complex solution conditions.

Effects of fulvic acid on growth performance, serum index, gut microbiota, and metabolites of Xianju yellow chicken.

Fulvic acid (FA) is a mixture of polyphenolic acid compounds extracted from humus, peat, lignite, and aquatic environments; it is used in traditional medicine to treat digestive tract diseases. The purpose of the present study was to investigate the effect of FA on growth performance, inflammation, intestinal microbiota, and metabolites in Xianju yellow chicken. The 240 Xianju yellow chickens (age, 524 days) included were randomly categorized into 4 treatments with 6 replicates per treatment and 10 birds per replicate. Birds received a basal diet or a diet supplemented with 500, 1,000, or 1,500 mg/kg of FA, for a period of 42 days. Dietary supplementation of FA improved average daily gain (ADG) and feed conversion ratio (FCR) (P > 0.05). Compared with the control group, the serum level of TNF-α in birds supplemented with FA was significantly decreased (P < 0.05), and that of IL-2 was significantly increased after administration of 1,500 mg/kg FA (P < 0.05). Analysis of gut microbiota indicated that FA reduced the relative abundance of genus Mucispirillum, Anaerofustis, and Campylobacter, but enriched genus Lachnoclostridium, Subdoligranulum, Sphaerochaeta, Oscillibacter, and Catenibacillus among others. Untargeted metabolomic analyses revealed that FA increased 7-sulfocholic acid, but reduced the levels of Taurochenodeoxycholate-7-sulfate, LysoPC 20:4 (8Z, 11Z, 14Z, 17Z), LysoPC 18:2, Phosphocholine and other 13 metabolites in the cecum. The results demonstrated that FA may potentially have a significant positive effect on the growth performance and immune function of Xianju yellow chicken through the modulation of the gut microbiota.

Effects of fulvic acid on photosynthetic characteristics, yield and quality of cucumber under drought stress

Fulvic acid (FA) participates in the regulation of drought stress tolerance in plants, but the underlying mechanisms remain unclear. We carried out an experiment with cucumber cultivar 'Jinyou 35' as the test material and the polyethylene glycol (PEG-6000) being used to simulate drought stress. The concentration effect of FA on drought alleviation of cucumber as well as the effect of FA on photosynthetic enzymes activities, chloroplast ultrastructure, fluorescence parameters, water use efficiency, yield and quality of cucumber plants were studied through spraying FA with different concentrations (0, 100, 300, 500, 700 and 900 mg·L-1). The results showed that FA with different concentrations significantly promoted the relative water content and leaf area and decreased drought injure index as well as the electrolyte leakage and malondialdehyde (MDA) content, compared with the control (0 mg·L-1) under drought stress. The mitigative effect of FA increased first and then decreased with the increases of FA concentration, with 700 mg·L-1 FA showing the best effect. FA significantly enhanced the chlorophyll content, Rubiasco and Rubisco activase (RCA) activities and gene expression, net photosynthesis (Pn), maximal photochemical efficiency of PSⅡin darkness, actual photochemical efficiency, absorbed light energy per unit area, captured light energy per unit area, quantum yield of electron transport and PSⅠ activity, decreased the increase of K point and maintained chloroplast ultrastructure. The experiment in solar-greenhouse showed that FA obviously increased water use efficiency, promoted dry matter accumulation as well as the contents of Vc, soluble sugar, soluble protein and free amino acid, and decreased tannin content. Our results suggested that FA could improve the yield and quality of cucumber in solar greenhouse under drought stress.

Understanding roles of humic substance and protein on iron phosphate transformation during anaerobic fermentation of waste activated sludge

Effects of fulvic acid (FA) and bovine serum albumin (BSA) on the transformation of ferric phosphate (FePO4) during anaerobic fermentation of waste activated sludge were investigated. Both FA and BSA promoted phosphorus (P) release from FePO4. A higher P release efficiency was achieved with FA addition compared with BSA at the same dose although BSA promoted iron (Fe) reduction more effectively. Both FA and BSA contributed to the enrichment of vivianite but hindered P re-precipitation with other ions, and FA affected more significantly. Microbial analysis revealed that FA contributed to the enrichment of iron-reducing bacteria (IRB) transporting electrons indirectly and increased the bioavailable Fe(III) via siderophores; BSA provided more electron donors, thereby enriched IRB transferring electrons directly to Fe(III). This study provides an in-depth understanding of Fe and P transformations in sludge bearing iron-phosphorus compounds and it is of practical value for P recovery as vivianite.

Effect of fulvic acid and chitosan in the growth of Roselle plants, Hibiscus sabdarrifa L and their nutrient content

Effect of fulvic acid and chitosan in the growth of Roselle plants, Hibiscus sabdarrifa L and their nutrient content

Investigation of the adsorption behavior of Pb(II) onto natural-aged microplastics as affected by salt ions

In this study, the adsorption behavior of Pb(II) on natural-aged and virgin microplastics in different electrolyte solutions was investigated. The results demonstrated that natural-aged microplastics exhibited higher adsorption capacity for Pb(II) compared to virgin ones, and the addition of CaCl2 strongly inhibited the adsorption amount of Pb(II). The adsorption kinetics of Pb(II) adsorption were better fitted by the pseudo-second order model and Elovich equation, and were slowed down greatly at higher ionic strength. The rate-limiting steps of adsorption process were dominated by intra-particle diffusion. The adsorption isotherm of Pb(II) onto microplastics affected by salt ions can be well described by Freundlich model, the greater adsorption efficiency of natural-aged microplastics proved that adsorption process was multilayer and heterogeneous. In addition, pH significantly influenced the adsorption of Pb(II) due to the changes electrostatic interactions. The effect of fulvic acid in the electrolyte solutions was also revealed and attributed to the complexation with Na+ and Ca2+. Furthermore, the higher pH and ionic strength in different environmental water dramatically decreased adsorption capacity onto microplastics. Finally, it’s confirmed that the adsorption mechanisms affected by salt ions mainly involve electrostatic interaction, surface complexation, and ionic exchange. These findings indicate that salt ions exert an important influence on the adsorption of heavy metals for MPs, which should be further concerned.

Effects of fulvic acid and humic acid from different sources on Hg methylation in soil and accumulation in rice

Humus is often used as an organic modifier to reduce the bioaccumulation of heavy metals in plants, but the effects of different humus components from different sources on the fate of mercury (Hg) in paddy fields are still unclear. Here, fulvic acid (FA) and humic acid (HA) extracted from composted straw (CS), composted cow dung (CCD), peat soil (PM) and lignite coal (LC) were used to understand their effects on the methylation and bioaccumulation of Hg in paddy soil by pot experiments. Amendments of both FA and HA largely increased the abundance of Hg-methylating microbes and low-molecular-weight organic matters (e.g, cysteine) in paddy soil. They were also found to change the aromaticity, molecular size and Chromophoric DOM concentration of DOM, and resulted in heterogeneous effects on migration and transformation of Hg. All the FA-amended treatments increased the mobility and methylation of Hg in soil and its absorption in roots. Nevertheless, FA from different sources have heterogeneous effects on transport of Hg between rice tissues. FA-CCD and FA-PM promoted the translocation of MeHg from roots to rice grains by 32.95% and 41.12%, while FA-CS and FA-LC significantly inhibited the translocation of inorganic Hg (IHg) by 52.65% and 66.06% and of MeHg by 46.65% and 36.23%, respectively. In contrast, all HA-amended treatments reduced the mobility of soil Hg, but promoted Hg methylation in soil. Among which, HA-CCD and HA-PM promoted the translocation of MeHg in rice tissues by 88.95% and 64.10%, while its accumulation in rice grains by 28.43% and 28.69%, respectively. In general, the application of some FA and HA as organic modifiers to reduce Hg bioaccumulation in rice is not feasible.

Effect of Fulvic Acid on Plant Hormone Content of Hydroponic Leaf Lettuce

Effect of Fulvic Acid on Plant Hormone Content of Hydroponic Leaf Lettuce

Effect of Fulvic Acid and Seaweed on the Growth and Yield of Broccoli

Effect of Fulvic Acid and Seaweed on the Growth and Yield of Broccoli