AbstractThe variation in the soil microbial community composition over time was assessed at monthly time steps for 1 year in three neighboring Mollisols spanning a drainage gradient. This was done to distinguish between natural oscillations in the community composition versus lasting adaptations to environmental factors such as soil water availability. To isolate soil water availability as a controlling factor, we selected three soils sharing the same soil order (fine‐silty, superactive Argixerolls/Argialbolls); slope (0%–1%); temperature regime (mesic); moisture regime (xeric); and land use history (continuous grassland for the past 10 years) but differing in drainage class (well‐drained vs. moderately well‐drained vs. poorly drained). Changes in microbial diversity were quantified by monitoring the bacterial community at monthly intervals for 1 year. Within individual soils, α‐diversity varied little with season and drainage classes. Despite the three soils experiencing the same climate regime and vegetation/land use, they exhibited distinct community composition and turnover, which we attribute to differences in moisture availability across drainage and seasons. We posit that a seasonal recurring drop in soil redox potential induced by seasonal water saturation in the poorly drained soil is the most probable cause setting the microbial community of that soil apart from those in the better drained soils. Our investigation suggests that not all indicators of microbial diversity share the same sensitivity to seasonal and drainage‐related soil moisture variations.
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