Leopard Diet Research Articles

Prey selection by leopards (Panthera pardus fusca) in the mid-hill region of Nepal.

Information on prey selection and the diet of the leopard (Panthera pardus fusca) is essential for leopard conservation. We conducted an investigation into the prey species and the proportion of each species in the leopard's diet in a human-dominated mid-hill region of Nepal. The analysis of 96 leopard scats collected between August 2020 and March 2021 revealed that leopards consumed 15 prey species, including small- and medium-sized mammals and livestock. In addition to these prey species, we also found plastic materials, bird feathers, and some unidentified items in the leopard scats. Wild ungulates (such as barking deer, Muntiacus muntjak and wild boar, Sus scrofa) constituted only 10% of the biomass in the scats, while livestock contributed 27%, and other wild prey contributed 50%. Among all species, domestic goats had the highest relative biomass in the scats, followed by the jungle cat (Felis chaus), domestic dog (Canis familiaris), and large Indian civet (Viverra zibetha). Similarly, the Indian hare (Lepus nigricollis) had the highest proportion of relative individuals present in the scat samples, followed by the jungle cat and the large Indian civet. A lower proportion of biomass from wild ungulates in the leopard's diet and a higher dependency of the leopard on domestic prey and other wild prey indicate a shortage of medium-sized wild prey, such as barking deer and wild boar, in leopard habitats. Therefore, the conservation of wild prey species, especially medium-sized prey, is crucial for reducing the leopard's dependence on livestock and mitigating human-leopard conflicts in the future.

Seasonal Prey Abundance and Food Plasticity of the Vulnerable Snow Leopard (Panthera uncia) in the Lapchi Valley, Nepal Himalayas.

Conservation strategies for apex predators, like the snow leopard (Panthera uncia), depend on a robust understanding of their dietary preferences, prey abundance, and adaptability to changing ecological conditions. To address these critical conservation concerns, this study presents a comprehensive evidence on prey availability and preferences for snow leopards in the Lapchi Valley in the Nepal Himalayas from November 2021 to March 2023. Field data were collected through the installation of twenty-six camera traps at 16 strategically chosen locations, resulting in the recording of 1228 events of 19 mammalian species, including domesticated livestock. Simultaneously, the collection of twenty snow leopard scat samples over 3800 m above sea level allowed for a detailed dietary analysis. Photo capture rate index and biomass composition analysis were carried out and seasonal prey availability and consumption were statistically analyzed. A total of 16 potential prey species for the snow leopard were documented during the study period. Himalayan musk deer (Moschus leucogaster) was the most abundant prey species, but infrequent in the diet suggesting that are not the best bet prey for the snow leopards. Snow leopards were found to exhibit a diverse diet, consuming eleven prey species, with blue sheep (Pseudois nayaur) being their most consumed wild prey and horses as their preferred livestock. The Pianka's index of dietary niche overlap between the summer and winter seasons were 0.576, suggesting a pronounced seasonal variation in food preference corroborating with the prey availability. The scarcity of larger preys in winter is compensated by small and meso-mammals in the diet, highlighting the snow leopard's capacity for dietary plasticity in response to the variation in resource availability. This research suggests for the utilization of genetic tools to further explore snow leopard diet composition. Additionally, understanding transboundary movements and conducting population assessments will be imperative for the formulation of effective conservation strategies.

Leopards living at the farmland‐protected area interface prefer wild prey but consume high biomass of livestock

AbstractIn much of southern Africa, the leopard (Panthera pardus) is the last remaining large carnivore outside protected areas. We collected leopard scat (n = 82) opportunistically to determine the diet of leopards on small livestock farms and an adjacent national park in semi‐arid Namaqualand, South Africa. We quantified prey availability using camera traps (n = 163 stations) in an 810 km2 grid. Leopards strongly preferred (D > 0.5) rock hyrax (Procavia capensis), red hartebeest (Alcelaphus buselaphus) and klipspringer (Oreotragus oreotragus), but goats (Capra hircus) were consumed in highest biomass. Conservation strategies to decrease livestock losses and minimise leopard persecution are needed in Namaqualand and more broadly on livestock farmland neighbouring‐protected areas.

Overlap of activity patterns between leopards and their potential prey species in Mahale Mountains National Park, Tanzania

AbstractThe activities of predators and prey have been reported to influence each other. However, few studies have clarified when African leopards Panthera pardus are likely to encounter their prey. One reason for this is that the activity patterns of African forest mammals are poorly understood. Therefore, I aimed to clarify the activity patterns of leopards and their prey species by deploying camera traps on the ground and in trees in Mahale Mountains National Park, Tanzania. In total, 4468 camera days of camera traps set on the ground and 286 camera days of camera traps set in trees were analyzed. The overlap in activity patterns between leopards and their main prey species was calculated using coefficient Δ. At least seven leopards were identified in the study area. Leopards were active throughout the day, with crepuscular peaks at dawn and dusk. Blue duikers Philantomba monticola, the most consumed species in Mahale, were predominantly diurnal. The activity patterns of leopards moderately overlapped with those of blue duikers (Δ = 0.65). The activity patterns of leopards showed a moderate (Δ = 0.61) or low (Δ = 0.42) overlap with those of red‐tailed monkeys Cercopithecus ascanius when detections were captured by arboreal or terrestrial cameras, respectively. Mahale leopards may hunt blue duikers and arboreal primates in the midday on the ground, and may also attack primates in roost trees at night. Future studies on the leopard diet in various study areas, as well as comparisons of activity patterns between leopards and other animals, will elucidate leopard ecology.

Leopard (Panthera pardus) Food Habits in Shared Landscapes: A Case Study of Two Watersheds

Leopard ( Panthera pardus ) food habits was investigated in the human-used landscape of Dabka and Khulgarh Watershed areas of Kumoan Himalayan, Uttarakhan, India between September 2007 and June 2009. In total, 91 and 118 leopard scats were collected from Dabka and Khulgarh respectively. Prey items were identified using non-digested material isolated from scats, as well as a reference collection of hairs and bones from potential prey. Faecal analysis revealed that leopards preyed on 11 and 12 species in Dabka and Khulgarh, respectively. Total diet diversity of leopard was 2.98 in Dabka and 3.00 in Khulgarh. Sambar (53.41%) in Dabka and domestic dog (36.23%) in Khulgarh constituted the bulk of leopards diet both in terms relative prey biomass consumed. Comparison of the observed and expected frequency of occurrence of prey species in leopard diet rejected the hypothesis of non-selective predation in both the study sites. This study showed the survival strategies of leopard by switching diet according to the prey composition of the study area indicating that leopard can survive anywhere. The study highlights the wide dietary width of leopards identified in other research but rarely investigated in shared spaces. Such studies are crucial to the successfull management of "potentially harmful" wildlife in human-use areas. In particular, our result suggest that there is no single key for the existence of the leopard, which should rather depend upon on ecological features of the study area for example, abundance, prey composition, habitat condition and human settlement.

Leopard (Panthera pardus) Food Habits in Shared Landscapes: A Case Study of Two Watersheds

Leopard ( Panthera pardus ) food habits was investigated in the human-used landscape of Dabka and Khulgarh Watershed areas of Kumoan Himalayan, Uttarakhan, India between September 2007 and June 2009. In total, 91 and 118 leopard scats were collected from Dabka and Khulgarh respectively. Prey items were identified using non-digested material isolated from scats, as well as a reference collection of hairs and bones from potential prey. Faecal analysis revealed that leopards preyed on 11 and 12 species in Dabka and Khulgarh, respectively. Total diet diversity of leopard was 2.98 in Dabka and 3.00 in Khulgarh. Sambar (53.41%) in Dabka and domestic dog (36.23%) in Khulgarh constituted the bulk of leopards diet both in terms relative prey biomass consumed. Comparison of the observed and expected frequency of occurrence of prey species in leopard diet rejected the hypothesis of non-selective predation in both the study sites. This study showed the survival strategies of leopard by switching diet according to the prey composition of the study area indicating that leopard can survive anywhere. The study highlights the wide dietary width of leopards identified in other research but rarely investigated in shared spaces. Such studies are crucial to the successfull management of "potentially harmful" wildlife in human-use areas. In particular, our result suggest that there is no single key for the existence of the leopard, which should rather depend upon on ecological features of the study area for example, abundance, prey composition, habitat condition and human settlement.

Dietary diversity and niche partitioning of carnivores across the Qinghai–Tibetan Plateau of China using DNA metabarcoding

Abstract Understanding predator guild resource use is vital for carnivore species preservation and ecosystem function in high-altitude landscapes. We describe the dietary composition, similarity, and niche overlap for seven carnivore species across three regions of the Qinghai–Tibetan Plateau (Qilian Shan, East Burhanbuda Mountain, Yushu) using DNA metabarcoding of 760 scat samples. Analyses found 33 unique prey items representative of the classes Mammalia, Aves, and Actinopterygii. Blue sheep (Pseudois nayaur) and pika (Ochotona sp.) were most frequently detected. Livestock in carnivore diets ranged from 4% to 7% depending on site, but accounted for 21.7% of Tibetan wolf (Canis lupus) diet. Eurasian lynx (Lynx lynx), Tibetan fox (Vulpes ferrilata), Pallas’s cat (Otocolobus manul), and snow leopard (Panthera uncia) had highly uneven diets. Intraguild predation of mesocarnivores by apex carnivores was found. Analysis of dietary niche overlap using Pianka’s index showed that overlap was significantly greater than expected among all carnivores examined and between apex and mesocarnivores, though significant correlations between carnivore body mass and prey body mass suggested broad separation in consumed prey. Snow leopard and Tibetan wolf diets were consistently the most similar of any two given species pairs. This study provides evidence of high dietary overlap. Protection for species consumed by a wide variety of carnivores will benefit predator guilds in the area and assist in maintaining the relatively low frequency of livestock predation. This work provides insight into the dynamics of carnivore guilds living in an area that has worldwide impacts, and methods herein could be applied on global scales for conservation efforts.

Feeding Patterns of Three Widespread Carnivores—The Wolf, Snow Leopard, and Red Fox—in the Trans-Himalayan Landscape of India

The Trans-Himalayan landscape is an extreme cold desert with limited diversity and a low density of wild prey. The landscape has three widespread carnivores—the wolfCanis lupus chanco, snow leopardPanthera uncia, and red foxVulpes vulpes—competing for similar prey. We studied predation patterns, dietary competition, and niche segregation of three sympatric carnivores in the Indian Trans-Himalayas. The Himalayan or wooly wolf is one of the oldest lineages and has adapted to extreme cold. We further studied the prey selection of the wolf in the high-altitude environment. We collected 1,600 carnivore scats (wolf = 542, snow leopard = 31, and red fox = 1,027), and additional data on 573 snow leopard scats from literature was used in the analyses. We found that livestock was a major contributor to the wolf (56.46%) and snow leopard diet (30.01%). The wolf consumed blue sheep (8.26%) and ibex (3.13%), whereas the snow leopard subsisted on blue sheep (30.79%) and ibex (17.15%), relatively more frequently. The red fox preyed upon small species like pika and marmots (18.85 %); however, livestock carrions (16.49%), fruits and seeds (15.05%), and human-derived material (11.89%) were also consumed frequently. The dietary niche of three carnivore species highly overlapped (Pianka's index = 0.503, simulated mean = 0.419,p= 0.15) due to livestock. The carnivores segregated their diet in prey items originating from the wild. We tested a relationship between carnivore diet variations and prey/predator functional traits using RLQ ordination. Predator morphology traits like body size, weight, and habitat preference significantly affected the prey selection (p< 0.05). The wolf and snow leopard avoided the competition through habitat selection, while the red fox coexisted by exploiting a broader niche. The wolf showed site-specific variation in prey preferences albeit no prey selection at the landscape level (G2 = 6.79,df= 12,p= 0.87). The wolf preferred wild prey over domestic species at the wild prey rich site. The carnivores in this pastoralist landscape have adapted to exploit livestock resources despite facing persecution. Therefore, managing livestock and simultaneously restoring wild prey is crucial for the conservation of the carnivore guild in the Trans-Himalayan ecosystem.

Leopards in the City: The Tale of Sanjay Gandhi National Park and Tungareshwar Wildlife Sanctuary, Two Protected Areas in and Adjacent to Mumbai, India

Recent studies in the last decade have recorded obligate carnivores adapting to human dominated landscapes. Leopards, amongst other large carnivores, are highly adaptable and survive in a range of environments from the arid regions of Africa and the Middle East to the cold regions of the Russian Far East. They are also highly adaptable in their diet and consequently are present close to and even within high-density human landscapes. These also include the edges of urban areas such as Nairobi and Mumbai. Our study, to better understand the coexistence of leopards and humans, was conducted in 104 km2of Sanjay Gandhi National Park (SGNP), which is surrounded on three sides by the urban landscape of Mumbai and Thane cities. The study area also included 85 km2of an adjoining protected area, Tungareshwar Wildlife Sanctuary (TWLS), which is surrounded by a combination of forests, rural areas and agricultural lands. Based on spatial capture—recapture framework we observed that leopard densities in SGNP (26.34 ± 4.96 leopards/100 km2) and TWLS (5.40 ± 2.99 leopards/100 km2) were vastly different. We found that density estimates of wild prey and domestic dogs were higher in SGNP in comparison to TWLS. In both the protected areas (PAs), domestic dogs formed a major proportion of leopard diet and were the single highest species contributors. Our study shows that despite extremely high human density around SGNP (~20,000 people/km2), leopard density is also much higher than the adjoining TWLS which has a comparatively lower surrounding density of people (~1,700 people/km2). Leopard density reported from SGNP is amongst the highest ever reported. This interesting result is probably due to much higher biomass of potential food resources in and around SGNP. Studying this relationship between leopards and their prey (both wild and domestic) in a human dominated landscape will give us valuable insights on human—leopard interactions. The two adjacent and connected PAs are similar ecologically, but differ widely in almost all other aspects, including human densities along the periphery, leopard densities, prey densities as well as management regimes.

Dietary lutein supplementation improves immunity and antioxidant status of captive Indian leopards (Panthera fusca).

Indian leopards kept in zoos are fed solely on carabeef on bone (CBB) diets. Carabeef contains lesser or no carotenoids. Hence, the captive Indian leopard diets are suspected to be deficient in carotenoids while their wild counterparts acquire these pigments from their natural prey. Lutein is a vital carotenoid that plays its role as an antioxidant and immunomodulator. This experiment investigates the effect of lutein supplementation on antioxidant status, immunity, and stress in captive Panthera fusca fed CBB diets. Nine leopards were used based on 3 × 3 replicated Latin square designs in the experiment. Groups CON, LUT20, and LUT40 were supplemented with 0, 20, and 40 ppm of lutein, respectively. Each experiment comprised of 10 days of wash-out period, 11 days of adaptation, and 4 days of collection. Digestibility of crude protein (CP) was higher (p < .01) in groups LUT20 and LUT40. Serum concentration of protein, globulin, urea (p < .05), total carotenoids, total antioxidant capacity (TAC), catalase (CAT) activity, and lymphocyte transformation test (LTT) index were higher (p < .001) in groups LUT20 and LUT40. Activity of superoxide dismutase (SOD) and serum concentration of immunoglobulin were higher (p < .001) in group LUT20. Serum concentration of malonaldehyde (MDA) and fecal concentration of cortisol decreased (p < .001) in groups LUT20 and LUT40. Serum concentration of total immunoglobulin (µg/ml) and LTT were higher in group LUT20. Fecal concentration of cortisol (ng/g) was lower in LUT20 and LUT40. The study concludes that supplementation of lutein at 20 ppm would improve antioxidant status and immunity and alleviate stress in captive Indian leopards.

Snow Leopard Dietary Preferences and Livestock Predation Revealed by Fecal DNA Metabarcoding: No Evidence for Apparent Competition Between Wild and Domestic Prey

Accurate assessments of the patterns and drivers of livestock depredation by wild carnivores are vital for designing effective mitigation strategies to reduce human-wildlife conflict. Snow leopard’s (Panthera uncia) range extensively overlaps pastoralist land-use and livestock predation there is widely reported, but the ecological determinants of livestock consumption by snow leopards remain obscure. We investigated snow leopard dietary habits at seven sites across the Sanjiangyuan region of the Qinghai–Tibetan Plateau (QTP), an area central to the species’ global range. Snow leopard abundance, wild prey composition, and livestock density varied among those sites, thus allowing us to test the effects of various factors on snow leopard diet and livestock predation. Using DNA metabarcoding, we obtained highly resolved dietary data from 351 genetically verified snow leopard fecal samples. We then analyzed the prey preferences of snow leopards and examined ecological factors related to their livestock consumption. Across the sites, snow leopard prey was composed mainly of wild ungulates (mean = 81.5% of dietary sequences), particularly bharal (Pseudois nayaur), and supplemented with livestock (7.62%) and smaller mammals (marmots, pikas, mice; 10.7%). Snow leopards showed a strong preference for bharal, relative to livestock, based on their densities. Interestingly, both proportional and total livestock consumption by snow leopards increased linearly with local livestock biomass, but not with livestock density. That, together with a slight negative relationship with bharal density, supports apparent facilitation between wild and domestic prey. We also found a significant positive correlation between population densities of snow leopard and bharal, yet those densities showed slight negative relationships with livestock density. Our results highlight the importance of sufficient wild ungulate abundance to the conservation of viable snow leopard populations. Additionally, livestock protection is critically needed to reduce losses to snow leopard depredation, especially where local livestock abundances are high.

No silver bullet? Snow leopard prey selection in Mt. Kangchenjunga, Nepal.

In this study, we investigated the impact of domestic and wild prey availability on snow leopard prey preference in the Kangchenjunga Conservation Area of eastern Nepal—a region where small domestic livestock are absent and small wild ungulate prey are present. We took a comprehensive approach that combined fecal genetic sampling, macro‐ and microscopic analyses of snow leopard diets, and direct observation of blue sheep and livestock in the KCA. Out of the collected 88 putative snow leopard scat samples from 140 transects (290 km) in 27 (4 × 4 km2) sampling grid cells, 73 (83%) were confirmed to be from snow leopard. The genetic analysis accounted for 19 individual snow leopards (10 males and 9 females), with a mean population size estimate of 24 (95% CI: 19–29) and an average density of 3.9 snow leopards/100 km2 within 609 km2. The total available prey biomass of blue sheep and yak was estimated at 355,236 kg (505 kg yak/km2 and 78 kg blue sheep/km2). From the available prey biomass, we estimated snow leopards consumed 7% annually, which comprised wild prey (49%), domestic livestock (45%), and 6% unidentified items. The estimated 47,736 kg blue sheep biomass gives a snow leopard‐to‐blue sheep ratio of 1:59 on a weight basis. The high preference of snow leopard to domestic livestock appears to be influenced by a much smaller available biomass of wild prey than in other regions of Nepal (e.g., 78 kg/km2 in the KCA compared with a range of 200–300 kg/km2 in other regions of Nepal). Along with livestock insurance scheme improvement, there needs to be a focus on improved livestock guarding, predator‐proof corrals as well as engaging and educating local people to be citizen scientists on the importance of snow leopard conservation, involving them in long‐term monitoring programs and promotion of ecotourism.

Diet of Leopards Panthera pardus fusca inhabiting protected areas and human-dominated landscapes in Goa, India

The diet of leopards occupying human-dominated and protected areas (PAs) in Goa, India was analyzed through scat analysis. A total of 117 scats, 55 from wildlife sanctuaries/ national parks and 62 from human-dominated areas were collected and analyzed. Analysis of 55 scats from protected forest revealed the presence of only wild prey in the leopard diet, whereas 61% of scats collected from human-dominated areas consisted of only wild prey, 29% of domesticated animals, and 10% a mixture of both wild prey &amp; domesticated animals. Of the prey biomass consumed in human-dominated areas, domestic animals constituted only 33% of the leopard diet. Among all leopard scats, 71% contained only one prey species, 28% contained two species, and 1% contained three.

Diet and activity pattern of leopard in relation to prey in tropical forest ecosystem

Abstract Understanding the predator–prey relationship is essential for implementing effective conservation management practices on threatened species. Leopard is a threatened apex mammalian predator that plays a crucial role in ecosystem functions in India’s tropical forest. We assessed the diet and activity pattern of leopards in relation to their prey using diet analysis and camera trapping data from Similipal Tiger Reserve, eastern India. Our results indicated that leopard prefers medium-sized prey such as wild pig, common langur and barking deer represented 60% of the total biomass consumed collectively. Results of 6413 camera trap night in 187 locations revealed that leopards showed cathemeral activity pattern and exhibited positive co-occurrence pattern and significant spatial and temporal overlap with their main prey, the wild pig. However, leopards showed very low spatial and temporal overlap with the second main prey, the common langur. Leopards avoided humans and showed low spatial and temporal overlap with humans. Our findings reveal that a trade-off might drive leopard activity between consuming prey and avoiding anthropogenic disturbances like human activity.

Ecological determinants of livestock depredation by the snow leopard Panthera uncia in Bhutan

AbstractRetaliatory killing due to livestock depredation is a major threat to snow leopard (Panthera uncia) conservation. To devise management actions that reduce livestock losses and the consequent retaliatory killing, we need to understand the factors that influence the snow leopard's diet and depredation on livestock. Here, we studied snow leopard diet and ecological determinants of livestock depredation in Bhutan by semi‐systematically collecting scat samples and analysing prey hair structure using a micro‐histological method. We identified five prey species. Most of the snow leopard diet consisted of wild ungulates (85.8%), mostly bharal (60.8%). Yak (14.2%) was the only livestock species in the scats. Livestock depredation was higher during summer and differed markedly among four protected areas characterized by various wildlife densities and human activities. These findings will help develop a site‐based management plan to ensure the long‐term persistence of the snow leopard in Bhutan.

Activity patterns of leopards (Panthera pardus) and temporal overlap with their prey in an arid depredation hotspot of southern Africa

The ecology of wildlife in remote arid regions with free-range livestock farming activities remains largely unexplored. We studied the temporal activity patterns of African leopards (Panthera pardus) in relation to prey in Namaqualand, South Africa, a semi-desert ecosystem with extensive livestock farming and a protected area. Camera trapping in winter and summer 2014–2015 (n = 95 stations) showed that leopards had high temporal overlap with aardvark (Orycteropus afer) and lagomorphs, and partial overlap with red hartebeest (Alcelaphus buselaphus), the only reintroduced ungulate present in leopard diet (n = 82 scats). Goats (Capra hircus) had the lowest temporal overlap with leopard but comprised most biomass in leopard scat. Sheep (Ovis aries) and cattle (Bos sp.) also had generally low temporal overlap with leopards, with cattle contributing less biomass to leopard diet than sheep. Leopards were active primarily at night across seasons (n = 103 photos). These results suggest that leopards hunted at night when prey were resting and presumably less vigilant, or that they effectively predated some species during daylight. We recommend research on leopard hunting behaviour and habitat selection, and broad-scale implementation of livestock management such as guardian dogs, herders, and protective enclosures to minimize livestock-carnivore interactions and facilitate coexistence.

Factors affecting reproductive traits in male snow leopards (Unciauncia).

SummaryThe population of snow leopards (Unciauncia) maintained in US zoos is no longer sustainable due to poor reproductive success. Our objective was to assess reproductive traits in male snow leopards and identify factors (markers of oxidative stress in seminal fluid, surveys of husbandry practices, gonadal and adrenocortical activity, dietary intake of various nutrients, and genetics) that may affect ejaculate traits and subsequent fertility. Ejaculates (2.9 ± 0.2 mL) from 32 male snow leopards (9.8 ± 0.7 years; 38.6 ± 0.8 kg) housed at 27 institutions contained 119.2 + 26.0 x 106 spermatozoa, of which 75.1 ± 2.3% were motile and 28.6 ± 2.6% exhibited normal morphology. Overall, 34% of males produced <5 million spermatozoa and 27% of males produced spermatozoa with <20% normal morphology. Activity of superoxide dismutase (SOD) in the seminal fluid was negatively correlated (P < 0.05, r2 = 0.90) with normal sperm morphology. Husbandry practices, mean concentrations of fecal androgen metabolites (fAM), and baseline concentrations of fecal glucocorticoid metabolites (fGM), inbreeding coefficients, and generations each male was removed from the founders in their lineages were not correlated (P > 0.05) with the total number of spermatozoa or the proportion of spermatozoa with normal morphology. Total sperm count was positively correlated (P < 0.05, R2 = 0.86) with the weekly intake of polyunsaturated fatty acids (PUFA) and the proportion of spermatozoa with normal morphology tended (P < 0.10, R2 = 0.31) to be positively correlated with copper intake. Altering the nutrient composition of snow leopard diets could provide managers with a possible method of improving reproductive traits in this endangered species.Lay summaryThe population of snow leopards (Uncia uncia) maintained in US zoos has been declining since 1993 due to poor breeding success. Our objective was to assess the reproductive traits of male snow leopards and identify factors (e.g. hormones, diet, genetics) that may be affecting the quality of semen produced and therefore subsequent fertility. Within a cohort of 32 male snow leopards maintained at 27 US zoos, we found that 34% produced less than 5 million sperm and 27% of males produced sperm where less than 20% looked normal. The quantity and quality of the recovered sperm was not correlated with husbandry practices, concentrations of hormones (androgens and glucocorticoids) in feces, or genetics. However, the number of sperm was positively correlated with polyunsaturated fatty acids in the diet. Altering the nutrient composition of snow leopard diets could provide managers with a possible method of improving reproductive traits in this endangered species.

DNA metabarcoding reveals that African leopard diet varies between habitats

AbstractUnderstanding carnivores’ diet is key to understanding their adaptability in a rapidly changing world. However, studying diet of large carnivores is difficult due to their elusive nature. In this study, we performed DNA metabarcoding analyses of 82 putative leopard scats collected from two distinct, but connected, habitat types (rainforest and grassland) in the Udzungwa Mountains, Tanzania. Two mitochondrial markers were used to identify predator and prey. Metabarcoding confirmed that 60 of the collected scats (73%) originated from leopards, and nineteen mammalian prey DNA sequences were identified to species. Using prey size correction factors for leopards, and covariates on habitat type and prey ecology, we investigated whether differences in leopard dietary composition were detectable between habitats. We found that leopards in grassland consumed a larger mean prey size compared with leopards in rainforest. Small prey (&lt;19 kg) constituted &gt;70% of the biomass consumed by leopards in rainforest, while large prey (≥80 kg) were only eaten in grassland. Arboreal species constituted 50% of the biomass consumed by rainforest leopards. Our results highlight the importance of arboreal species in their diet. From a management perspective, we suggest continued protection of all prey species in the protected areas to prevent human–wildlife conflicts.

Dietary partitioning of three large carnivores in Majete Wildlife Reserve, Malawi

AbstractBetween 2011 and 2012, the carnivore guild in Majete Wildlife Reserve (MWR), Malawi, was restored following the reintroduction of lion (Panthera leo) and leopard (Panthera pardus). The aim of this study was to describe and compare the diet of lion, leopard and resident spotted hyaena (Crocuta crocuta) using scat analysis. Lions and spotted hyaenas displayed the greatest dietary overlap (Oab = 0.88) and selected mainly medium‐ to large‐bodied prey species. Lions had a mean preferred prey weight of 120.33 ± 42.14 kg (SE), with warthog (Phacochoerus africanus) and waterbuck (Kobus ellipsiprymnus) making up 60.64% of relative biomass consumed. Spotted hyaenas had a mean preferred prey weight of 102.40 ± 41.69 kg and had a more generalised diet (Ba = 0.46) compared to lions (Ba = 0.36). In contrast, leopards occupied a dietary niche substantially lower than that of lions and spotted hyaenas, selecting relatively smaller prey with a mean preferred prey weight of 27.50 ± 6.74 kg. Our results suggest that coexistence between the resident hyaena and reintroduced lion and leopard in MWR is facilitated by dietary partitioning. We advise long‐term monitoring of reintroduced carnivores in small, enclosed reserves to assess their impacts on predator and prey populations.

Patterns of Livestock Depredation and Large Carnivore Conservation Implications in the Indian Trans-Himalaya

Livestock is one of the major sources of livelihood for the agro-pastoral communities in central and south Asia. Livestock depredation by large carnivores is a wide-ranging issue that leads to economic losses and a deviance from co-existence. We investigated the grass root factors causing livestock depredation in Kargil, Ladakh and tested the findings of diet analysis in validating reported livestock depredation. Globally vulnerable snow leopard (Panthera uncia) and more common wolf (Canis lupus) were the two main wild predators. A total of 1113 heads of livestock were reportedly killed by wolf (43.6%) followed by unknown predators (31.4%) and snow leopard (21.5%) in the study site from 2009 to 2012, which comes to 2.8% annual livestock losses. Scat analysis also revealed a significant amount of livestock in the diet of snow leopard (47%) and wolf (51%). Poor livestock husbandry practices and traditional livestock corrals were found to be the major drivers contributing in the livestock depredation. Based on the research findings, we worked with the local communities to sensitize them about wildlife conservation and extended limited support for predator proof livestock corrals at a small scale. Eventually it helped in reducing conflict level and conserving the globally threatened carnivores. We conclude that a participatory approach has been successful to generate an example in reducing large carnivore-human conflict in the west Himalaya.