Cu In Milk Research Articles

338 The Impact of an Aspergillus Oryzae Prebiotic on Mineral Bioavailability in Multiparous Beef Cows Supplemented with Vitaferm Concept-aid

Abstract This study aimed to evaluate the effect of supplementation with an Aspergillus oryzae prebiotic (AOP) fed from ~30 d pre-partum until 30 d post-partum, on mineral concentrations in blood, liver, colostrum, and milk of multiparous beef cows. Thirty pregnant Angus crossbred cows were offered ad libitum Bermuda grass hay (Cynodon dactylon) plus a Vitaferm Concept-Aid (Biozyme Inc., St Joseph, MO) supplement at a rate of 112 g, containing (AOP; n = 15) or not (CTL; n = 15) an AOP. The treatments were delivered individually with a dried distillers grains-based premix at 454 g/d using an automated feeder (C-lock Inc, Rapid City, SD). For a minimum of 60 days prior to the expected calving date, the cows did not receive any mineral supplementation. Approximately 30 days prior to calving, right before supplementation began, blood and liver samples were collected, and mineral concentrations were used as a baseline. At calving (d 0) colostrum and blood samples were collected. Blood sampling, liver biopsies and milk collections were performed within one week after calving (d 7), and 30 days post-partum (d 30). All samples were analyzed to determine mineral concentration of P, Ca, Mg, Co, Cu, Fe, Zn, Mo, Mn, and Se. Concentrations of most micro minerals ranged from marginally adequate to deficient, with small improvement over time. Cows fed AOP had 11 and 14% lesser P and Se concentrations in serum, respectively (P < 0.05). Conversely, cows fed AOP had greater concentrations of Mn concentration in milk by 34% (P ≤ 0.05), and greater Cu in milk by 74% on day 7 (P < 0.05). Feeding AOP did not affect (P > 0.10) the mineral concentrations in liver nor in colostrum. In conclusion, feeding AOP may affect mineral bioavailability in beef cows as evidenced by changes in milk mineral concentrations.

Heavy metals in blood, milk and cow's urine reared in irrigated areas with wastewater

The aim of this work was to determine the content of lead (Pb), chromium (Cr), cadmium (Cd), arsenic (As), copper (Cu), strontium (Sr) and thallio (Tl) in blood, milk and urine from cows fed forage irrigated with sewage water and cultivated in the vicinity of the Popocatépetl volcano and determine the rate of transfer of these elements from blood to milk and urine. Digestion was performed in a microwave oven (CEM-MarsX). The determination was made using an ICP -OES. The Cd in the blood was significantly higher than in milk and urine. The Cr in the blood was higher than in the urine. In milk the content of Pb and Cu was significantly higher than in blood. Sr and Tl concentration in the urine was higher than that detected in milk and blood and Pb in blood. Milk transfer Index revealed a significant difference in relation to the TI values found in the urine and only in the case of Cu in milk was TI > 1. In urine, the values found of Sr and Tl were higher than milk TI. It is concluded that when metals are ingested by cows in fodder, they are easily transferred to milk and urine through the blood. Presence of heavy metals in the different matrices determines the degree of environmental and trofic chain contamination with which we can consider the cow a biomarker.

Relationship between heavy metals and alpha emission rates in breast milk and blood of women

BackgroundThe current study determines the relationship between heavy metals and alpha particles emission rates in milk and blood of lactating women in Diwanyah, Iraq. MethodsHeavy metals and alpha particle emission rates have been measured using an Atomic Absorption Spectrophotometer and a Nuclear Track Detector. ResultsThe results show that Pb, Cd, and Cu in milk are 0.2239 ± 0.0007 ppm, 0.0156 ± 0.0001 ppm, and 0.1811 ± 0.0006 ppm, respectively. Pb, Cd, and Cu in the blood were 0.0898 ± 0.0008 ppm, 0.0432 ± 0.0010 ppm, and 0.1729 ± 0.0004 ppm, respectively. The highest alpha particle emission rate was found to be in age interval from 23 y to 28 y in milk, while the highest alpha particle emission rate was found to be in the age interval from 35 y to 40 y ConclusionsThis study concludes that no statistical significance between Pb, Cd, Cu and Eα in milk and blood at level 0.01. The following order of bioavailability was found with heavy metals Cu < Pb < Cd.

Determination of Essential and Toxic Elements in Raw Sheep's Milk from Area of Slovakia with Environmental Burden.

Concentrations of selected essential (Ca, Mg, Zn, Se, Fe, Cu) and toxic elements (As, Cd, Hg, Pb, Ni) were analyzed in milk of sheep (300 ewes of Tsigai breed) depending on lactation stage in area of Slovakia with slightly disturbed environment. To determine the real state of environment in the selected area, the study was extended to include analyses of the soil and animal feed (green pastures). Analyses of elements in soil were performed using ICP-OES and elements in feed and milk using the AAS-HG, AES-ICP, AAS-ETA, AAS-AMA, and AAS-F. Analyses of soil samples and feed samples revealed the presence of toxic elements in this area, but their concentrations did not affect concentrations in milk and were below the LOQ (limit quantification). Significant decrease of Ca as well as Mg and Zn (P < 0.05) concentrations was found between early and middle stages of lactation and significant increase between the middle and late of lactation period. Concentration of Se and Fe in milk during the lactation significantly increased (P < 0.05) in the last stage of lactation. Concentration of Cu in milk of sheep was below LOQ during all stages of lactation. In the milk of sheep during the lactation stages, the significant positive correlations between concentrations of the following elements were observed: Ca-Mg, Fe-Se, Ca-Se, Ca-Fe, Mg-Se, Mg-Fe, Ca-Zn, and Mg-Zn. The low concentrations, below LOQ of selected toxic elements in milk of ewes, indicate the safety of this milk for direct consumption or for further food processing.

Contamination of Cow Milk by Heavy Metals in Serbia

Background: Dairy cows are exposed to numerous environmental hazards, such as heavy metals. Milk and dairy products could be harmful to humans when maximum tolerable amounts of heavy metals are exceeded. Analysis of heavy metals in milk is important because milk is a source of essential nutrients and is an indicator of environmental contamination. Some heavy metals are essential to maintain proper metabolic activity in living organisms, but at exceeded levels they could be toxic to living organisms. The main objective of the present study was to determine the residue levels of ten heavy metals (As, Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb and Zn) in cow milk in Serbia.Materials, Methods &amp; Results: The experiment was conducted at three farms at Vojvodina district, Serbia. Cows from all three farms were on pasture during spring and summer time. Randomly 50 cows from each farm were taken for this experiment. The cows have similar body condition score they were in their third or fourth lactation and gave approximately the same amount of milk in the previous lactation. Total 150 milk samples were collected from cows during the morning milking, in the period between April to May in 2016. All 150 milk samples were transported to laboratory as soon as possible and analyzed for the heavy metals. Heavy metals were analyzed by Inductance coupled plasma - optical emission spectrometry. Data are presented as mean values ± sd. Statistical analysis was done by one way repeated measures analysis of variance (ANOVA). The level of significance was set at P &lt; 0.05. The highest average concentration in cow milk was determined for Iron (283.9 mg/kg), then for Zinc (60.21 mg/kg) and Copper (4.404 mg/kg), while the lowest concentration was for Cobalt and Lead (less than 0.005 mg/kg).Discussion: Bioaccumulation is one of the biggest problems with heavy metals. Heavy metals residues in milk can be very dangerous for the calves and humans as well. The existence of trace elements and heavy metals in dairy products and milk has been recorded in various countries since it is considered as one of the most dangerous aspects of food contamination. The presence of heavy metals in cow's milk may be attributed to contamination due to exposure of lactating cow to environmental pollution or consumption of contaminated feeding stuffs and water. Heavy metals after intake in cow organism distributed to all organs and glands such as udder. By that, secretory udder tissue gets intoxicated with heavy metals and after that they can be found in milk. After analyses the results in this experiment the highest average concentration of Fe in cow milk it might be because cows were fed with hay from pasture rich in iron between April to May. Some researchers found the amounts of Cu in the milk of individual varied from 0.2 to 0.8 mg/kg. Contrary to this finding, in current study the average value of Cu in cow milk was 4.404 mg/kg. It is found that the highest concentration of Zn in cow milk is 10.75 mg/kg, lower compare to result in current study (60.21 mg/kg). Arsenic (As) concentration was 0.058 mg/kg, cadmium (Cd) was 0.01 mg/kg, cobalt (Co) was 0.002 mg/kg, chrome (Cr) was 0.018 mg/kg, manganese (Mn) was 0.493 mg/kg, nickel (Ni) was 0.119 mg/kg and lead (Pb) was 0.08 mg/kg what is just above recommended values by International Dairy Federation. The results showed that most of the milk samples from the different farm contained all the studied metals with concentration higher than those recommended by International Dairy Federation and Codex for cow milk.

Factors affecting milk minerals and constituents in indigenous vis-à-vis crossbred cattle and buffaloes

The present investigation was conducted to compare milk minerals and constituents in different bovine speciesand breeds. The genetic and non-genetic factors affecting milk fat, protein and milk mineral composition in crossbredcattle were investigated. The effect of breeds was highly significant on copper (Cu), zinc (Zn), manganese (Mn), sodium (Na), potassium (K), fat and protein, significant (p≤0.05) on calcium (Ca) and non-significant on phosphorus (P) and iron (Fe) content. The Ca, Cu, fat and protein were significantly higher in Murrah buffalo followed by Tharparkar cattle and crossbred cattle. However, Mn and Zn were higher in Tharparkar cattle followed by Murrah buffalo and crossbred cattle. Tharparkar milk was also rich in Na and K followed by crossbred cattle and Murrah buffalo. The effect of parity was highly significant only on Mn, whereas, effect of lactation stage (LS) was significant on Fe and Cu in milk of crossbred cattle. The effect of Test Day Milk Yield (TDMY) was significant on Fe and Cu. The product moment correlation was highest (0.414) between Zn and Fe and lowest (-0.347) between Cu and Zn. Among milk minerals, the estimates of heritability for Fe, Ca and Mn were moderate, where as it was low for otherminerals in crossbred cattle.

Therapeutic efficacy and pharmacological safety of parenteral supplementation of different concentrations of copper in cows

Abstract. The objective of the present study was to determine the parenteral dosage of the trace mineral copper (Cu) which re-establishes serum and hepatic levels in hypocupperhemic animals without causing intoxication in the liver or residuals in milk. The experiment was carried out in two phases; in the first phase, 20 hypocupperhemic animals were used. Those were divided into 4 groups of 5 cows each: 3 groups which received 25, 50 and 100 mg of Cu respectively and 1 control group without supplementation, but with induced copraemia 5 days before and after the treatment. The milk of the cows treated with 100 mg Cu was examined for residuals of this element for one month. In the second phase, 25 animals were selected and divided into 5 groups of 5 cows each: 1 control group and 4 groups which received 25, 50, 100 and 200 mg of Cu respectively. The impact of this Cu dosages on liver reserves of this element, on hepatic enzymes (alanine-amine-transaminase, aspartate-amine-transferase, alkaline phosphatase and glutamate dehydrogenase) and on bilirubin was analyzed. The groups treated with 50 and 100 mg Cu showed increased levels in blood serum and hepatic tissues (P&lt;0.05) in comparison to the control group and the one treated with 25 mg, obtaining the physiological level considered normal in cows during 60 days without an effect to the level of Cu in milk or to the liver’s enzymatic activity. We conclude that treatment with this dosage results in a restoration of the Cu concentration in blood serum and hepatic tissues without toxic effects or residuals.

Utilization of copper during lactation and neonatal development in muskoxen

Post-natal availability of copper may affect survival of arctic ruminants such as muskoxen (Ovibos moschatus), because neonates must develop rapidly before their first winter. We hypothesized that supplemental injections of Cu for lactating females would increase Cu in milk and in circulation within their offspring. Milk was low in Cu (&lt;4 μg Cu·g–1dry matter) but was not affected by Cu supplementation through peak lactation. Muskoxen are born with high concentrations of Cu in the liver but low activity of the Cu enzyme ceruloplasmin in serum. Levels of serum ceruloplasmin and Cu increase as neonates mature, reaching adult levels in late summer, but this transition coincides with poor growth and diarrhea. Reserves of Cu established in utero are likely depleted as metabolic processes mature and as young make the transition from a milk-based to a forage-based diet. Therefore, availability of trace minerals in utero and in autumn forages may influence the growth, immune function, and survival of young muskoxen in their first year.

The Effects of Low Dietary Copper Intake During Pregnancy on Physiological Fluids and Reproductive Performance of First-litter Gilts

Seven pairs of first littermate gilts were used to study the influence of low copper supply and pregnancy on physiological fluids and reproductive performance of first-litter gilts. They were fed semi-purified diets containing either 2.13 or 12.25 micrograms/kg of Cu from 30 days of gestation through two weeks of lactation. Low-Cu gilts had lower plasma Cu in early- and mid- gestation and farrowed piglets with lower plasma Cu and higher plasma Zn concentrations (p < 0.05). Plasma Fe and Mn concentrations were not affected by Cu supply (p > 0.05). Plasma Cu and Fe levels of newborn piglets were lower than those of their dams (p < 0.05) but this was not true for plasma Zn and Mn (p > 0.05). Low-Cu gilts had lower Cu and higher Zn content in colostrum and also lower Cu in milk than control gilts (p < 0.05). No significant differences were found in Fe and Mn levels in colostrum and milk between the two treatments (p > 0.05). Colostrum was richer in Cu and Zn than milk (p < 0.05) but not in Fe and Mn (p > 0.05). The low-Cu diet did not affect (p > 0.05) weight changes during pregnancy. The duration of parturition was shorter for low-Cu than for control gilts (3.19h vs. 5.71h, p < 0.05). Control gilts farrowed larger litters than low-Cu gilts (9.71 vs. 7.57 piglets, p < 0.05). There were no significant differences in live litter weights at birth, one wk. or two wks. of age (p > 0.05). The results indicated that a low-Cu diet and pregnancy had some effect on plasma, colostrum and milk mineral concentrations, as well as on litter size of gilts. An interaction between Cu and Zn was found.