Decrease In Chlorophyll Content Research Articles

Effects of different drying methods on the nutritional components, microstructure, and metabolomic profile of Spirulina maxima

Spirulina maxima (S. maxima) is considered a potential solution to address the issue of human food security. In this study, three drying methods were employed: spray drying (SD), freeze drying (FD), and vacuum drying (VD), to process fresh S. maxima (FS). A comprehensive nutritional evaluation was conducted using principal component analysis and cluster analysis, along with an untargeted metabolomics study. The results indicated that after SD, FD, and VD treatments, the phycocyanin content decreased by 23 %, 9 %, and 80 %, respectively, compared to that of the FS. The polysaccharide content also significantly decreased by 36 %, 33 %, and 67 %, respectively. Comprehensive analysis showed that SD resulted in the least loss of nutritional indicators in S. maxima. Further metabolomics analysis revealed that prolonged exposure to high temperatures can lead to metabolic disruptions in 2-oxocarboxylic acid metabolism, purine metabolism, amino acid biosynthesis, and starch and sucrose metabolism. Additionally, the levels of coproporphyrin I and coproporphyrin III increased which ultimately led to a decrease in chlorophyll and phycocyanin contents. Therefore, VD resulted in the poorest quality of S. maxima. This study provided a theoretical basis for the quality assessment of S. maxima in response to drying.

Removal of formaldehyde from indoor air by potted Sansevieria trifasciata plants: dynamic influence of physiological traits on the process

AbstractPlant-based removal of indoor formaldehyde is a widely studied method, yet little is known about the dynamic changes in this process. In this study, potted Sansevieria trifasciata Prain plants were exposed to 5-ppm formaldehyde gas concentration for 7 days. The results showed that formaldehyde exposure led to plant stress, affected photosynthesis, and damaged membrane lipids, as evidenced by a decrease in chlorophyll content, an increase in Chl a/b ratio and malondialdehyde content. However, the formaldehyde removal ability of the plants increased over the first 5 days, peaking at 18.02 mg h−1 kg−1 dry weight on the 5th day. This trend was correlated with changes in various indicators in the plant roots, including phytohormone and antioxidant enzymes. Notably, catalase activity in the roots behaved differently from other indicators. The indicators in the leaves showed turning points around the 3rd day due to the direct exposure of the leaves to formaldehyde. The relative abundance of endophytes indicated an increase in plant growth-promoting bacteria, which helped the plant cope with formaldehyde stress. The study suggests that under formaldehyde stress, plants manage active oxygen content by increasing phytohormones and regulating redox reactions. This enhances their tolerances to formaldehyde, thereby improving their ability to remove formaldehyde and aiding recovery after formaldehyde exposure. Graphical abstract

Physicochemical characteristics of cold-pressed blackcurrant-, strawberry-, and raspberry seed oils during storage and its influence on thermo-oxidative stability

The storage characteristics of cold-pressed blackcurrant-, strawberry- and raspberry seed oils and the factors influencing thermo-oxidative stability during storage were determined. It was established that throughout one year there were no significant (p ≤ 0.05) changes of thermo-oxidative stability (OIT at 120 and 140 °C) and fatty acid composition in all berry seed oils (BSO), despite a minor reduction in antioxidant activity (DPPH radical scavenging) and tocopherol content, and an increase in acid value, p-anisidine value, and K232, K268 values. Pigment degradation became noticeable after 6 months, resulting from a decrease in chlorophyll and carotenoid content, and observed in changes of colour parameters (angle hue, chroma, ΔE). The study also showed that many compositional factors play an important role in maintaining the thermo-oxidative stability of berry seed oils at a constant level over a period of one year, among which the most significant parameters influencing OIT values were the content of fatty acid c18:1, tocopherols and carotenoids, as revealed by the multiple linear regression analysis (MLR).

Exploring Functional Gene XsPDAT1’s Involvement in Xanthoceras sorbifolium Oil Synthesis and Its Acclimation to Cold Stress

Phospholipid: diacylglycerol acyltransferase (PDAT) is crucial in triacylglycerol (TAG) synthesis as it represents the final rate-limiting step of the acyl-CoA-independent acylation reaction. PDAT not only regulates lipid synthesis in plants, but also plays an important function in improving stress tolerance. In this study, the full-length coding sequence (CDS) of XsPDAT1, totaling 2022 base pairs and encoding 673 amino acids, was cloned from Xanthoceras sorbifolium. The relative expression of XsPDAT1 was significantly and positively correlated with oil accumulation during seed kernel development; there were some differences in the expression patterns under different abiotic stresses. Transgenic Arabidopsis thaliana plants overexpressing XsPDAT1 were obtained using the Agrobacterium-mediated method. Under low-temperature stress, the transgenic plants exhibited a smaller decrease in chlorophyll content, a smaller increase in relative conductivity, and a larger increase in POD enzyme activity and proline content in the leaves compared with the wild type. Additionally, lipid composition analysis revealed a significant increase in unsaturated fatty acids, such as oleic (C18:1) and linoleic (C18:2), in the seeds of transgenic plants compared to the wild type. These results suggest that XsPDAT1 plays a dual role in regulating the ratio of fatty acid composition and low-temperature stress in plants.

Transcriptomic Analysis Reveals the Mechanism of Color Formation in the Peel of an Evergreen Pomegranate Cultivar 'Danruo No.1' During Fruit Development.

Pomegranate (Punica granatum L.) is an ancient fruit crop that has been cultivated worldwide and is known for its attractive appearance and functional metabolites. Fruit color is an important index of fruit quality, but the color formation pattern in the peel of evergreen pomegranate and the relevant molecular mechanism is still unknown. In this study, the contents of pigments including anthocyanins, carotenoids, and chlorophyll in the peel of 'Danruo No. 1' pomegranate fruit during three developmental stages were measured, and RNA-seq was conducted to screen key genes regulating fruit color formation. The results show that pomegranate fruit turned from green to red during development, with a dramatic increase in a* value, indicating redness and anthocyanins concentration, and a decrease of chlorophyll content. Moreover, carotenoids exhibited a decrease-increase accumulation pattern. Through RNA-seq, totals of 30, 18, and 17 structural genes related to anthocyanin biosynthesis, carotenoid biosynthesis and chlorophyll metabolism were identified from differentially expressed genes (DEGs), respectively. Transcription factors (TFs) such as MYB, bHLH, WRKY and AP2/ERF were identified as key candidates regulating pigment metabolism by K-means analysis and weighted gene co-expression network analysis (WGCNA). The results provide an insight into the theory of peel color formation in evergreen pomegranate fruit.

Hydrogen peroxide participates in leaf senescence by inhibiting CHLI1 activity.

Hydrogen peroxide promoted leaf senescence by sulfenylating the magnesium chelating protease I subunit (CHLI1) in the chlorophyll synthesis pathway, and inhibited its activity to reduce chlorophyll synthesis. Leaf senescence is the final and crucial stage of plant growth and development, during which chlorophyll experiences varying degrees of destruction. It is well-known that the higher ROS accumulation is a key factor for leaf senescence, but whether and how ROS regulates chlorophyll synthesis in the process are unknown. Here, we report that H2O2 inhibits chlorophyll synthesis during leaf senescence via the I subunit of magnesium-chelatase (CHLI1). During leaf senescence, the decrease of chlorophyll content is accompanied by the increase of H2O2 accumulation, as well as the inhibition of catalase (CAT) genes expression. The mutant cat2-1, with increased H2O2 shows an accelerated senescence phenotype and decreased CHLI1 activity compared with the wild type. H2O2 inhibits CHLI1 activity by sulfenylating CHLI1 during leaf senescence. Consistent with this, the chli1 knockout mutant displays the same premature leaf senescence symptom as cat2-1, while overexpression of CHLI1 in cat2-1 can partially restore its early senescence phenotype. Taken together, these results illustrate that CAT2-mediated H2O2 accumulation during leaf senescence represses chlorophyll synthesis through sulfenylating CHLI1, and thus inhibits its activity, providing a new insight into the pivotal role of chlorophyll synthesis as a participant in orchestrating the leaf senescence.

Kinetics of Chlorophyll Degradation in Malabar Spinach (Basellae alba) and Waterleaf (Talinum triangulare) during Hydrothermal Processing

Hydrothermal processing of vegetables often results in a number of changes including degradation of chlorophyll, the green plant pigment that is considered to be of therapeutic benefits. This study was aimed at investigating the kinetic degradation of chlorophyll in Malabar spinach (Basella alba) and waterleaf (Talinum triangulare) during hydrothermal processing. Freshly harvested leafy vegetables-- Malabar spinach and waterleaf, were obtained and subjected to various hydrothermal conditions (60, 65, 70, 75 and 80˚C at 0, 5, 10, 15 and 20 minutes) simulating typical cooking conditions. The chlorophyll of the crushed leaf was extracted using acetone. Changes in chlorophyll was determined using spectrophotometric analysis and the kinetics of degradation for each of the vegetables were determined at varying temperatures and times. Kinetics analysis revealed that the degradation of chlorophyll in Malabar spinach and waterleaf followed the first order reaction. The rate constant obtained from the kinetic analysis provided insights into the reaction rates and allowed for the prediction of chlorophyll degradation during hydrothermal processing. The results showed that the lowest percentage decrease in chlorophyll concentration during the blanching process was obtained at 65˚C for 5 minutes for Malabar spinach and for waterleaf at 60˚C for 5 minutes. Blanching temperature and time have significant effects on degradation of chlorophyll of Malabar spinach and waterleaf which could consequently determine the economic value and overall degree of acceptability of the green leafy vegetables. The findings provide baseline against which future work can be compared and importance of maintaining quality of the vegetables during processing.

Sulfamethoxazole removal and ammonium conversion in microalgae consortium: Physiological responses and microbial community changes

Microalgae (Mychonastes sp.) consortium was investigated for nutrient and antibiotics removal and its responses to varying sulfamethoxazole (SMX) concentrations (0–1000 μg/L) in ammonia-rich wastewater. The results showed that the introduction of SMX (100–1000 μg/L) slightly improved ammonium nitrogen removal efficiency instead of inhibition. Swift SMX degradation was observed across all SMX-treated systems, with the highest SMX removal efficiency (96 %) at an SMX concentration of 100 μg/L. Biodegradation remained the dominant SMX removal mechanism, contributing 78 % of SMX removal at an SMX concentration of 800 μg/L, while adsorption and photolysis played minor roles. Addition of SMX augmented biomass and lipid productivity, but decreased chlorophyll contents in the microalgae consortium. Furthermore, extracellular polymeric substance (EPS) production correlated positively with SMX input concentration, with the microalgae consortium exposed to 800 μg/L SMX displaying the most pronounced stimulation of protein production (51.5 ± 2.0 mg/g DCW) and polysaccharides production (74.8 ± 3.9 mg/g DCW). In response to an increase in SMX concentrations, enzyme activities associated with antioxidant defense, such as superoxide dismutase (SOD), peroxidase (POD) and malondialdehyde (MDA) increased, the catalase (CAT) decreased, indicating an initial defense mechanism. Concurrently, the relative abundance of Mychonastes sp. within the consortium rose from 87 % at 300 μg/L SMX to 99.9 % at 800 μg/L SMX. while Shannon indices of the bacterial community increased from 1.415 to 2.867. This shift inhibited the initially dominant Saprospiraceae bacteria, facilitating the profound increase of adapted Aquimonas. These findings demonstrate the feasibility of the simultaneous removal of antibiotics and nutrients from wastewater with a microalgae consortium system.

2-Keto-L-Gulonic Acid Enhances Cold Stress Tolerance in Arabidopsis thaliana via Augmentation of Ascorbic Acid Biosynthesis and Antioxidant Defense Systems

Cold stress severely impairs plant growth, development, and yields. L-ascorbic acid (ASA), a crucial antioxidant, is pivotal in mitigating stress-induced damage. Previous research found that 2-keto-L-gulonic acid (2KGA), a precursor of ASA in its industrial production, effectively enhances the endogenous ASA content in plants. We hypothesized that 2KGA might alleviate chilling stress and tried to verify it through a cultivation experiment of Arabidopsis thaliana. The results demonstrate that the application of 2KGA significantly increased ASA content (24.58%) and up-regulated ASA biosynthetic genes in Arabidopsis at 4 °C for 24 h. Furthermore, 2KGA alleviated the decrease in fresh weight (17.05%) and total chlorophyll content (15.85%) caused by low temperatures. The contents of proline, soluble sugar (SS), soluble protein (SP), and the activities of antioxidant enzymes including superoxide dismutase (SOD), peroxidase (POD), catalase (CAT), and ascorbate peroxidase (APX) were significantly increased under the 2KGA treatment at low temperatures, while the malondialdehyde (MDA) content was reduced. Moreover, 2KGA up-regulated the ICE-CBF-COR signaling pathway in response to cold stress. These collective findings strongly support the involvement of 2KGA in enhancing cold tolerance in Arabidopsis, presenting an innovative approach for agricultural practices aimed at enhancing crop resilience to environmental stresses.

Photosynthetic Responses to Salt Stress in Two Rice (Oryza sativa L.) Varieties

Assessing salt tolerance in plants under field conditions is a challenging task. The objective of this research was to assess the effectiveness of different methods (leaf disc assay and pot experiment) for evaluating salt tolerance in rice. Using two varieties with different salt tolerance, Changmaogu (CM) and 9311, under three NaCl levels (0, 0.3%, and 1.0%), we evaluated the photosynthetic performance in terms of chlorophyll content in leaf disc assays, as well as the photosynthetic rate (Pn), chlorophyll content, linear electron flow (LEF), and non-photochemical quenching (NPQ), in a semi-controlled pot experiment. In the leaf disc assay, CM showed a smaller decrease in chlorophyll content compared to 9311, especially under 1.0% salinity. Simultaneously, in the pot experiment, the CM variety employed flexible photosynthetic strategies, actively decreasing LEF and Pn after 5 days of salt stress (day 5) and then increasing photosynthetic capacity (chlorophyll content, LEF, and Pn) on day 10. Notably, the total chlorophyll content for the CM variety under 1.0% salinity was significantly higher than in the control, showing a 25.0% increase. Additionally, CM demonstrated NPQt sensitivity under 0.3% salinity, requiring an LEF of 150 to achieve an NPQt value of 3.0, compared to an LEF of 180 in the control. These results suggest that a simple leaf disc assay may not fully capture the adaptive mechanisms of rice plants under salinity stress. Therefore, we advocate for the use of more comprehensive methods, such as outdoor pot or field experiments, to gain a deeper understanding and more accurate evaluation of salt tolerance in rice.

Comprehensive physicochemical indicators analysis and quality evaluation model construction for the post-harvest ripening rapeseeds

Rapeseed (Brassica napus L.) is the second largest globally cultivated oil crop, but the effects of post-harvested ripening on rapeseed quality is unclear and unpredictable. This study reveals the relationship between post-harvest ripening periods (PHR) and physicochemical quality of different rapeseed cultivars using comprehensive physicochemical indicators analysis. The results indicate that PHR led to a gradual decrease in chlorophyll, carotenoid and moisture content but continually increased oil and total phenol content (TPC). Besides, 295 lipid molecules from 13 lipid subclasses were identified, revealing that the relative content of triacylglycerol (TG) was progressively increased while diacylglycerol (DG) demonstrated a consistent decline throughout the PHR. Correlation analysis, hierarchical cluster analysis (HCA) and principal component analysis (PCA) were employed to construct and verify the comprehensive quality evaluation model for rapeseeds in PHR. This paper develops a comprehensive quality evaluation model for post-harvest ripening rapeseeds and advances the development of agricultural products.

Impact of Cd and Pb on the photosynthetic and antioxidant systems of Hemerocallis citrina Baroni as revealed by physiological and transcriptomic analyses.

Cd induces photosynthetic inhibition and oxidative stress damage in H. citrina, which mobilizes the antioxidant system and regulates the expression of corresponding genes to adapt to Cd and Pb stress. Cd and Pb are heavy metals that cause severe pollution and are highly hazardous to organisms. Physiological measurements and transcriptomic analysis were combined to investigate the effect of 5mM Cd or Pb on Hemerocallis citrina Baroni. Cd significantly inhibited H. citrina growth, while Pb had a minimal impact. Both Cd and Pb suppressed the expression levels of key chlorophyll synthesis genes, resulting in decreased chlorophyll content. At the same time, Cd accelerated chlorophyll degradation. It reduced the maximum photochemical efficiency of photosystem (PS) II, damaging the oxygen-evolving complex and leading to thylakoid dissociation. In contrast, no such phenomena were observed under Pb stress. Cd also inhibited the Calvin cycle by down-regulating the expression of Rubisco and SBPase genes, ultimately disrupting the photosynthetic process. Cd impacted the light reaction processes by damaging the antenna proteins, PS II and PS I activities, and electron transfer rate, while the impact of Pb was weaker. Cd significantly increased reactive oxygen species and malondialdehyde accumulation, and inhibited the activities of antioxidant enzymes and the expression levels of the corresponding genes. However, H. citrina adapted to Pb stress by the recruitment of antioxidant enzymes and the up-regulation of their corresponding genes. In summary, Cd and Pb inhibited chlorophyll synthesis and hindered the light capture and electron transfer processes, with Cd exerting great toxicity than Pb. These results elucidate the physiological and molecular mechanisms by which H. citrina responds to Cd and Pb stress and provide a solid basis for the potential utilization of H. citrina in the greening of heavy metal-polluted lands.

In-depth performance evaluation of an innovative halophyte-based multistage constructed wetland- microbial fuel cell for the treatment of brackish sewage

Constructed wetland-microbial fuel cells (CW-MFC) can be the future of sustainable wastewater management. This study developed a multistage CW-MFC based on the halophyte Juncus ridigus for treating brackish sewage. Its treatment efficiency was compared with a multistage constructed wetland without electrodes (CW) and a control (C), which had neither electrodes nor plants. The CW-MFC showed significantly higher removal efficiency for COD, BOD, PO43--P, NH4+-N, NO2–-N, and NO3–-N, with removal efficiency of 81 %, 88 %, 83.58 %, 90.75 %, 80.96 %, and 78.75 %, respectively. Up to a 40.6 % decrease in salinity was observed in CW-MFC, followed by CW and C. Plant absorption and electrode adsorption were the primary mechanisms for removing major salt-contributing ions and elements like Cl-, SO42-, Na, Mg, and Ca. It was further confirmed by their increased deposits in plant tissues and electrodes, as revealed by SEM-EDX. A second-order kinetic model was used to investigate the efficiency of the CW-MFC system regarding pollutant removal. CW-MFC efficiently removed several emerging contaminants from sewage, including phenol, 3,5-bis(1,1-dimethyl ethyl)-, which was also found to be accumulated in the shoots of J. ridigus. Plants in CW experienced stress, as evidenced by lower biomass (47.47 % lower than CW-MFC) and decreased chlorophyll content (20 %), whereas in CW-MFC, they were extremely healthy. Interestingly, CW-MFC had a higher bacterial population than CW, which indicates increased microbial activity. CW-MFC was found to be the most efficient treatment system as it alleviated plant stress and increased bioaccumulation and microbial activity for treating brackish sewage.

Evaluation of Enzymatic and Non-enzymatic Antioxidant Defense Responses of Durum Wheat (Triticum durum Desf.) in Coping with Boron Stress

Wheat, one of the world's most important agricultural products, plays a vital role in meeting the nutritional needs of our growing global population. However, arid and semi-arid regions face a potential threat from boron (B) toxicity. While boron is an essential nutrient for plant growth and development, its excessive presence can be toxic. It disrupts physiological processes, causing chlorosis and necrosis, ultimately leading to yield loss or plant death. Although B deficiency is a problem in the soils of many countries, Türkiye is one of the few experiencing B toxicity problems in its agricultural areas. This study investigated the physiological and biochemical responses of durum wheat to various B concentrations (0-20 mg L-1) under controlled air-conditioned cabin conditions. Durum wheat exhibited a decrease in chlorophyll content, phenolic content, and antiradical capacity at B doses exceeding 10 mg L-1. However, carotene content increased steadily with increasing B concentrations. The activities of antioxidant enzymes, including superoxide dismutase (SOD), ascorbate peroxidase (APX), and glutathione S-transferase (GST), increased up to a B dose of 15 mg L-1. Catalase (CAT) and glutathione reductase (GR) activities increased up to 10 mg L-1 B dose but decreased at higher B levels. Proline content increased tenfold up to a B dose of 10 mg L-1, indicating an attempt to mitigate stress. Conversely, malondialdehyde (MDA) accumulation increased continuously (approximately 150%) with increasing B doses, suggesting membrane damage. Despite being considered B-sensitive, this study demonstrated that durum wheat can effectively cope with B stress up to a B dose of 10 mg L-1 under controlled conditions. Beyond this threshold, physiological and biochemical changes indicate a decline in stress tolerance. Many osmoregulators, carotenes, alkaloids, flavonoids, tocopherols, phenolic compounds, non-protein amino acids, and several unidentified metabolites are activated to support antioxidant defense. The SOS pathway and the released ROS force gene regulatory systems come into play. Following these, the ROS released in the organism are neutralized, and ionic homeostasis and cellular stress resistance are achieved.

Integrated transcriptomic and metabolomic analysis reveals the effects and potential mechanism of hydrogen peroxide on pigment metabolism in postharvest broccoli.

To understand the effects and related potential mechanism of H2O2 on pigment metabolism in postharvest broccoli, an integrated analysis of transcriptome and metabolome was performed. Results suggested that 65 differentially expressed genes and 26 differentially accumulated metabolites involved in chlorophyll, carotenoid, and flavonoid metabolism were identified. H2O2 treatment delayed the decrease of chlorophyll content by upregulating the expressions of chlorophyll synthetic genes, thylakoid synthetic genes, and 15 light-harvesting complex genes compared with the control and diphenylene iodonium treatments. H2O2 treatment decreased the accumulation of 11 flavonoids and 5 flavonols by downregulating the flavonoid synthetic genes. In addition, H2O2 treatment promoted carotenoid biosynthesis to eliminate reactive oxygen species in thylakoids, thereby protecting chlorophyll molecules from degradation. The inhibition of flavonoids and flavonols accumulation and chlorophyll decrease was the crucial reason for the delayed yellowing in H2O2 treatment. This study provides a new method and theoretical support for delaying the yellowing process in postharvest broccoli.

Multivariate characterization of salicylic acid and potassium induced physio-biochemical and phytoremediation responses in quinoa exposed to lead and cadmium contamination

The levels of soils pollutants such as lead (Pb) and cadmium (Cd) have significantly increased recently resulting in ecological disturbances and threatening crop production. Various amendments have been employed to enhance the tolerance of crops to withstand Cd and Pb stresses. However, the role of combined application of potassium (K) and of salicylic acid (SA) for Cd and Pb stress mitigation and phytoremediation by quinoa (Chenopodium quinoa Willd) has not been comprehended well. In the present study, the effect of 10 mM K and 0.1 mM SA was tested on the quinoa plants subjected to 250 μM Pb and/or 100 μM Cd. The Pb and Cd treatments were applied separately or together. Phytotoxicity induced by Pb and Cd resulted in drastic decrease (>60%) in chlorophyll contents, stomatal conductance, and plant biomass. The collective treatment of Pb and Cd induced an increase in the concentration of hydrogen peroxide (13-fold) and lipid peroxidation (16-fold) that resulted in a 61% reduction in membrane stability. The application of 10 mM K and/or 0.1 mM SA was remarkable in mitigating the adverse effect of Pb and Cd. The reduction in plant biomass was 17% when 10 mM K and 0.1 mM SA were applied together under the combined treatment of both the metals. The simultaneous application of K and SA effectively mitigated oxidative stress by enhancing the activities of superoxide dismutase, peroxidase, ascorbate peroxidase, and catalase by 12, 10, 7 and 10-folds respectively. The positive effect of K and SA on these attributes resulted in a remarkable reduction in metal accumulation and translocation and lipid peroxidation. The stressed plants supplemented with K and SA exhibited a significant improvement in the membrane stability index, chlorophyll content, and stomatal conductance. This study concluded that the combined application of K and SA could be a good approach for reducing Pb and Cd phytotoxicity in quinoa and enhancing their phytostabilization potential in the contaminated soils.

Agrobacterium-mediated transformation of B. juncea reveals that BjuLKP2 functions in plant yellowing.

A stable Agrobacterium-mediated transformation system was constructed for B. juncea, and BjuLKP2 was overexpressed, leading to plant yellowing. A stable and efficient transformation system is necessary to verify gene functions in plants. To establish an Agrobacterium-mediated transformation system for B. juncea, various factors, including the explant types, hormone combination and concentration, infection time and concentration, were optimized. Eventually, a reliable system was established, and two BjuLKP2 overexpression (OE) lines, which displayed yellowing of cotyledons, shoot tips, leaves and flower buds, as well as a decrease in total chlorophyll content, were generated. qRT-PCR assays revealed significant upregulation of five chlorophyll synthesis genes and downregulation of one gene in the BjuLKP2 OE line. Furthermore, antioxidant capacity assays revealed reduced activities of APX, CAT and SOD, while POD activity increased in the BjuLKP2 OE26. Additionally, the kinetic determination of chlorophyll fluorescence induction suggested a decrease in the photosynthetic ability of BjuLKP2 OE26. GUS assays revealed the expression of BjuLKP2 in various tissues, including the roots, hypocotyls, cotyledons, leaf vasculature, trichomes, sepals, petals, filaments, styles and stigma bases, but not in seeds. Scanning electron revealed alterations in chloroplast ultrastructure in both the sponge and palisade tissue. Collectively, these findings indicate that BjuLKP2 plays a role in plant yellowing through a reduction in chlorophyll content and changes in chloroplasts structure.

Effect of fluoride toxicity on morphological, biochemical and physiological parameters in different oat cultivars

Fluoride is one of the most highly toxic soil and air pollutant prevalent in aquatic as well as terrestrial ecosystems. It seriously affects crop plant quality and productivity worldwide. Although a crop with great nutritional value; oats are susceptible to a variety of abiotic stresses. In the current study, the responses of six oat cultivars (JHO-99-1, JHO-2009, BJ-2012, KANT, JHO-822, and JHO-2000) to fluoride stress on growth measurements, photosynthetic pigments, and photosynthetic parameters have been studied. The fluoride (200 and 400 mg/kg) was added to the soil artificially, seeds were sown and the pots were kept under controlled conditions. Another set of plants without the fluoride treatment (0 mg/kg) were labeled as control. The experiment was conducted in a plant growth chamber and fluoride was artificially added to the soil prior to seeding. All six oat cultivars subjected to fluoride stress exhibited an overall decrease in plant growth when compared to the control. Further under fluoride stress, while the oat cultivars also showed a decrease in chlorophyll content and different photosynthetic parameters but on the contrary the antioxidant activities were increased. While the cultivar JHO-822 was most affected under fluoride stress, JHO-99-1 showed tolerance toward fluoride toxicity in comparison to other cultivars JHO-2009, BJ-2012, KANT, JHO-822, and JHO-2000. It is concluded that the tolerance or susceptibility of a cultivar to fluoride can be well correlated with various parameters studied in the present study.

Powdery mildew pathogen [Erysiphe necator (Schw.) Burrill.] induced physiological and biochemical alterations in leaf tissue of grapevines (Vitis spp.)

Grapevine serves as a host for an array of pathogenic agents, among which powdery mildew (PM), a fungal disease, stands as a major threat under changing climate and erratic weather patterns. The study aimed to examine the physiological, biochemical responses and microscopic examinations of diverse grapevine genotypes including the 42 Vitis species to powdery mildew infection caused by Erysiphe necator (Schw.) Burrill. Significant reductions were observed in leaf gas exchange parameters like net photosynthetic rate (33.09 %) and transpiration rate (32.36 %) in the infected leaves of susceptible genotypes compared to resistant and moderate genotype groups. Susceptible genotypes had higher intercellular CO2 concentration (4.01 %). Chlorophyll fluorescence analysis revealed a decrease in the maximum quantum efficiency of photosystem-II in PM-infected leaves across the genotype groups. Furthermore, PM infection led to a decrease in chlorophyll content, particularly in susceptible plants, along with a notable reduction in total chlorophyll (25.86 %) and total carotenoids (3.58 %) contents. The ascorbic acid/dehydroascorbic ascorbic acid ratio was observed to be increased by 50 % in the susceptible genotypes due to PM infection. The higher potassium content was registered in healthy leaves of resistant genotypes compared to PM infection stage. This clearly demonstrated the genotype-specific ability to withstand biotic stress. Antioxidant enzyme activities, including glutathione reductase (1.27-fold), polyphenol oxidase (1.15-fold), phenylalanine ammonia-lyase (1.02-fold) and peroxidase (1.21-fold), were enhanced in PM infected plants, suggesting the activation of different defence mechanisms against oxidative stress induced due to pathogen. Scanning electron microscopy revealed prominent differences in fungal hyphae growth between susceptible and resistant genotypes, which showed restricted tissue growth and host cell necrosis.

Induction of oxidative stress in a variety of durum wheat (Triticum durum Desf) exposed to recommended doses of pesticides

The objective of this study was to assess the toxicity of two pesticides (Prosaro® XRT and Decis® EC 25) widely used in the agricultural region of El-Tarf located in northeastern Algeria, as well as their combinations on a variety of durum wheat “Triticum durum Desf”. The toxicity of these products was evaluated using physiological (chlorophyll) and biochemical parameters (proteins, glutathione, catalase activity and glutathione S-transferase, acetylcholine esterase, lipoxygenase). The recommended dose and its double were tested individually and in combination for this. It should be noted that the protocol used and the initial concentrations selected are the same as those used in the field. After D7 and D14 of exposure, all dosages were administered. The results obtained revealed a decrease in chlorophyll contents and Glutathione levels as well as an induction of total proteins and the different enzymatic activity (catalase, glutathione S-transferase, lipooxygenase) and this for the two root and leaf compartments. Thus, it turns out that the concentrations used in open fields are not harmful to the plant but generate free radicals which are taken care of by the latter’s defense system, thus allowing it to tolerate these stress conditions. Keywords: toxicity, pesticides, Triticum durum, oxidative stress, stress biomarkers