Aim: The aim of this study was to evaluate the phytochemical profile and anticancer potential of Psoralea corylifolia L. extract, specifically focusing on its effects on breast cancer cells (MCF7) and its underlying molecular mechanisms. Methods: The seeds of P. corylifolia were extracted using ethanol and chloroform through Soxhlet extraction. The extracts were analyzed for bioactive compounds through standard phytochemical tests. The anticancer activity of the ethanol extract was assessed using the MTT assay to determine cell viability and IC50 values. Further molecular analysis of apoptosis was performed by quantifying the expression of the Bcl-2 gene using semi-quantitative PCR and evaluating marker of apoptosis. Results: Phytochemical screening revealed that both ethanol and chloroform extracts contained alkaloids, carbohydrates, and terpenoids, with ethanol extract showing a broader range of bioactive compounds, including flavonoids, phenols, saponins, and proteins. The ethanol extract exhibited significant cytotoxicity against MCF7 cells, with an IC50 value of 10.1 µg/ml. Molecular analysis showed that the extract induced apoptosis through down-regulation of the anti-apoptotic protein Bcl-2 and activation of caspase-3 and PARP, suggesting the involvement of the mitochondrial pathway. Conclusion: The results demonstrate the anticancer potential of P. corylifolia ethanol extract against breast cancer cells, primarily through cell cycle arrest and apoptosis induction. These findings highlight P. corylifolia as a promising candidate for further investigation as a safer, plant-based alternative in cancer treatment, particularly for breast cancer, though clinical studies are needed to confirm its therapeutic efficacy in humans.
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