Cover Crop Species Research Articles

Exploring the influence of cover crops with native plant species on soil and berry microbiota in a Moscatel Galego vineyard: Implications for sustainable viticulture

The understanding of how cover crops composed of native plant species affect soil and berry microbiota within vineyards is not yet elucidated. Through separate bacterial and fungal community profiling of soil and berry samples, the study elucidates the differential effects of cover crop mixtures on microbial communities within a Moscatel Galego vineyard. The results indicate distinct microbial habitats in soil and berries, each harbouring specific sets of microbes. Soil samples exhibit higher species richness compared to berries, with notable differences in taxonomic profiles between the two habitats. Cover crop species mixtures exert significant effects on soil microbial communities, as evidenced by canonical analysis and PERMANOVA tests. Interestingly, the impact of cover crops on berry microbiota is more nuanced, with fewer indicator species identified compared to soil, which may be due to the incomplete establishment of the cover crops. Nevertheless, cover crop treatments indicate some influence on berry microbiota composition, particularly in treatments featuring grasses and legumes. Identifying cover crop mixture-sensitive operational taxonomic units (cmsOTUs) further highlights the specific microbial taxa influenced by different cover crop species mixtures. Analysis of co-occurrence patterns within microbial communities reveals distinct networks for soil and berry microbiota, with cover crop-sensitive OTUs agglomerating according to cover crop mixtures in soil. Conversely, the berry microbiota network exhibits fewer distinct modules, suggesting a broader impact of cover crop mixtures on microbial communities. By elucidating the impacts of cover crop species mixtures on microbial communities, this research contributes to the development of sustainable vineyard management practices aimed at enhancing soil health and grapevine physiology.

Litter quality regulates cover crop litter decay alongside altered microbial facets

Cover crops litter decay is a vital component of nutrient cycling in agroecosystems; however, how litter quality affect decay process via microbial facets at different decay stage remains unclear. Here, we performed a 112-d decay experiment using the litter of two winter cover crop species (a legume and a grass) to clarify the relationship between the temporal dynamics of litter-inhabiting microbes and litter decay in agroecosystems. Legume litter decayed faster (k = 0.064 ± 0.002 days−1) than grass litter (k = 0.053 ± 0.003 days−1) during the early stage (0–28 D) of decay. Wood saprotrophs and bacteria, capable of performing lignin degradation, were generally more abundant in legume litter (0.003 % and 47.77 %, respectively) than in grass litter (0.002 % and 39.24 %, respectively) during the early stage of decay. Litter quality affected the decay process through its effects on microbial functional profiles and interactions; legume litter decay increased as the abundance of specific functional guilds increased and network complexity decreased. Overall, our findings indicated that litter quality affected litter decay process and relevant litter-inhabiting microbial facets is restricted to the early stage of decay.

Barley cover crops outperform brown mustard for early-season weed control in New Mexico chile pepper

Abstract Barley (Hordeum vulgare L.) and brown mustard (Brassica juncea L.) are winter cover crops known to produce allelochemicals that suppress plant growth. Incorporating barley or brown mustard residues into the soil prior to planting a spring-seeded cash crop may suppress early season weeds in the cash crop; however, the comparative levels of weed suppression offered by barley and brown mustard cover crops incorporated into soil have not been determined. This study analyzed the relative capacities of barley and brown mustard cover crops to suppress early season weeds of spring-seeded chile pepper (Capsicum annuum L.). Reductions in weed density or hand hoeing time as a result of barley and/or brown mustard cover crop treatment were determined in two chile pepper fields in New Mexico over two growing seasons. For cover crop species that suppressed weeds in multiple site-years, a controlled environment study clarified possible growth stages adversely affected by determining the effects of cover crop-amended soil on the germination and seedling development of Palmer amaranth (Amaranthus palmeri S. Watson). Field study results indicated barley reduced early-season weed densities of chile pepper by up to 80% compared to the noncover control. Barley also reduced hoeing time in three of four site-years without affecting chile pepper fruit yield. Mustard cover crops reduced weed density in only one site-year (56% reduction relative to noncover control) and did not decrease hoeing time. The controlled environment study indicated that soil amended with barley slowed germination of A. palmeri without inhibiting seedling development. The results of this study indicate that a barley cover crop is more effective than brown mustard for early-season weed control of chile pepper in the southwestern United States.

Groundcover improves nutrition and growth of citrus trees and reduces water runoff, soil erosion and nutrient loss on sloping farmland.

Groundcover management plays a crucial role in improving water retention and soil nutrition in orchard systems, thereby preventing environmental constrains by non-point source pollution. However, effectiveness of groundcover management in citrus orchards developed on sloping farmland with eroded purple soil has not been studied in detail. In particular, information on the soil nutrient losses, e.g., nitrogen (N) and phosphorus (P), through interflow and its effects on growth and nutrition of citrus plants has not been reported. The present study evaluated the effects of different cover crops, i.e., Lolium perenne L. (Lolium), Vicia villosa Roth (Vicia) and Orychophragmus violaceus (Ory), on nutrition and growth of citrus trees as well as water, soil and nutrient retention in an orchard developed in sloping farmland during two consecutive years. The results show that the groundcover species Lolium and Vicia mediated nursing effects on nutrition and growth of citrus trees. These nursing effects included enhanced foliar levels of carbon(C), N and P as well as increased tree height, stem diameter, and crown width. Groundcover management generally reduced the annual surface runoff, interflow, soil loss, total N loss and total P loss. Among the cover crop species studied, Lolium and Vicia were overall more efficient than Ory in this context. Lolium reduced the average annual total loss of N and P by 42.53% and 49.23%, respectively, compared with clean tillage. The estimated annual reduction potentials of soil, N and P losses in Southwestern China were 16.3, 3.4 and 8.5 million tons yr-1, respectively. Obviously, Lolium and Vicia provide highly beneficial ground coverage on sloping farmland and, thus, can be used for future sustainable development of citrus orchards.

Assessment of cover crop adoption and impact on weed management in Wisconsin corn‐soybean cropping systems

AbstractThe evolution and widespread occurrence of herbicide‐resistant weeds pose a major challenge for farmers and crop consultants across North America, warranting integrated management strategies. The adoption of cover crops offer weed suppression and soil health benefits but adds management complexity. A survey, targeting farmers and crop consultants, was conducted during the spring of 2023 to evaluate current cover crop management practices and perceptions in Wisconsin cropping systems. The survey included 26 questions across five sections: respondent profile, cover crop adoption and experience, cover crop management ahead of soybean [Glycine max (L.) Merr.], cover crop management ahead of corn (Zea mays L.), and general benefits and challenges of cover crop adoption. Farmers and crop consultants represented most respondents, influencing a total of 29,500 and 557,000 ha, respectively. Waterhemp (Amaranthus tuberculatus [Moq.] J.D. Sauer) and giant ragweed (Ambrosia trifida L.) were identified as the most troublesome weeds. Over 90% of respondents use herbicides to terminate their cover crops, and 68% of respondents agree that cover crops improved overall weed control in their farms/clients’ farms to some extent [cereal rye (Secale cereale L.) as main cover crop species]. Additionally, results demonstrate a strong consensus (85%) on cover crops positively influencing water retention, with 98% agreement on their efficacy in reducing soil erosion. Results from this survey can help guide farmers, agronomists, researchers, and policymakers with cover crop adoption, management, policies, incentives, and future research and education needs in Wisconsin and beyond to support the development of more sustainable and efficient weed and crop management strategies.

Reduced canopy cover and development compromises weed suppression by buckwheat in cover crop mixtures

Buckwheat (Fagopyrum esculentum Moench) is a common cover crop typically grown for its rapid establishment and superior weed suppression. One challenge of incorporating buckwheat into crop rotations, however, is its short generation time, which requires in-season management to prevent viable seed production and volunteers in subsequent crops. Mixing buckwheat at reduced seeding rates with other cover crop species is one way for producers to reduce volunteer potential; however, this may compromise weed suppression. To investigate mechanisms behind buckwheat weed suppression and how using buckwheat in mixtures can affect suppression, we collected a series of morphological measurements in buckwheat monocultures and in three, two-way and four, three-way cover crop species mixtures and modeled their response over the growing season. We found that while buckwheat height and relative growth rate were unaffected with increasing species richness, there was a significant reduction in maximum leaf area index (3.75 vs. 2.85 vs. 2.82 cm2 cm-2) in mixture. Buckwheat monocultures provided superior season-long weed suppression compared to mixtures (85% vs. 53% vs. 50%). Principal component analysis showed that increased height and leaf area index values were associated with greater weed suppression. The link between reduced leaf area index and weed suppression in mixtures compared to buckwheat monocultures suggests that the rapid leaf development and canopy cover associated with buckwheat is a key mechanism behind weed suppression. In practice, producers should expect a dilution effect and weed suppression to be compromised when the buckwheat seeding rate is reduced in mixtures.

Does a native and introduced cover crop species differ in their ability to suppress weeds? A study in a table grape vineyard

This study compared the weed suppression ability of a native cover crop species phacelia (Phacelia tanacetifolia), an introduced cover crop species rye (Secale cereale L.), and a no cover crop (herbicide‑managed) system in a vineyard. Cover crops were sown in the interrow spaces of the grapevine rows. Percent weed cover after the cover crop termination was lower in the interrow of the phacelia than the no cover crop plots. During the cover crop growing season, phacelia suppressed weeds more than rye. However, the weed seedbank of the cover crop plots was greater than that of the no cover crop plots.

Reconciling plant and microbial ecological strategies to elucidate cover crop effects on soil carbon and nitrogen cycling

Abstract Plant economics, the way plants allocate and utilize resources, affect multiple soil processes through interactions with root and associated microbial communities. However, the interplay between plant economics and microbial ecological strategies remains poorly understood, which is crucial for integrated manipulation of plant‐ and microbe‐mediated functions in mitigating climate change and sustaining soil health. We used a field experiment with 11 cover crop species grown monocultures in the same base soil to test whether microbial ecological strategies are associated with plant economic strategies and if their interactions are linked to soil functions. A principal component analysis (PCA) was performed on root and leaf traits to identify the loadings of cover crop species on the plant trait space. Metagenomic analysis of rhizosphere microbial communities was conducted to infer their ecological strategies based on genetically encoded community‐aggregated traits. We found a synchronous relationship between the conservation gradient of plant economic strategies and the trade‐offs in microbial ecological strategies. Conservative plant strategists, such as Lolium multiflorum, Triticum turgidum and Brassica juncea, fostered microbial communities characterized by high growth yield potentials (Y‐strategies). This included increased microbial carbon fixation pathways, citrate cycle, ribosome and valine, leucine and isoleucine biosynthesis. As a result, microbial metabolic efficiency improved, shown by higher microbial biomass carbon content and a lower metabolic quotient (qCO2), led to enhanced soil organic carbon accumulation. In comparison, acquisitive plants like Astragalus sinicus, Vicia villosa, Trifolium incarnatum and Medicago sativa stimulated microbial resource‐acquisition strategies (A‐strategies). This included enhanced bacterial chemotaxis, secretion systems, biotin metabolism and cell motility pathways, which in turn increased soil exoenzyme activity and accelerated soil nitrogen mineralization. Consequently, these species enhanced soil nitrogen availability and had substantial feedbacks on subsequent main crop productivity. Synthesis. This study demonstrates how plant economic strategies influence the balance between different microbial ecological strategies, specifically the trade‐offs in Y‐ and A‐strategies. These interactions exert control over carbon and nitrogen dynamics in the soil ecosystem. The findings provide insights for implementing nature‐based solutions to improve agroecosystem management practices.

Plant organ rather than cover crop species determines residue incorporation into SOC pools

The implementation of cover crops has emerged as a promising approach to improve soil organic carbon (SOC) stocks, with particular emphasis on the perceived higher carbon use efficiency displayed by high-quality residues such as from leguminous plants. In this study, we explored how different cover crop residues, specifically from a legume and a grass cover crop, affects SOC formation and its distribution across various soil carbon pools. Over a 7-month period, we incubated 14C-labeled winter rye and hairy vetch residues in microcosms containing soils of varying soil fertility levels from a long-term field trial. We tracked the fate of carbon into free and occluded particulate organic matter (fPOM, oPOM), mineral-associated organic matter (MAOM), and carbon deposited outside the detritusphere.Despite notable differences in C:N ratio, chemical composition, and turnover rate, similar SOC formation efficiency between vetch and rye within each plant organ (shoots and roots) was observed. Interestingly, the plant organ appeared to exert a greater influence on the fate of cover crop carbon than whether the crop was leguminous or non-leguminous. This phenomenon seemed to be closely related to the lignin content.At medium soil fertility, we found that the largest proportion of cover crop residue C remained as MAOM (20% for shoots, 15–18% for roots), followed by fPOM (5–6% for shoots, 10–12% for roots) and oPOM (2.7–3.0% for shoots, 1.5–1.6% for roots). Notably, fPOM and oPOM exhibited opposite responses to residue quality, indicating functional distinctions between these often-pooled POM pools.Soil fertility exerted minimal influence on overall respiration rate patterns or SOC formation, although it did affect oPOM formation efficiency, likely due to differences in soil aggregation.In conclusion, our findings challenge the assumption regarding the superiority of N rich leguminous cover crop residues for enhancing SOC accrual in C pools believed to have longer persistence.

Cover crop root exudates impact soil microbiome functional trajectories in agricultural soils

BackgroundCover cropping is an agricultural practice that uses secondary crops to support the growth of primary crops through various mechanisms including erosion control, weed suppression, nutrient management, and enhanced biodiversity. Cover crops may elicit some of these ecosystem services through chemical interactions with the soil microbiome via root exudation, or the release of plant metabolites from roots. Phytohormones are one metabolite type exuded by plants that activate the rhizosphere microbiome, yet managing this chemical interaction remains an untapped mechanism for optimizing plant-soil-microbiome interactions. Currently, there is limited understanding on the diversity of cover crop phytohormone root exudation patterns and our aim was to understand how phytochemical signals selectively enrich specific microbial taxa and functionalities in agricultural soils.ResultsHere, we link variability in cover crop root exudate composition to changes in soil microbiome functionality. Exudate chemical profiles from 4 cover crop species (Sorghum bicolor, Vicia villosa, Brassica napus, and Secale cereal) were used as the chemical inputs to decipher microbial responses. These distinct exudate profiles, along with a no exudate control, were amended to agricultural soil microcosms with microbial responses tracked over time using metabolomes and genome-resolved metatranscriptomes. Our findings illustrated microbial metabolic patterns were unique in response to cover crop exudate inputs over time, particularly by sorghum and cereal rye amended microcosms. In these microcosms, we identify novel microbial members (at the genera and family level) who produced IAA and GA4 over time. Additionally, we identified cover crop exudates exclusively enriched for bacterial nitrite oxidizers, while control microcosms were discriminated for nitrogen transport, mineralization, and assimilation, highlighting distinct changes in microbial nitrogen cycling in response to chemical inputs.ConclusionsWe highlight that root exudate amendments alter microbial community function (i.e., N cycling) and microbial phytohormone metabolisms, particularly in response to root exudates isolated from cereal rye and sorghum plants. Additionally, we constructed a soil microbial genomic catalog of microorganisms responding to commonly used cover crops, a public resource for agriculturally relevant microbes. Many of our exudate-stimulated microorganisms are representatives from poorly characterized or novel taxa, revealing the yet to be discovered metabolic reservoir harbored in agricultural soils. Our findings emphasize the tractability of high-resolution multi-omics approaches to investigate processes relevant for agricultural soils, opening the possibility of targeting specific soil biogeochemical outcomes through biological precision agricultural practices that use cover crops and the microbiome as levers for enhanced crop production.BPG5Z_iDvqR4KrAs2TcSTiVideo

Scientometric analysis of cover crop management: Trends, networks, and future directions

This research paper presents a comprehensive scientometric analysis of English articles from the Scopus database regarding the topic of cover crop management from 1956 to March 2024. Through the analysis of the annual production trend, total production, a co-occurrence network of keywords, co-authorship networks, and co-citation networks, the data was mapped and visualized using VOSviewer and Bibliometrix software. There was an exponential increase in publications from 1991 onwards. The predominant subject was Agricultural and Biological Sciences and the most relevant journals, authors, and documents were related to this topic. Additionally, the most productive country was the United States, but in terms of article production per surface area, other countries, such as Switzerland and The Netherlands, evidence the great weight of cover crop management in these countries. The identified research topics were related to the application of different crops as cover crops and the effects on different cultivars, also soil quality improvement, and fertilization and nutrient efficiency. An emerging research topic was found to be the usefulness of cover crops as effective tools for climate change adaptation and mitigation strategies in agriculture. Future research in the field of cover crop management could be directed towards climate-adaptive cover crop species and varieties, the use of technological innovations for cover crop monitoring, and management and analysis of the economic and social impacts of cover crop adoption.

Improving dual cover crop mixtures to increase shoot biomass production and weed suppression potential

IntroductionCover crop services depend on biomass production and species composition of the cover crop stand. In this study, we investigated the interactions in shoot biomass of dual cover crop mixtures and their competitiveness to suppress weeds before winter under different growing conditions.MethodsA field experiment was performed on sandy loam soil in Triesdorf, Germany, for two consecutive years. The cover crop species white mustard (Sinapis alba L.), oil radish (Raphanus sativus var. oleiformis L.), phacelia (Phacelia tanacetifolia J.), Egyptian clover (Trifolium alexandrinum L.), common vetch (Vicia sativa L.), field pea (Pisum sativum L.), and field bean (Vicia faba L.) were grown in pure stands or dual mixtures. Cover crops were sown in August, and shoot biomass was harvested at the end of the vegetation period. Cover crop shoot biomass was dried, and the share of each species and the sown test weed (Brassica napus L.) were determined.ResultsThe share of shoot biomass of a cover crop species in dual-species mixtures was closely related to its shoot biomass in its pure stand. In both years, mustard and phacelia showed similar interactions in shoot biomass production when growing with a second species. Regarding competitiveness against weeds, cruciferous species outperformed other cover crop species and could suppress weeds even if they were mixed with a less competitive partner. Weed suppression of mixtures with phacelia depended on the second component in the mixture and was more effective in a dry season. Legume species, especially Egyptian clover and common vetch could not suppress weeds in a pure stand.DiscussionOur results show that species with high weed suppression potential as single stands retain this ability in dual cover crop mixtures, regardless of the suppression potential of the second species that completes the mixture.

N supply and yield of sugar beet after cover cropping: effects of cover crop species and management

Despite long-time practice, the effect of cover crop (CC) cultivation on N supply and yield of subsequent sugar beet (SB) is not clear for the temperate climate of Central Europe. To elucidate, four field trials with oil radish, spring vetch, saia oat, and winter rye CCs were conducted on typical loessial soil in Germany. Mineral fertilizer N dose was varied as second factor: zero (N0) and optimum dose (Nopt). Biomass characteristics before winter, soil mineral nitrogen content in spring (SMN), and sugar yield and total plant N content of SB were measured. The CC N effect (Neff), calculated as the difference in SB N uptake after CC minus bare fallow, was computed for the periods sowing-summer (July/August) and summer-harvest. On average, sugar yield was decreased after rye and increased after vetch CC compared to bare fallow which was more pronounced under N0 than Nopt. In the period sowing-summer, characterized by a high SB N demand, Neff was close to 0 kg N ha–1 after rye and up to +30 kg N ha–1 after vetch. In contrast, Neff in summer-harvest was negative, amounting up to –80 kg N ha–1 after radish and rye. Regression analysis revealed a significant relationship between Neff in the period sowing-summer and the sugar yield difference between the cover crop treatments and bare fallow (R2 = 0.29). A multiple regression analysis (R2 = 0.68) indicated that high CC biomass combined with a large negative spring SMN difference between CC treatment and fallow caused a large yield penalty, which can be compensated for by elevated N fertilization. Moreover, CC management ensuring either a limited CC biomass or low SMN difference of CCs compared to fallow by e.g., later sowing, less vital CC species or early CC termination, will likely secure higher SB yield after CCs than fallow.

Unveiling the Opportunities of Unexplored Use of Cover Crop in Mediterranean Agriculture through Systematic Review and Meta-Analysis

Cover crops are multifunctional, and contribute to improving soil properties and reducing environmental impact compared to no-cover crops, thus could provide multiple soil, agricultural, and environmental benefits, and they are recognized as a valid strategy for the achievement of sustainable agriculture. However, cover crops’ impacts on subsequent cash crops and soil characteristics are dependent on several factors, such as pedoclimatic conditions, cover crop species, agricultural practices, method of termination, and irrigation management. The fact that cover crops are never applied as a single practice in the real agricultural sector, but are instead combined with other factors or agricultural practices, deeply affects their performance, but the scientific literature nevertheless keeps considering the use of cover crops alone. Moreover, the potential outcomes of cover crops that encompass other factors or agricultural practices affecting soil quality, weed control, and cash crops are still unclear. Additionally, cover crops are still poorly use in the Mediterranean type of climate. Therefore, this study reviewed the scientific literature to identify the most relevant factors or agricultural practices driving cover crops’ performance, and to outline future fields of investigation looking towards promising sustainable agriculture in Mediterranean areas with a view to minimizing the competition for soil water with the cropping systems and to reduce soil degradation. Furthermore, the investigation includes multiple factors or agricultural practices that better represent the real farming system, contributing to a comprehensive understanding of their interactions with cover crops, and suggests alternative strategies for reducing yield gap while seeking to achieve agricultural sustainability.

Host status of cover crops for the management of Meloidogyne izalcoensis in coffee orchards infested with root-knot nematodes

Summary The root-knot nematode Meloidogyne izalcoensis was described parasitising coffee trees and causing damage in the Izalco volcano region, Sonsonate, El Salvador. In Brazil, it was detected in coffee roots in the municipality of Indianópolis, Minas Gerais state (MG). Intercropping cover crops is a traditional practice in Brazilian coffee orchards, and the use of plants that are non-hosts or antagonistic to the nematodes is a very promising strategy for coffee in infested areas. Due to the scarce information on the host status of M. izalcoensis, the aim of this study was to evaluate 24 plants of different species of cover crops and select the non-hosts or poor hosts. Two assays were conducted at different times, and all plants were inoculated with 10 000 eggs. After 90 days, the following parameters were determined: fresh root weight, reproduction factor (RF) and final reaction. Plants with RF < 1.0 were classified as non-hosts (NH), those with RF > 1.0 were classified as hosts and using statistical analyses as: good host (GH), intermediate host (IH) and poor host (PH). Most of the botanical species tested were classified as NH or PH to M. izalcoensis: cotton, rice, white oat, black oat, ryegrass, corn, three species of grass, two cultivars of millet, two wheat cultivars, Crotalaria breviflora, C. ochroleuca, C. spectabilis, jack bean, gray mucuna bean and two species of rice grass. Only tomato and bean were classified as GH, and C. juncea and soybean were classified as IH. The plants identified as non-hosts or poor hosts can be recommended for intercropping or for crop rotation in Brazilian coffee orchards in regions infested by M. izalcoensis.

Cover crop mixtures do not assemble markedly distinct soil microbiotas as compared to monocultures in a multilocation field experiment

Cover crops are used in cropping systems to enhance ecosystem services, such as soil resilience to erosion or microbial activity. Different cover crops are selected to steer specific processes, but whether cover crop mixtures have an added value over monocultures remains debated. Here, we investigated if cover crop mixtures accumulate soil microbiotas distinct from those of monocultures, potentially leading to more varied microbially-driven soil functions. We performed a field experiment at three locations in the Netherlands, each including nine cover crop monocultures, five- and eight-species mixtures, and a fallow control. After three months, we measured cover crop biomass and profiled soil bacterial, fungal, and arbuscular mycorrhizal fungal communities via amplicon sequencing. The different crop monocultures produced similar biomass across all three locations, and mixtures had average productivity compared to monocultures. The diversity and community structure of soil microbial communities was primarily determined by the geographical location, and then by cover crop treatment at each location. Although the cover crop species affected the soil microbiome differently, cover crop mixtures did neither increase microbial diversity nor the overall community differentiation compared to monocultures. Our results suggest that mixing cover crop species does not significantly influence microbially-driven soil functions, at least in short-term crop rotations.

Cover Crop Species Selection, Seeding Rate, and Termination Timing Impacts on Semi-Arid Cotton Production

By improving soil properties, cover crops can reduce wind erosion and sand damage to emerging cotton (Gossypium hirsutum L.) plants. However, on the Texas High Plains, questions regarding cover crop water use and management factors that affect cotton lint yield are common and limit conservation adoption by regional producers. Studies were conducted near Lamesa, TX, USA, in 2017–2020 to evaluate cover crop species selection, seeding rate, and termination timing on cover crop biomass production and cotton yield in conventional and no-tillage systems. The no-till systems included two cover crop species, rye (Secale cereale L.) and wheat (Triticum aestivum L.) and were compared to a conventional tillage system. The cover crops were planted at two seeding rates, 34 and 68 kg ha−1, and each plot was split into two termination timings: optimum, six to eight weeks prior to the planting of cotton, and late, which was two weeks after the optimum termination. Herbage mass was greater in the rye than the wheat cover crop in three of the four years tested, while the 68 kg ha−1 seeding rate was greater than the low seeding rate in only one of four years for both rye and wheat. The later termination timing produced more herbage mass than the optimum in all four years. Treatments did not affect cotton plant populations and had a variable effect on yield. In general, cover crop biomass production did not reduce lint production compared to the conventional system.

A mixture of grass-legume cover crop species may ameliorate water stress in a changing climate.

Climate change models predict increasing precipitation variability in the mid-latitude regions of Earth, generating a need to reduce the negative impacts of these changes on crop production. Despite considerable research on how cover crops support agriculture in a changing climate, understanding is limited of how climate change influences the growth of cover crops. We investigated the early development of two common cover crop species-crimson clover (Trifolium incarnatum) and rye (Secale cereale)-and hypothesized that growing them in the mixture would ameliorate stress from drought or waterlogging. This hypothesis was tested in a 25-day greenhouse experiment, where the two factors (species number and water stress) were fully crossed in randomized blocks, and plant responses were quantified through survival, growth rate, biomass production and root morphology. Water stress negatively influenced the early growth of these two species in contrasting ways: crimson clover was susceptible to drought while rye performed poorly under waterlogging. Per-plant biomass in rye was always greater in mixture than in monoculture, while per-plant biomass of crimson clover was greater in mixture under drought. Both species grew longer roots in mixture than in monoculture under drought, and total biomass of mixtures did not differ significantly from the more-productive monoculture (rye) in any water condition. In the face of increasingly variable precipitation, growing crimson clover and rye together has potential to ameliorate water stress, a possibility that should be further investigated in field experiments.

Spaceborne imaging spectroscopy enables carbon trait estimation in cover crop and cash crop residues

PurposeCover crops and reduced tillage are two key climate smart agricultural practices that can provide agroecosystem services including improved soil health, increased soil carbon sequestration, and reduced fertilizer needs. Crop residue carbon traits (i.e., lignin, holocellulose, non-structural carbohydrates) and nitrogen concentrations largely mediate decomposition rates and amount of plant-available nitrogen accessible to cash crops and determine soil carbon residence time. Non-destructive approaches to quantify these important traits are possible using spectroscopy.MethodsThe objective of this study was to evaluate the efficacy of spectroscopy instruments to quantify crop residue biochemical traits in cover crop agriculture systems using partial least squares regression models and a combination of (1) the band equivalent reflectance (BER) of the PRecursore IperSpettrale della Missione Applicativa (PRISMA) imaging spectroscopy sensor derived from laboratory collected Analytical Spectral Devices (ASD) spectra (n = 296) of 11 cover crop species and three cash crop species, and (2) spaceborne PRISMA imagery that coincided with destructive crop residue collections in the spring of 2022 (n = 65). Spectral range was constrained to 1200 to 2400 nm to reduce the likelihood of confounding relationships in wavelengths sensitive to plant pigments or those related to canopy structure for both analytical approaches.ResultsModels using laboratory BER of PRISMA all demonstrated high accuracies and low errors for estimation of nitrogen and carbon traits (adj. R2 = 0.86 − 0.98; RMSE = 0.24 − 4.25%) and results indicate that a single model may be used for a given trait across all species. Models using spaceborne imaging spectroscopy demonstrated that crop residue carbon traits can be successfully estimated using PRISMA imagery (adj. R2 = 0.65 − 0.75; RMSE = 2.71 − 4.16%). We found moderate relationships between nitrogen concentration and PRISMA imagery (adj. R2 = 0.52; RMSE = 0.25%), which is partly related to the range of nitrogen in these senesced crop residues (0.38–1.85%). PRISMA imagery models were also influenced by atmospheric absorption, variability in surface moisture content, and some presence of green vegetation.ConclusionAs spaceborne imaging spectroscopy data become more widely available from upcoming missions, crop residue trait estimates could be regularly generated and integrated into decision support tools to calculate decomposition rates and associated nitrogen credits to inform precision field management, as well as to enable measurement, monitoring, reporting, and verification of net carbon benefits from climate smart agricultural practice adoption in an emerging carbon marketplace.

Early impacts of cover crop selection on soil biological parameters during a transition to organic agriculture

AbstractAlthough Texas is not widely known for organic production, it is responsible for most organic peanut production in the United States. When managed effectively, this can be a lucrative practice due to consumer demands. However, farmers pursuing organic management must undergo a 3‐year transition period to obtain United States Department of Agriculture certification, which is often associated with depressed yields. The objective of this study was to measure the impact of organic management and cover crop selection on biological indicators of soil health during the second year of transitioning to an organic cotton–peanut rotation in West Texas. We conducted a field study at two locations, and soil health indicators including in situ respiration, carbon mineralization, enzyme activities, and phospholipid fatty acids (PLFAs) were measured. The use of a cover crop resulted in generally greater biological activities compared to the fallow after only one cover crop rotation, representing early elevated biological activities under plots treated with a cover crop. However, cover crop species selection typically does not affect soil biological parameters. Cover crop use also did not contribute to yield losses when compared to a fallow treatment. When comparing organic management to conventional management, both sites experienced elevated PLFA counts under organic management. Importantly, results indicated that although reduced peanut yields could be expected under transitional organic management, this was not cover crop species‐specific, nor was it a guarantee. Given the economic risk of organic management for farmers, this study will benefit producers deciding whether to pursue organic production and cover cropping.