Deserts and semi-arid environments are habitats torare species, rich cultural heritage, and essential ecological processes. Approximately 46% of the world's surface area is covered by drylands (arid, semi-arid, and dry sub-humid areas), where 3 billion people live and unfortunately witness water insecurity and desertification implications. In this context, the present study argued that reduced dryland ecosystem services and decreased ecosystem health have resulted from the individual and compounding impacts of desertification, water scarcity, and climate change. At 1.5°C, 2°C, and 3°C of global warming, under the shared socio-economic pathway SSP2, the number of people living in drylands who will be affected by various effects on water, energy, and land sectors is projected to reach 951 million, 1152 million, and 1285 million, respectively. Due to combinations of land use change, rainfall variations, fire suppression, and CO2 fertilization, as well as unsustainable management, widespread woody encroachment has occurred in many shrublands and savannas in Africa, Australia, North America, and South America. This hasaltered biodiversity and reduces ecosystem services, such as water availability and grazing potential. The north side of the Mediterranean, southern Africa, and North and South America are projected to have the most semiarid expansion. Contrarily, drylands are expected to shrinkin India, northern China, eastern equatorial Africa, and the southern Sahara. Growing research evidence highlights the adoption of policy frameworks deriving the solutions from soil land management (SLM), indigenous and local knowledge (ILK), early warning systems coupled with adaptation and mitigation responses, and targets of sustainable development goals (SDGs).
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