<h3>Purpose/Objective(s)</h3> Published functional benefits of maintaining oral intake [EAT] throughout radiation (RT) include shorter feeding tube utilization, and better normalcy of diet and swallow-related quality of life after RT. However, the ideal nature of oral intake (e.g., how long, how much) necessary to help set data-driven goals for functional preservation is unknown. Our aim was to: 1) describe patterns of diminishing oral intake weekly during definitive RT, and 2) explore the amount (duration) of oral intake throughout RT that associates with functional preservation. <h3>Materials/Methods</h3> This secondary analysis of prospective registry data used MDADI composite scores 3-6 months after RT as the primary functional outcome. Count of weeks that each patient maintained 100% oral intake (no feeding tube use) throughout radiation was the primary independent variable (weeksEAT; ranging from 0 weeks to 7 possible weeks, dichotomized to weeksEAT ≤4 weeks vs weeksEAT ≥5 weeks). Multiple linear regression models adjusted for baseline MDADI and RT weeks. The distribution-based method of minimal clinically important difference (MCID) was used to interpret ∆MDADI, defined as 0.5 SD at baseline within the cohort (MCID=6.6). <h3>Results</h3> Analysis included 545 patients treated with definitive radiotherapy for all stage oropharynx cancer (RT dose median: 69.96, IQR: 69, 69.96 Gy; 80%, 434/545 systemic therapy). Full oral intake was maintained for: 0 weeks: 4/545, <1%; 1 week: 4/545, <1%; 2 weeks: 17/545, 3%; 3 weeks: 43/545, 8%; 4 weeks: 46/545, 8%; 5 weeks: 17/545, 3%; 6 weeks: 94/545, 17%; and 7 weeks: 320/545, 59%. Composite MDADI significantly decreased from pre-RT (mean±SD: 88±13) to 3M (mean±SD: 80±15, p<0.001). WeeksEAT significantly associated with baseline and 3M MDADI (p<0.001). In adjusted models, 3M MDADI was significantly worse among 21% (114/545) of patients that maintained EAT for ≤4 weeks (baseline mean±SD: 84±17, 3M 71±16) vs 79% (431/545) who maintained EAT for ≥5 weeks (baseline mean±SD: 89±12, 3M mean±SD: 82±14, β=8, p<0.001); with an adjusted difference of 8 points (β=8, 95%CI: 5, 12: p<0.001) representing a clinically important difference. <h3>Conclusion</h3> Adherence to a full oral diet for at least 5 weeks during RT significantly associated with better post-RT swallowing-related quality of life, per MDADI. Strategies to help patients EAT through the majority of their RT despite anticipated treatment-related toxicity likely to develop mid-RT may lead to better sub-acute recovery of swallow-related quality of life. Clinically meaningful differences in MDADI scores post-treatment may motivate a data driven target for patients and providers to sustain a full oral diet as long as possible during treatment.
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