Edible Parts Research Articles

Effect of calcium application on rice ears for suppressing cesium transfer from roots to brown rice.

Researchers have stressed that crops may absorb radioactive cesium (Cs) in the soil and translocate it to its edible parts. Therefore, a method was developed to suppress Cs absorption through high K fertilisation. However, this method is less effective for rice plants after ear emergence, thus demanding the application of a suppression method at this stage. In this study, we test whether immersion of ears in a Ca solution during its ripening period could suppress the translocation of Cs from roots to brown rice. The results show that the translocation of Cs absorbed from the hydroponic solution to brown rice is reduced based on the Ca concentration applied to the ears. In addition, differences in the inhibition of translocation were observed among the different Ca salts. In addition, the effect of immersion of ears in Ca solution on Cs translocation was effective at lower concentrations than that effective for K.

Carbon accumulation model for simulating 14C radioactivity in Chinese yam grown from a seed bulbil.

Modeling carbon accumulation in crop plants is key to evaluating the transfer of atmospheric 14C into the edible parts of the plants growing near nuclear facilities. Chinese yam 'Nagaimo' (Dioscorea polystachya Turcz.) is a major crop cultivated near a spent nuclear fuel reprocessing plant in Rokkasho, Aomori, Japan. We developed a dynamic compartment model for assessing carbon and 14C accumulation in Chinese yam grown from a seed bulbil in the field. Light and temperature dependence of leaf photosynthesis and temperature dependence of respiration in leaves, stems and belowground parts (tuber and root) were incorporated into the model. Estimated amounts of carbon in the leaves, stems and belowground parts were good agreement with the measured data from the field. Simulation results of 14C accumulation using this model indicated that the accumulation of 14C in belowground parts at the harvest depends on the rate of photosynthesis on the day of exposure.

Selection of farm guinea fowls for compatibility

As a result of many years of work by us, in the peasant farm K.A. Zhdanov (Voronezh region, Ramonsky district, Novopodkletnoye village) on the basis of guinea fowl of the Volga white breed, the paternal (VBA-1) and maternal (VB-4) lines of guinea fowl were preserved and evaluated. The yield of guinea fowl from one hen over 64 weeks of life is 74–77 heads. Anatomical cutting of poultry and calculation of body indexes of females and males of the VBA-1 and VB-4 lines and interline hybrids showed the superiority of the latter over the parent forms, in terms of the massiveness index by 2.89–6.9%, keel development and high-legged index by 0. 58-0.35%. According to the broad-body index, birds of the VBA-1 and VBA-2 lines were superior to hybrid guinea fowl by 0.2–2.22%. In terms of keel development, hybrids of the VBA-12 line exceeded the parent lines by 0.98–5.0%, which indicates their greater compactness, massiveness and muscularity (formation of the pectoral muscles in width). The results of anatomical cutting of carcasses indicate higher meat qualities of hybrid poultry, since the yield of edible parts of hybrids was 0.04% higher.

PFAS, PCBs, PCDD/Fs, PAHs and extractable organic fluorine in bio-based fertilizers, amended soils and plants: Exposure assessment and temporal trends

Bio-based fertilizers (BBFs) produced from organic waste contribute to closed-loop nutrient cycles and circular agriculture. However, persistent organic contaminants, such as per- and poly-fluoroalkyl substances (PFAS), polychlorobiphenyls (PCBs), polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs), as well as polyaromatic hydrocarbons (PAHs) can be present in organic waste or be formed during valorization processes. Consequently, these hazardous substances may be introduced into agricultural soils and the food chain via BBFs. This study assessed the exposure of 84 target substances and extractable organic fluorine (EOF) in 19 BBFs produced from different types of waste, including agricultural and food industrial waste, sewage sludge, and biowaste, and through various types of valorization methods, including hygienization at low temperatures (<150 °C) as well as pyrolysis and incineration at elevated temperatures (150–900 °C). The concentrations in BBFs (ΣPFOS & PFOA: <30 μg kg−1, Σ6PCBs: <15 μg kg−1, Σ11PAHs: <3 mg kg−1, Σ17PCDD/Fs: <4 ng TEQ kg−1) were found to be below the strictest thresholds used in individual EU countries, with only one exception (pyrolyzed sewage sludge, Σ11PAHs: 5.9 mg kg−1). Five BBFs produced from sewage sludge or chicken manure contained high concentrations of EOF (>140 μg kg−1), so monitoring of more PFAS is recommended. The calculated expected concentrations in soils after one BBF application (e.g. PFOS: <0.05 μg kg−1) fell below background contamination levels (PFOS: 2.7 μg kg−1) elsewhere in the literature. This was confirmed by the analysis of BBF-amended soils from field experiments (Finland and Austria). Studies on target legacy contaminants in sewage sludge were reviewed, indicating a general decreasing trend in concentration with an apparent half-life ranging from 4 (PFOS) to 9 (PCDD/Fs) years. Modelled cumulative concentrations of the target contaminants in agricultural soils indicated low long-term risks. Concentrations estimated and analyzed in edible plant part were low, indicating that exposure by plant consumption is well below tolerable daily intakes.

De-Methyl Esterification Modification of Root Pectin Mediates Cd Accumulation of Lactuca sativa.

Cadmium (Cd) contamination in agricultural soil brings severe health risks through the dietary intake of Cd-polluted crops. The comprehensive role of pectin in lowering Cd accumulation is investigated through low Cd accumulated (L) and high Cd accumulated (H) cultivars of L. sativa. The significantly different Cd contents in the edible parts of two L. sativa cultivars are accomplished by different Cd transportations. The pectin is the dominant responsive cell wall component according to significantly increased uronic acid contents and the differential Cd absorption between unmodified and modified cell wall. The chemical structure characterization revealed the decreased methyl esterification in pectin under Cd treatment compared with control. Significantly brighter LM19 relative fluorescence density and 40.82% decreased methanol in the root pectin of L cultivar under Cd treatment (p < 0.05) supported that the de-methyl esterification of root pectin is more significant in L cultivar than in H cultivar. The pectin de-methyl esterification of L cultivar is achieved by the upregulation of pectin esterases and the downregulation of pectin esterase inhibitors under Cd treatments, which has facilitated the higher Cd-binding of pectin. Our findings provide deep insight into the differential Cd accumulation of L. sativa cultivars and contribute to the understanding the pollutant behaviors in plants.

Production of cellulose nanocrystals from the waste banana (M. Oranta) tree rachis fiber as a reinforcement to fabricate useful bionanocomposite

It is crucial to produce CNCs from the waste biomass of secondary plants to reduce the extra pressure on primary plants which have other advantageous applications in many sectors. Whereas the useless banana (M. oranta) rachis after harvesting its edible part could be a very new and beneficial one. Meanwhile, several well-known methods could be conducted, namely water retting, scouring, alkali treatment, chlorite bleaching, and acid hydrolysis, to yield high-quality CNCs. The samples of all stages were characterized by several state-of-the-art techniques, namely FTIR-ATR, TGA, FESEM, XRD, UV-vis-NIR, DLS, and zeta potential analysis, for a better understanding of their structural properties/purity. However, obtained results recommended that the CNCs have shown extensive active edges, greater thermal improvement up to 700°C, high crystallinity around 81.07±0.15% with JCPDS-ICDD card number (00-056-1718), a honeycomb-like porous microstructure, and promising spherical shapes along with an average size around 50nm. Additionally, the newly produced CNCs were free from all impurities and coloring materials and revealed a higher negatively charged surface around -45mV. Therefore, due to these outstanding features, banana rachis CNCs with a high yield (around 82.05±0.06%) would be beneficially used as promising reinforcement to fabricate useful bionanocomposite for various applications to replace fossil-based hazardous synthetic materials.

Quantitative microbial risk assessment of antibiotic-resistant Salmonella enterica contaminating hydroponic leafy vegetables

Hydroponics plays an important role in addressing food security concerns, particularly in countries aiming to increase food self-sufficiency. However, it is vulnerable to microbial contamination, and biofilms formed in hydroponic facilities may promote horizontal gene transfer (HGT) of antibiotic resistance genes (ARGs). Eventually, the bacteria are internalized into the edible parts of the vegetable through the roots, which can lead to human exposure to antibiotic-resistant pathogenic bacteria. Microbial risk assessment can play a pivotal role in microbial risk management; however, it has not been conducted for hydroponic systems. In this study, a quantitative microbial risk assessment of hydroponic vegetables was performed using literature values regarding the concentration of Salmonella spp. in hydroponics, efficiency of HGT, probability and rate of internalization, vegetable consumption patterns, and dose-response relationships. Furthermore, a sensitivity analysis was performed to identify the factors that had a significant impact on the infection probability per single exposure event for all Salmonella spp. by calculating Spearman's correlation coefficients. The estimated annual probability of infection per person by all Salmonella spp. was 2.04×10−1, while the estimated probability of infection from Salmonella spp. that acquired ARGs was 2.54×10−6. Our sensitivity analysis showed the correlation between the occurrence of internalization and hydroponic contamination levels, highlighting the need for increased awareness and regulatory action.

Moringa oleifera and its Secondary Metabolites: Chemistry, Properties and Antidiabetic Potentiality

Abstract: Secondary metabolites present in different natural resources possess multiple biological activities. Diabetes is one of the leading disease all over the world in current time, and higher in numbersthan the deadliest cancer disease. According to the WHO about 422 million people are suffering from diabetes and most of them are even unaware that they are living with the condition. In recent times research in natural medicinal plants has achieved a great success in the management of different diseases and disorders. Moringa oleifera is one of the most common medicinal and nutritious plant among the family of moringaceae, found in almost all over India. The tree with it's almost every edible part makes it a versatile natural medicinal source. The secondary metabolites present within it make this plant a rich biological resource. Among various classes of secondary metabolites alkaloids, flavonoids, glycosides, terpenoids, sterols etc. are present in moringa tree. The principle potent compound responsible for emerging antidiabetic property of Moringa is 4-(α-Lrhamnopyranosyloxy) benzyl glucosinolate. In this review we summarise specifically the antidiabetic activity of this multipurpose natural plant and it's phytochemistry. Since ancient times this plant has been used as anti-diabetic agent in sub continental regions. Mostly phytoconstituents obtained from leaves are responsible for its outstanding antidiabetic property. Research on antidiabetic property of M. oleifera by different scientists proved that Moringa is one of the finest natural medicinal plants in the management of diabetes with least toxicity.

The Current Phyto-Scape and Foodplants of Holley Shelter, KwaZulu-Natal (South Africa) and Its Potential for Past Foragers

AbstractCurrent phyto-scapes (plant populations in their geo-spatial context) are not exact replicas of past foraging potential, yet they provide valuable data about the carrying capacity or potential of a foraging-scape. Knowledge about contemporary micro-ecologies and ethno-historical plant use can inform on behavioral aspects, should such plants be found in archaeological deposits. It is in this context that we explore existing information (data and literature) to establish the current vegetation types and micro-ecologies around Holley Shelter, KwaZulu-Natal, South Africa, that contains Middle and Later Stone Age occupations. We present the first plant species inventory consisting of &gt; 1500 taxa growing approximately a day’s foraging distance from the site, compiled from records provided by the South African National Biodiversity Institute and other sources. From this list, we generated separate checklists for foodplants (n = 450) and plants that have other uses (n = 337), to gain insight into the site’s current phyto-fitness potential. The resulting database is intended as a modern proxy for future work on the site’s archaeo-botany and palaeo-climatic reconstructions. The data is also applicable to other sites on the Savanna/Grassland Biomes of southern Africa with records of the same species. Here we use the foodplant checklist and what is known about the edible plant parts, their seasonality and the distribution of some species to speculate about land-use patterns. These hypotheses can be tested for the past with future archaeo-botanical work. We demonstrate that, compared to archaeological sites in the Eastern and Western Cape for which comparable data exist, Holley Shelter is rich in foodplants, and especially so in plant foods that are known to buffer against famine during the periodical droughts of inland South Africa.

Impact of Metal-Containing Industrial Effluents on Leafy Vegetables and Associated Human Health Risk.

One of the primary sources of trace elements in the environment is wastewater used for irrigation. However, the effects of untreated wastewater containing high concentrations of chromium and zinc on vegetables and the potential human health risks associated with their consumption are poorly understood. This pot experiment aimed to address this research gap. The accumulation of chromium and zinc and their effect on the biochemical parameters of lettuce (Lactuca sativa) and green onion (Allium fistulosum L.) irrigated with untreated industrial effluents were assessed. The average concentrations of chromium and zinc in the edible parts of the vegetables ranged between 7.36 and 7.58 mg/kg dry weight and 59.8 and 833 mg/kg dry weight, respectively. The irrigation of the lettuce with the effluent containing zinc at a concentration of 2.95 mg/L led to a significant increase in the content of phenols and the antioxidant activity. A significant reduction in the chlorophyll content of the lettuce leaves and the antioxidant activity of the onion leaves was observed when the plants were irrigated with the effluent containing zinc at a concentration of 78 mg/L. No non-carcinogenic health risk from the intake of chromium and zinc was identified through the consumption of lettuce and green onion, primarily due to the fact that a smaller proportion of the total metal content was transferred to their edible parts.

Pengaruh Aplikasi Pupuk NPK Terhadap Pertumbuhan dan Produksi Tanaman Wortel (Daucus carota L.)

Indonesia is one of the tropical countries that has a variety of plants including vegetables and fruits. One that has the largest production is carrots (Daucus carota L.). Carrots are a type of shrub-shaped vegetable plant, which grows upright with a height of 30-100 cm or more. Carrots (Daucus carota L.) are a tuberous vegetable type plant that is usually reddish yellow or yellowish orange with a wood-like texture. The edible part of a carrot is the bulb or root. The plant stores food reserves in the bulb. The stem is short, has a taproot that changes its shape and function into a round and elongated tuber. The skin of carrot bulbs is thin and if eaten raw, it feels crunchy and slightly sweet. Here's a picture of a carrot plant. One way to increase the yield of carrot plants is by increasing soil productivity, using the addition of NPK fertilizer. This study used a factorial randomized group design (RAK). For accuracy in this study, it was repeated 3 times. namely: NPK fertilizer (N) with 3 levels, namely: N0 = Control, N1 = 15 g/plot, and N2 = 25 g/plot. From the ANOVA test results, the variance of treatments that have a significant effect is continued with the Duncan DMRT test at the 5% level. The results of the ANOVA test showed that the effect of NPK fertilizer treatment on plant height 21 hst and 28 hst, the number of leaves had no significant effect, but the observation of the diameter of the base of the tuber, the fresh weight of the plant per sample and the fresh weight of the plant per plot had a significant effect. Keywords: NPK fertilizer, NPK dosage, and carrot plants

Short‐term effects of food waste composts on physicochemical soil quality and horticultural crop production

AbstractAimComposts made from food waste will soon become more widespread on the market thanks to the upcoming enforcement of the legal obligation to sort biowaste. Our experiment aims at improving knowledge on the short‐term effects of these composts on soils’ physicochemical properties and vegetable crops.MethodsThree composts with contrasting characteristics were tested: a 100% v/v green waste compost (C1), and two composts composed of 50% v/v food waste and 50% v/v green waste, one prepared directly on the soil (C2) and the other from a competing producer who have the French NFU 44‐051 (AFNOR NF U 44‐051, 2006) certification for an organic amendment (C3). They were applied at a rate of 100 t ha−1 (dry matter) on two cropped soils with contrasting textures. Soil‐and‐compost mixes and compost‐free soil were planted with lettuce, radish, and potato.ResultsSeventy‐four days after planting, composts improved some soil physicochemical properties. The compost‐amended soils had better saturated hydraulic conductivity (Ks, 1 10−3–2.5 10−3 cm s−1) than the compost‐free soil (0.5 10−3 cm s−1), and water‐stable aggregates were higher than the initial value in C3 soil, equal to it in C2 soil, and lower in C1 soil. pH, total nitrogen, and organic carbon increased in all compost‐amended soils. Food waste compost stimulated crop production. The yields (dry matter) of all three crops were two to three times higher in the two soils amended with food waste compost compared to unamended soil, whereas they decreased almost two times in the soil amended with green waste compost due to nitrogen immobilization. Trace metals (particularly Pb and Cd) added by the composts, although present in edible parts of the plants, did not exceed the European rules for trace metals.ConclusionThus, food waste composts have positive effects on soils and vegetable crops, and the higher their organic matter content, the higher these positive effects.

Mechanistic in vitro study of the effect of Cucurbita moschata (Cucurbitaceae) on carbohydrate digestive enzymes.

Diabetes is marked by postprandial hyperglycemia (PHG), an abnormal rise in blood glucose after meals. A key therapeutic goal to reduce PHG is the inhibition of α-amylase (αAM) and α-glucosidase (αGL), enzymes that break down carbohydrates into sugars. Cucurbita moschata has been shown to inhibit both enzymes. However, its inhibition mechanism has not been explored. This study investigated the in vitro inhibition mechanisms of αAM and αGL and conducted a metabolomic analysis of C. moschata (edible part) water-extract (CME), aiming to preliminarily identify its bioactive compounds (BCs). The inhibitory mechanisms were determined using Lineweaver-Burk plots. The BCs were identified and quantified using HPLC-QTOF-MS, employing both targeted and untargeted metabolomic approaches. CME had a significant higher effect (p<0.05) on αAM activity than against αGL with IC50 of 28.99 and 698.42mg/mL, respectively. The extract showed mixed and uncompetitive type inhibitions on αAM and αGL, respectively. The lowest inhibition constant (Ki) was 47.68mg/mL on αAM activity at 20mg/mL. Untargeted metabolic profiling by UPLC-MS-ESI-QTOF putatively identified 30 compounds in CME, such as amino acids, vitamins, phytohormones, fatty acids, cucurbitacins and phenolic acids, and flavonoids. Functional analysis of CME identified significant pathways, including pantothenate and CoA biosynthesis and phenylpropanoids, among others. The targeted analysis by UPLC-MS-ESI-QqQ allowed us to identify 12 compounds, with l-phenylalanine, p-hydroxybenzoic, and p-coumaric acid as majors. This study demonstrated the inhibitory potential of CME on αAM and αGL activities, which may be attributed to its metabolites. Thus, this plant represents a valuable source of BC against PHG. Practical Application: The research highlights that Cucurbita moschata has significant potential in managing postprandial hyperglycemia in diabetic patients by inhibiting enzymes like α-amylase and α-glucosidase. In addition, the identification of its compounds emphasizes its importance as a source of bioactive compounds. Therefore, C. moschata could be effectively utilized in the development of nutraceuticals or as an ingredient in functional foods specifically designed for postprandial hyperglycemia management. Thus, integrating C. moschata as part of the daily diet could offer patients with diabetes a natural alternative to control their blood glucose levels after eating.

Analysis of Wheat Export Performance in India

Wheat is a plant which is valued highly for its kernel as an edible part and an important source of carbohydrates. India ranks second position in wheat production in the world with a contribution of roughly 13.53 per cent to global wheat output (Naga Latha et. al., 2022). The study analyses the export performance of wheat and examines the trends in the growth performance of wheat in terms of area, production and productivity, export quantity and export value during 1973-2022 which is a period of 50 years. The analysis reveals that the highest compound growth rate in terms of area was 1.16 per cent, production was 4.49 per cent and productivity was 3.29 per cent respectively. The results of the study on the compound growth rates during the study periods have shown positive and increasing value which indicates high potential for the export of wheat from India. In the analysis of instability, there exists a high positive correlation between the export quantity and value of export in the overall period. Wheat area, production and productivity exhibit higher variability and instability in the overall period. Period II shows lower variability and instability, indicating increased stability. Period I exhibits moderate variability and instability. The overall period has the highest instability, suggesting unpredictable production. Instability indices show high instability at 126.97 per cent in Period I and 138.18 per cent overall, while Period II exhibits moderate instability at 101.94 per cent. Market volatility, trade policies, economic fluctuations, weather patterns and production variability contribute to these fluctuations. As of trend analysis, there is a positive and significant increase. The NPC value of wheat during the overall period was 0.051, it indicates that the commodity is not protected. NPC&lt;1 indicates that the commodity is exportable and possesses export competitiveness and hence the hypothesis i.e. Indian wheat has better competitiveness in the International market.

Application of Lanthanum at the Heading Stage Effectively Suppresses Cadmium Accumulation in Wheat Grains by Downregulating the Expression of TaZIP7 to Increase Cadmium Retention in Nodes.

Reducing cadmium (Cd) accumulation in wheat is an effective way to decrease the potential threats of Cd to human health. The application of lanthanum (La) in agricultural fields is eliciting extensive attention due to its beneficial effects on improving yields and inhibiting Cd accumulation in edible parts of crops. However, the potential mechanism of La-restricted Cd accumulation in crop grains is not entirely understood. Here, we investigated the effects of La and Cd accumulation in wheat grains by implementing application at the shooting and heading stages. Some associated mechanisms were explored. Results showed that La application at the shooting and heading stages considerably promoted the thousand-grain weight. La application at the shooting and heading stages increased Cd accumulation in the first node beneath the panicle (N1) but reduced Cd levels in the other tissues. La application at the heading stage exerted greater effects on Cd storage in N1 while reducing Cd concentrations in the other tissues compared with La application at the shooting stage. La addition substantially decreased the translocation of Cd from the lower nodes to the upper internodes, but increased Cd translocation from the lower internodes to the upper nodes. The expression of TaZIP7 in N1 was downregulated by La treatment. These results suggest that the effective reduction in Cd in wheat grains by La application at the heading stage is probably a consequence of the successful promotion of Cd storage in nodes by downregulating the expression of TaZIP7 during the grain-filling stage, thereby hindering the redirection Cd from nodes to grains.

Role of Organic Fertilizer in the Transfer of Lead to Vegetables Produced in Tropical Mountain Agroecosystems.

Understanding the relationship between the aerobic transformation of organic matter (OM) and the bioavailability of lead to plants may allow the safe application of organic fertilizers (OF) in agriculture. The present study aimed to elucidate the relationship of different OM structures with Pb, revealing the action of OF (poultry litter) on Pb dynamics, presenting the effects of OM transformations on bioavailability and transfer to vegetables produced in tropical mountain agroecosystems (TMA). The association of Pb with hydrophilic structures (CAlk-O and CAlk-di-O) during the aerobic transformation of poultry litter (PL) contributes to the increase in the water-soluble form of this metal (3.17-15.30%). The structural changes promoted by the transformation of OM, in addition to reducing the adsorption capacity of Pb in PL (Kd reduction from 1135.50 to 87.49), favor the formation of outer-sphere complexes. PL that have a more labile structure, i.e., those that are less humified, have greater affinity for Pb. The greater affinity of Pb for labile structures that are preserved in PL during OM transformations contributed to its increase and transport to edible plant parts. Considering the edible parts of vegetables grown in TMA and fertilized with fresh PL, 100% of broccoli, 91.78% of cabbage, 80.00% of tomato, 65.96% of parsley, 49.19% of lettuce, and 32.88% of cauliflower showed Pb contamination that exceeded the permitted level. Therefore, OF contributes to lead contamination of food produced in TMA, representing a risk to human health. Studies are needed to propose additional treatments for this residue before its use.

AUXIN RESPONSE FACTOR 2 mediates repression of strawberry receptacle ripening via auxin-ABA interplay.

Cultivated strawberry (Fragaria × ananassa) is a popular, economically important fruit. The ripening of the receptacle (pseudocarp), the main edible part, depends on endogenously produced abscisic acid (ABA) and is suppressed by the high level of auxin produced from achenes (true fruit) during early development. However, the mechanism whereby auxin regulates receptacle ripening through inhibiting ABA biosynthesis remains unclear. Here, we identified AUXIN RESPONSE FACTOR 2 (FaARF2), which showed decreased expression with reduced auxin content in the receptacle, leading to increased ABA levels and accelerated ripening. Dual-luciferase, yeast one-hybrid, and electrophoretic mobility shift assays demonstrated that FaARF2 could bind to the AuxRE element in the promoter of 9-CIS-EPOXYCAROT-ENOID DIOXYGENASE 1 (FaNCED1), a key ABA biosynthetic gene, to suppress its transcriptional activity. Transiently overexpressing FaARF2 in the receptacles decreased FaNCED1 expression and ABA levels, resulting in inhibition of receptacle ripening and of development of quality attributes, such as pigmentation, aroma, and sweetness. This inhibition caused by overexpressing FaARF2 was partially recovered by the injection of exogenous ABA; conversely, transient silencing of FaARF2 using RNA interference produced the opposite results. The negative targeting of FaNCED1 by FaARF2 is a key link between auxin-ABA interactions and regulation of strawberry ripening.

Effects of Combined Biochar and Chemical Fertilizer Application on Soil Fertility and Properties: A Two-Year Pot Experiment

A two-year pot experiment was conducted to investigate the effects of the combined application of biochar and chemical fertilizer on soil quality and vegetable growth by adding different proportions of chemical fertilizer and biochar to the soil in 2022 and no fertilizer in 2023. It was concluded that the combined treatment improved the soil’s properties. After two consecutive years of planting vegetables, the improvement of soil properties was the most significant with the 1.5 g biochar + 80% chemical fertilizer optimal fertilizer application (BCF6) treatment. In comparison to the control (CK), soil pH, electrical conductivity, and dissolved organic carbon increased by 0.59 units, 166.6%, and 282.6%, respectively. Soil fertility also improved significantly, indicating that the combined treatments resulted in the slow release of nutrients to enhance the effectiveness of the fertilizers. Co-application significantly increased the yield of the edible parts of Chinese cabbage and improved its quality. The most significant effects of vitamin C content and soluble protein were observed in Chinese cabbage under BCF6 treatment, which were 3.33 and 1.42 times more than the CK, respectively. Utilizing biochar as a partial substitute for chemical fertilizers can improve soil structure and fertility over the long term while reducing the reliance on chemical fertilizers, ultimately providing sustained economic and ecological benefits for agricultural production.

Rice husk biochar is more effective in blocking the cadmium and lead accumulation in two Brassica vegetables grown on a contaminated field than sugarcane bagasse biochar.

Heavy metal-contaminated soil has a great impact on yield reduction of vegetable crops and soil microbial community destruction. Biochar-derived waste biomass is one of the most commonly applied soil conditioners in heavy metal-contaminated soil. Different heavy metal-contaminated soil added with suitable biochars represent an intriguing way of the safe production of crops. This study investigated the effects of two types of biochar [rice husk biochar (RHB) and sugarcane bagasse biochar (SBB)] on Cd and Pb accumulation in Shanghaiqing (SHQ, a variety of Brassica campestris L.) and Fengyou 737 (FY, a variety of Brassica napus), as well as on the soil microbial community, through a field experiment. RHB and SBB were characterized by scanning electron microscopy, Fourier transform infrared spectroscopy, and Brunauer-Emmet-Teller method. The results showed that RHB and SBB displayed the higher pH, cation exchange capacity and pore properties, and the addition of RHB and SBB enhanced soil pH and rhizosphere microorganisms promoting vegetables yield. RHB treatments were more effective than SBB in reducing upward transfer of Cd and Pb, blocking the accumulation of Cd and Pb in the edible parts of SHQ and FY, and decreasing soil Cd and Pb bioavailability. Additionally, RHB and SBB changed the composition of the rhizosphere soil microbial community. The application of biochar promoted the growth of ecologically beneficial bacteria (Nitrospira, Opitutus, and Gemmatimonas) and fungi (Mortierella and Holtermanniella), whereas reducing the enrichment of plant pathogenic fungi (Alternaria, Stagonosporopsis, Lectera, and Periconia) in rhizosphere soil. Our findings demonstrated that the application of RHB significantly reduces Cd and Pb accumulation in the edible parts by decreasing the soil Cd and Pb bioavailability and altering the rhizosphere microbial community composition in two Brassica vegetables grown on Cd/Pb-contaminated soils. Thus, the application of two biochar, especially RHB is a feasible strategy for the safe production of vegetable crops in Cd/Pb co-contaminated soils.

Bioaccumulation and health risks of chromium and cadmium in &lt;em&gt;Basella alba&lt;/em&gt; with emphasis on Urea, muriate of potash and triple super phosphate mixtures

Basella alba is a commonly consumed green leafy vegetable in South Asian countries and it is considered as an economical source of essential vitamins and dietary fibers. Urea, muriate of potash (MOP) and triple super phosphate (TSP) mixture is the most commonly used inexpensive fertilizer mixture in the commercial cultivation of B. alba. This study was conducted to assess the effect of using a mixture of Urea-MOP-TSP on the bioaccumulation potential of cadmium (Cd) and chromium (Cr) by the leaves of B. alba. Pots treated with the Urea-MOP-TSP mixture and compost were maintained in a greenhouse with controlled light and temperature settings. The concentrations of Cd and Cr in the root zone soil, roots and leaves of B. alba were analyzed using an Atomic Absorption Spectrophotometer after acid digestion. The health risk of consuming B. alba was evaluated using the daily intake of metals, health risk index and cancer risk index. The results showed that Cd and Cr can bioaccumulate in the leaves of B. alba. The bioaccumulation potential of Cr was higher than that of Cd. Although the daily intake of Cd and Cr from B. alba were below the maximum values stipulated by the WHO, the cancer risk index indicated potential cancer risks based on Cd intake due to consumption of B. alba cultivated using the Urea-MOP-TSP mixture. Furthermore, the health risks associated with the hyper-accumulation of Cd and Cr in the edible parts of B. alba cultivated using compost were significantly less compared to that of the plants treated with the Urea-MOP-TSP mixture. Therefore, if B. alba is cultivated using chemical fertilizer, it is recommended to regularly monitor the concentrations of Cd and Cr in the cultivation soil, chemical fertilizer and in the edible parts of B. alba to prevent the excessive buildup of Cd and Cr along the food chain. In addition, it is recommended to identify the potential microbial assemblages that can be inoculated to the cultivation soil to reduce the bioavailability of Cd and Cr.