Effect Of Aging Time Research Articles

Effect of Aging Time on Stress Corrosion Cracking of Super Duplex Stainless Steel UNS S32750

Effect of Aging Time on Stress Corrosion Cracking of Super Duplex Stainless Steel UNS S32750

Effect of aging time on the physicochemical properties of lime used to preserve corn postharvest

This study investigates the effectiveness of two types of lime (Ca(OH)2) micronized and normal lime in the conservation of corn in Texcoco and Chiapas, Mexico, taking into account the influence of regional relative humidity on the carbonation of calcium hydroxide as a postharvest treatment. The analysis includes X-ray diffraction (XRD), Fourier transform infrared spectroscopy (FT-IR), and scanning electron microscopy (SEM) over six months. After three months, samples were taken to assess complete carbonation and to determine the optimal mean lifetime of calcium hydroxide as a preservative against bacterial or pest infestation. Focusing on converting calcium hydroxide to calcium carbonate, the study maintains the relative humidity at 14–16% for Chiapas and 6–7% for Texcoco. The XRD study shows carbonation begins within 15 days and progresses to complete conversion to CaCO3 after 90 days, rendering the sample inert. Infrared spectrophotometry confirms the presence of calcium carbonates, calcium oxide, and calcium hydroxide in both regions. SEM examination confirms the conversion of Ca(OH)2 to CaCO3 within 90 days. The collective results confirm the feasibility of lime as a postharvest preservation method for corn, with a comprehensive understanding of the temporal aspects of converting calcium hydroxide to calcium carbonate under different regional moisture conditions.

Effect of pH, acid catalyst, and aging time on pore characteristics of dried silica xerogel

ABSTRACT This study investigates the impact of pH and ageing time on silica xerogel pore characteristics prepared via the sol-gel method. Using tetraethyl orthosilicate (TEOS) and HCl as a precursor and acid catalyst, respectively, tailored pore size distributions in the meso- and macroporous range were achieved. Field emission scanning electron microscopy (FESEM) revealed interconnected porous structures, with pore size increasing linearly with ageing time. pH variation yielded average pore sizes ranging from ~ 31 nm (mesoporous) to ~ 59 nm (macroporous). Higher acid catalyst concentration accelerated gelation, resulting in smaller pores. Elemental analysis confirmed silicon and oxygen as primary constituents, while X-ray diffraction (XRD) confirmed amorphous nature. Sol-gel synthesis provides versatile control over microstructure and properties, enabling customisation for applications such as liquid filters, batteries, sensors, and bio-scaffolds. It offers a cost-effective, direct synthesis of high-purity multi-component materials, emphasising its potential for functional material development.

Mechanical Properties of Pb–0.7%Sn–0.08%Ca Positive Grid Alloy for Lead-Acid Batteries

The effects of casting procedure and ageing time on the tensile properties of Pb–0.7%Sn–0.08%Ca positive grid alloy for lead-acid batteries were investigated. As a preheating temperature of a mold during casting increases from 40°C to 170°C, ultimate tensile strength decreases, but elongation increases due to the changes in the grain structure of the alloy. Prolongation of ageing time up to 32 days causes the increase in strength and decrease in elongation, with higher ageing rate observed during first 15 days.

Effect of Moisture on the Fatigue and Self-Healing Properties of SiO2/SBS Composite Modified Asphalt.

Moisture accelerates the degradation of asphalt properties, significantly impacting the service life of roads. Therefore, this study uses simplified viscoelastic continuous damage theory and employs frequency scanning, linear amplitude scanning, and fatigue-healing-fatigue tests with a dynamic shear rheometer. The objective is to investigate the effects of aging time, moisture conditions, and aging temperature on the fatigue and self-healing performance of SBS (Styrene-Butadiene-Styrene block copolymer)-modified asphalt, nano-SiO2-modified asphalt, and nano-SiO2/SBS composite modified asphalt in a moisture-rich environment. The results indicate that nano-SiO2 powder enhances the low-temperature performance of modified asphalt, whereas the SBS modifier reduces temperature sensitivity and increases the recovery percentage after deformation. Compared to SBS-modified asphalt, the deformation resistance of nano-SiO2/SBS composite modified asphalt has increased by about 30%, while nano-SiO2-modified asphalt shows relatively poor deformation resistance. The fatigue performance of SBS-modified asphalt deteriorates under moisture, whereas the addition of nano-SiO2 powder improves its fatigue life. Nano-SiO2/SBS composite modified asphalt exhibits strong self-healing capabilities. Although self-healing can enhance the fatigue life of modified asphalt, moisture inhibits this improvement after self-healing.

Waste Symbiosis through the Synthesis of Highly Crystalline LTA and SOD Zeolites.

In recent years, the demand for natural and synthetic zeolites has surged due to their distinctive properties and myriad industrial applications. This research aims to synthesise crystalline zeolites by co-recycling two industrial wastes: salt slag (SS) and rice husk ash (RHA). Salt slag, a problematic by-product of secondary aluminium smelting, is classified as hazardous waste due to its reactive and leachable nature, though it is rich in aluminium. Conversely, RHA, an abundant and cost-effective by-product of the agro-food sector, boasts a high silicon content. These wastes were utilised as aluminium and silicon sources for synthesising various zeolites. This study examined the effects of temperature, ageing time, and sodium concentration on the formation of different zeolite phases and their crystallinity. Results indicated that increased Na+ concentration favoured sodalite (SOD) zeolite formation, whereas Linde type-A (LTA) zeolite formation was promoted at higher temperatures and extended ageing times. The formation range of the different zeolites was defined and supported by crystallographic, microstructural, and morphological analyses. Additionally, the thermal behaviour of the zeolites was investigated. This work underscores the potential to transform industrial waste, including hazardous materials like salt slag, into sustainable, high-value materials, fostering efficient waste co-recycling and promoting clean, sustainable industrial production through cross-sectoral industrial symbiosis.

Aging time improves adhesive performance of handmade starch paste for restoration of ancient Chinese books and its mechanism of action

In the restoration of ancient Chinese books, handmade starch paste serves as a paper adhesive, distinguished from traditional starch paste preparation methods. It involves special processes such as starch washing and aging, relying entirely on the artisanal expertise throughout the entire process. The study recreates the process of making handmade starch paste for the restoration of traditional ancient books and investigates the effects of aging time on the apparent viscosity, rheological properties, and adhesive performance of the paste. The results indicate that during aging, the pH of the starch paste decreases significantly, but it has a minimal impact on its apparent viscosity, rheological properties, and paper softness. However, it notably enhances the adhesive performance, with the optimal results observed after 3 days of aging. This is attributed to the decrease in residual protein content in the starch, as well as the significant improvement in swelling power and solubility of the starch. The results of infrared spectroscopy and XRD testing reveal that there are no significant changes in the molecular and crystalline structures of starch during the aging process. The acidic environment produced by starch fermentation promotes protein hydrolysis, emerging as the primary reason for the improved adhesive performance of the paste.

Enhancement of culled ewes’ meat quality: Effects of aging method and time

This study assesses the impact of wet and dry aging, over 35 days, on various physico-chemical, colorimetric, oxidative, volatolomic, and sensory attributes of meat from culled ewes. Water holding capacity of dry-aged (DA) meat increased from day 28 and was significantly higher than wet-aged (WA) meat. Cooking loss of DA meat decreased, and it was lower than that of WA meat. Warner Bratzler shear force increased in DA meat but decreased in WA meat during aging. Higher oxidation product concentration in DA meat likely results from oxygen exposure. Some aldehydes and ketones peaked at day 7 in DA meat, surpassing levels in WA meat. Overall liking scores favored DA meat at day 14 and 21 but declined from day 14 to 35, coinciding with increased pentanal content. Dry aging could improve the acceptability of culled ewes' meat more than wet aging, but in short aging time (14 days).

The effects of aging time on the corrosion inhibition performance of KI and its synergistic effect with a typical phosphorus-based ionic liquid inhibitor

Potassium iodide (KI) is regarded as an ideal synergist for typical corrosion inhibitors. However, the synergistic effect of KI may be compromised due to its oxidation in acidic solutions. In this work, the anticorrosion performance of KI with different aging times in HCl solution and their synergistic effect with dodecyltriphenylphosphonium bromide (C12TPB) were evaluated via electrochemical tests and surface characterization techniques. The corrosion inhibition efficiency of KI gradually increased from 6.41 % to 38.99 % with increasing aging time to 6 h, while the synergy coefficient between KI and C12TPB abnormally decreased from greater than 1.0 to less than 0.4. UV–vis results and quantum chemical calculation demonstrated that the generated I3− during the aging process caused negative impact on the adsorption of C12TPB, leading to the reduced anticorrosion performance. This study provides valuable insights for the rational utilization of KI as the corrosion inhibitor and synergist.

Effect of aging time on precipitates and mechanical properties of the electron beam freeform fabricated Ni-Fe-Cr alloys reinforced by γ’ and TiC phases

Utilizing a synergistic multi-phase and multi-scale strengthening strategy, a novel Ni-Fe-Cr alloy reinforced by nano-scale Ni3(Al, Ti)-γ’ and micron-scale TiC phases was designed and prepared by electron beam freeform fabrication with powder-cored wire. In the as-built sample, the long-strip-shaped TiC phases precipitated along the interdendritic regions with an area fraction of 6%, while the precipitation of the γ’ phase was inhibited. Tensile performance exhibited certain anisotropy, with elongation being higher in the vertical direction than in the horizontal direction. To tailor the strengthening phases and enhance mechanical properties, the as-built alloys were subjected to solution and aging treatments with different aging times. After heat treatment, the γ’ phases were adequately precipitated, with their size increasing to over 100 nm, enhancing their strengthening effect. A portion of TiC phases at the grain boundaries were transformed into Cr23C6 carbides through the TiC+γ → Cr23C6 + γ' reaction. Fracture mechanism analysis revealed that the Cr23C6 carbides with a continuous distribution at the grain boundaries significantly compromised the toughness of the alloys. Consequently, after heat treatment, the yield strength of the alloys significantly increased in both the horizontal and vertical directions. Elongation initially increased and then decreased in the horizontal direction, while it continued to decrease in the vertical direction, and the anisotropy in performance was still maintained.

Investigating the Effects of Distillation System, Geographical Origin, and Aging Time on Aroma Characteristics in Brandy Using an Untargeted Metabonomic Approach.

In this study, the influence of the distillation system, geographical origin, and aging time on the volatiles of brandy was investigated. An untargeted metabolomics approach was used to classify the volatile profiles of brandies based on the presence of different distillation systems and geographical origins. Through the predictive ability of PLS-DA models, it was found that higher alcohols, C13-norisopenoids, and furans could serve as key markers to discriminate between continuous stills and pot stills, and the contents of C6/C9 compounds, C13-norisoprenoids, and sesquiterpenoids were significantly affected by brandy origin. A network analysis illustrated that straight-chain fatty acid ethyl esters gradually accumulated during aging, and several higher alcohols, furfural, 5-methylfurfural, 4-ethylphenol, TDN, β-damascenone, naphthalene, styrene, and decanal were also positively correlated with aging time. This study provides effective methods for distinguishing brandies collected from different distillation systems and geographical origins and summarizes an overview of the changes in volatile compounds during the aging process.

Effects of dry and wet ageing on culled goat meat quality

This study aims to evaluate the effects of ageing time (0, 1, 2, 3, 4 and 5 weeks) and of two different ageing techniques (dry and wet ageing) on the rheological, colorimetric, oxidative, volatile, and sensory attributes of meat (hind limbs) sourced from culled Rossa Mediterranea breed goats. Twenty-four goats were involved in the trial. The hind limbs were divided in the two experimental groups: the right ones were subjected to dry ageing and the left ones to wet ageing. Dry-aged (DA) meat showed higher water-holding capacity (WHC) and lower cooking loss (CL) after ageing compared to wet aged (WA) meat (p < 0.05). Among the colorimetric parameters, only lightness showed to be affected by ageing time, decreasing at week 4 (p < 0.05), with lower values in DA then WA (p < 0.05). Warner Bratzler shear force (WBSF) decreased at week 1 of DA and at week 2 of WA (p < 0.05), with no further changes probably due to the water loss during ageing. Hexanal was the most produced volatile compound, with higher amount in DA meat from 1 to 3 weeks of ageing (p < 0.01) The first two weeks of dry ageing led to an enhancement in sensory and instrumental tenderness, along with an improvement in flavour, characterised by a heightened release of aldehydes and ketones. However, it is noteworthy that beyond this initial phase, dry ageing has led to a substantial decline in the overall quality.

Effect of Two-Step Solution Treatments on the Microstructure and Mechanical Properties of B357 Aluminum Alloy

AbstractThis study investigates the effect of two-step solution treatments and aging times on the microstructure and mechanical properties of B357 Al–Si alloy, part of the most widely used cast aluminum alloy. Three sets of artificial aging heat treatments were conducted on the tensile samples prepared from B357 alloy produced by low-pressure die casting. Firstly, the conventional artificial aging heat treatment (T6) was carried out by solutionizing the tensile samples at 543 °C for 8.5 h, water quenching at 60 °C, and then artificially aging for 8.5 h at 160 °C. In the two-step solution treatment, the samples were solutionized at 400, 440, 480, and 520 °C for 4 h and then solutionized at 543 °C for 8.5 h and water quenched to 60 °C and then artificially aged for 8.5 h at 160 °C. Thirdly, the samples were solutionized at 480 °C for 4 h, solutionized at 543 °C for 8.5 h, water quenched to 60 °C, and artificially aged for 3–192 h. Despite different solutioning and aging processes, no significant differences were observed in the microstructures of the samples. Si particle coarsening was observed with increasing solution temperature (400–520 °C) and aging times (3–192 h). Si-containing dispersoids and dispersoid-free zones (DFZ) were observed in the primary-α matrix. While DFZ width increased with temperature and aging, dispersoid zones in primary-α dendrites significantly decreased. Differential Scanning Calorimetry (DSC) analysis shows that two-step solution treatment in B357 alloy increases β′ precipitates for Mg2Si precipitation strengthening. The two-step solutionized and aged sample showed the best combination of strength and ductility among all aged samples. B357 alloy exhibited the highest yield and tensile strength (309.7, 366.1 MPa) with 6% elongation for two-step solutionizing and 48 h aging. All aged B357 alloys showed ductile fracture as the primary fracture mode. However, brittle fractured Si particles were observed on the fracture surfaces.

Effects of aging time and temperature on shear properties of Sn–Zn and Sn–Ag–Cu solder joints

Effects of aging time and temperature on shear properties of Sn–Zn and Sn–Ag–Cu solder joints

Effect of Silica Particle Size and Aging Time on the Improvement of Mechanical Properties of Geopolymer-Fiber Composites

Effect of Silica Particle Size and Aging Time on the Improvement of Mechanical Properties of Geopolymer-Fiber Composites

Effect of Methyl Hydro-Silicone Oil Content and Aging Time on Compression Modulus and Breakdown Strength of Additional Liquid Silicone Rubber Gel.

The performance of silicone rubber gel elastomers is affected by the composition and structure of the crosslinker. In this work, a two-component addition liquid silicone rubber gel material was developed, and the effects of the contents of two methyl hydro-silicone oils on the compression modulus and breakdown strength of the silicone rubber gel insulating material, as well as the performance change after hot air aging at different times (24 h, 48 h, 72 h, 96 h, 120 h, 144 h, 168 h), were studied. The results showed that the breakdown strength and compression modulus exhibited an upward trend with the increase in the hydrogen silicone oil content. The best performance was achieved in the silicone rubber gel with Si-H:Si-Vi = 1.4:1. Moreover, with the increase in aging time, the breakdown strength decreased and the compression modulus increased.

Effect of Aging Time on Microstructure and Properties of Cold-Rolled Ni-W-Co-Ta Medium–Heavy Alloy

A systematical exploration of the effect of aging time on the microstructure and mechanical properties of cold-rolled Ni-W-Co-Ta medium–heavy alloy with 90% thickness reduction at the aging temperature of 700 °C was performed. The results demonstrate that the volume fraction of the precipitation (Ni4W), which persists under various aging times, increases from 13.7% (2 h) to 28.7% (32 h) with the extension of aging time. Meanwhile, the microstructure after aging treatment is still dominated by dislocation entanglement and dislocation walls, although the degree of lattice distortion and dislocation density attributed to heavy deformation decreases. The maximum tensile strength, yield strength, and microhardness (2286 MPa, 1989 MPa, 766 HV) of the cold-rolled Ni-W-Co-Ta medium–heavy alloy under the 16 h aging treatment at 700 °C are reached, respectively. The ductile–brittle mixed fracture morphology is maintained in the fracture morphology of the medium–heavy alloy before and after aging treatment.

Effect of Aging Time on Split Strength of Silica Fume Reinforced High Strength Concrete Composite

Effect of Aging Time on Split Strength of Silica Fume Reinforced High Strength Concrete Composite

Effect of aging times of fibrous silica cadmium sulfide photoanodes for enhanced photoelectrochemical water splitting

The use of photoelectrochemical (PEC) water splitting to produce hydrogen from solar sources is an alluring potential address to the world’s energy and environmental problems. Cadmium Sulfide (CdS) is a potentially visible light response photoanode of PEC water splitting, but practical use remains a significant barrier due to its low charge carrier separation efficiency. To address this disadvantage, modifications to the morphology of CdS is necessary. Herein, fibrous silica cadmium sulfide (FSCdS) photoanode for PEC water splitting was synthesized using microemulsion method reported in this study. In this study, it will be focused on the effect of aging times which is 6 hours and 8 hours on the structure of FSCdS towards the PEC water splitting. The physicochemical and electrical properties of the photoanodes were investigated using XRD, UV-Vis DRS, FTIR and EIS Nyquist Plot. FSCdS-6H had a higher photocurrent density of 22.1 mA/cm2 at 1.23 VRHE and a higher solar-to-hydrogen (STH) efficiency of 27.2% when compared to FSCdS-8H with 13.0 mA/cm2 and STH of 16.0%. This is due to the better crystallinity, higher Si-Cd-S interaction, and lower electron hole recombination rate of FSCdS-6H photoanode. Fabrication of fibrous silica-based photoanodes revealed significant insight for the creation of highperformance photoanodes for improved PEC water splitting performance.

Effect of aging time on the sustainability of microstructure, corrosion, and mechanical of Al6061

The high corrosion resistance of Al 6061 has made the material for wide applications. However, for its sustainability in applications, the mechanical properties and corrosion resistance have to be improved through modifications such as heat treatment. Therefore, the study investigates the influence of the aging time on the corrosion resistance, mechanical properties, and microstructure of the material after heat treatment. Al 6061 will be investigated at T0, T4, and T6- for 30 mins, 60 mins and 90 mins using water as the cooling media. The microstructure was observed using light microscope, the corrosion rate was determined by potentiostat using seawater as the electrolyte, and hardness was measured through Brinell’s scale and the tensile test machine to investigate its UTS and elongation. It was discovered that the samples quenched before aging had improved properties compared to the samples that were normalized. The colling method shows a greater impact on the properties of the material.