Control Of Nematodes In Sheep Research Articles

Ethnoveterinary survey of plants used for the control of gastrointestinal nematodes in sheep at three agro-ecological zones in the Eastern Cape Province of South Africa

Background: With exception of the desert biome, all of South Africa’s biomes occur in the Eastern Cape. The province is known to have high numbers of livestock that are mostly found in communal farming areas. Multi-drug resistance of gastrointestinal nematodes against major classes of conventional anthelmintics and the high cost of synthetic drugs calls for an urgent search for different control strategies of nematodes.Aim: A survey was conducted to identify and document plant species used to control gastrointestinal nematodes of livestock in Ciko, Goso and Upper Ngqumeya communities in the Eastern Cape Province.Setting: The study included filed observations and transect walks, as well as a standardized questionnaire given to 48 sheep farmers.Methodology: Forty-eight livestock farmers including men and women of mixed ages were interviewed. The information was obtained through the use of a structured questionnaire, field observations and transect walks. Data generated were analysed using descriptive statistics with frequency of citation (FC) and relative frequency of citation (RFC) as quantitative.Results: A total of 11 plant species from different genera were reportedly available and used to control gastrointestinal nematodes. Aloe ferox (0.67) and Zanthoxylum capense (0.44) had the highest values of RFC followed by Strychnos henningsii (0.23) and Elaphantorhhiza elephantine (0.21) and were widely known by the people of the study areas. The three most frequently used plant parts were leaves, roots and bark accounting for about 36.4%, 27.3% and 27.3%, respectively. The ethnoveterinary medicines were prepared in the form of decoctions and infusions. Oral administration of the concoctions was the only route of administration. The major constraints of sheep production as perceived by the farmers were prevalence of internal (36%) and external parasites (18.1%). All medicinal plants used were native and collected from the wild. The most dominant life forms were trees (45.4%), followed by herbs (36.4%) and shrubs (18.2%). Homestead expansion was ranked as the major threat (26%) to medicinal plants followed by firewood (21%). In-situ (protection through rangers) was the most frequently mentioned (67%) conservation practice used by farmers to protect the loss of medicinal plants followed by ex-situ (33%).Conclusion: In the light of data gathered on the surveyed plants, it appeared the plants play a role in the healthcare of sheep in rural communities. Further studies are required to analyse the plants for their chemical composition and biological properties.

In vitro anthelmintic activity of grape pomace extract against gastrointestinal nematodes of naturally infected sheep

Grape pomace obtained as a byproduct of industrial processing of grapes retains nutrients and substances with anthelmintic potential such as saponins, tannins, and flavonoids. Therefore, this study evaluated the in vitro ovicidal and larvicidal activity of hydroalcoholic grape pomace extract against gastrointestinal nematodes of sheep. The anthelmintic evaluation was performed by in vitro assays with eggs and larvae of nematodes obtained from naturally infected donor sheep. The grape pomace extract showed high in vitro ovicidal and larvicidal activity with LD50 values of 0.30 mg/mL for egg hatching inhibition, 1.01 mg/mL for larval development inhibition and 100% efficacy in larval migration inhibition assays at all concentrations evaluated. The effect of tannins was evaluated by the addition of 50 mg/mL polyvinyl polypyrrolidone to grape pomace extract at the concentration of 12.5 mg/mL. The in vitro ovicidal activity of grape pomace was reduced by only 15% after polyvinyl polypyrrolidone addition, indicating that other phytochemicals also contribute to the ovicidal activity displayed by the extract. Our results demonstrate that grape pomace exhibits in vitro anthelmintic activity, suggesting that, beyond its nutritional potential, this pomace can also be an ally for gastrointestinal nematode control in sheep.

A quantitative analysis of attitudes and behaviours concerning sustainable parasite control practices from Scottish sheep farmers

Nematode control in sheep, by strategic use of anthelmintics, is threatened by the emergence of roundworms populations that are resistant to one or more of the currently available drugs. In response to growing concerns of Anthelmintic Resistance (AR) development in UK sheep flocks, the Sustainable Control of Parasites in Sheep (SCOPS) initiative was set up in 2003 in order to promote practical guidelines for producers and advisors. To facilitate the uptake of ‘best practice’ approaches to nematode management, a comprehensive understanding of the various factors influencing sheep farmers’ adoption of the SCOPS principles is required.A telephone survey of 400 Scottish sheep farmers was conducted to elicit attitudes regarding roundworm control, AR and ‘best practice’ recommendations. A quantitative statistical analysis approach using structural equation modelling was chosen to test the relationships between both observed and latent variables relating to general roundworm control beliefs. A model framework was developed to test the influence of socio-psychological factors on the uptake of sustainable (SCOPS) and known unsustainable (AR selective) roundworm control practices. The analysis identified eleven factors with significant influences on the adoption of SCOPS recommended practices and AR selective practices. Two models established a good fit with the observed data with each model explaining 54% and 47% of the variance in SCOPS and AR selective behaviours, respectively. The key influences toward the adoption of best practice parasite management, as well as demonstrating negative influences on employing AR selective practices were farmer’s base line understanding about roundworm control and confirmation about lack of anthelmintic efficacy in a flock. The findings suggest that improving farmers’ acceptance and uptake of diagnostic testing and improving underlying knowledge and awareness about nematode control may influence adoption of best practice behaviour.

Anthelmintic efficacy of an oral formulation of Aurixazol against gastrointestinal nematodes of naturally and experimentally infected sheep

As a result of the need to develop new active principles for the control of endoparasites in ruminants, the present in vivo study evaluated a formulation containing 24% Aurixazol (48mg/kg), a parasiticide molecule based on disophenolate of levamisole. Two experiments were conducted: one evaluating the anthelmintic efficacy of 24% Aurixazol (48mg/kg) against gastrointestinal nematodes in naturally infected sheep, compared to an association of ivermectin (0.2mg/kg)+albendazole (5.0mg/kg)+levamisole (7.5mg/kg) (IAL), and a second one which evaluated the persistent efficacy of the same formulation against immature stages (L4) and adults of Haemonchus contortus in experimentally infected animals. In experiment I, against H. contortus, the formulation of Aurixazol and the IAL association reached efficacies (arithmetic means) of 99.32% and 96.11%, respectively. For Trichostrongylus colubriformis, the efficacy values were 88.92% and 98.08% for Aurixazol and the IAL association, respectively. Both formulations were totally effective against Oesophagostomum columbianum (100%). The results of the statistical analysis demonstrated that the mean parasitic burden of treated animals was significantly different (P≤0.05) compared to the average number of helminths diagnosed in animals from the control group for H. contortus, T. colubriformis and O. columbianum. Comparing only the treated groups, it was possible to verify that the average number of H. contortus recovered from animals treated with Aurixazol was different (P≤0.05) when compared to the mean amount recovered from sheep treated with the IAL association. When evaluating the prevention of H. contortus infection in experiment II, Aurixazol did not present preventive efficacy. Up until 21 days after treatment the groups treated with Aurixazol contained less adults and L4 of H. contortus (P≤0.05) when compared to the non-medicated control group. However, future studies will be necessary to assess the effectiveness of Aurixazol against nematode strains resistant to levamisole and disophenol, but the efficacy results described in this study allow to state that Aurixazol can, associated with other measures, become an important tool in the control of sheep nematodes.

Anthelmintic resistance in New Zealand: A perspective on recent findings and options for the future

A recent national survey on anthelmintic resistance in cattle and sheep in New Zealand indicated that the magnitude of the problem has increased from very low levels only a few years ago to disturbingly high levels now. There is a particular problem with multiple resistance to all three action families of anthelmintic currently available in Ostertagia (= Teladorsagia) spp in sheep, and to both macrocyclic lactones (ML) and benzimidazoles in Cooperia spp in cattle. The prevalence and extent of resistance indicate that all cattle farmers and most sheep farmers should now be using a combination anthelmintic on most occasions just to achieve effective control of all parasites. Despite this, the presence of resistant parasites has generally not been appreciated by the majority of affected farmers, possibly because most have not formally tested to determine the resistance status of nematodes on their farms. Anthelmintics will remain the cornerstone of gastrointestinal nematode control in sheep and cattle for the foreseeable future but to ensure their continued effectiveness farmers need to be constantly aware of the need to maintain adequate reservoirs of unselected nematodes, i.e. worms in refugia, to minimise the expansion of the resistant population. High-risk practices in relation to selection of resistance need to be identified and avoided or at least their use limited. These include: treating adult animals where there is no identified need, moving newly- treated animals onto ‘clean’ pasture, and failing to effectively quarantine-drench bought-in animals. None of these are new concepts but many have not been adopted or practised. In particular, sheep farmers should endeavour to avoid treating ewes pre-lambing with long-acting anthelmintics. Farmers needs to negotiate a balance between achieving good parasite control and the sustainability of their control options.

Biological control of sheep parasite nematodes by nematode-trapping fungi: in vitro activity and after passage through the gastrointestinal tract

The main method used for the control of gastrointestinal nematodes in sheep production is the application of chemotherapeutic agents, which often lead to the selection of parasites resistant to given active principles. Biological control can be considered a promising alternative, contributing to an increase in the efficacy of verminous control. We determined the in vitro activity and in situ survival of the predatory fungi Arthrobotrys musiformis and Arthrobotrys conoides during passage through the gastrointestinal tract of sheep after oral administration of conidia in microencapsulated form and as a liquid in natura. Initial in vitro tests showed that both fungi were efficient in the predation of trichostrongylid L3 larvae present in the faeces of sheep naturally infected with gastrointestinal nematodes. The fungi presented high nematophagous activity, which was 99.3% for A. conoides and 73.7% for A. musiformis. A. conoides did not survive passage through the gastrointestinal tract under the conditions of the present experiment. On the other hand, A. musiformis was reisolated after administration in either microencapsulated or liquid form, suggesting that this species is a promising alternative for the control of nematodes in sheep since it survives without any protection (in natura).

Influence of dietary protein supply on resistance to infection with Haemonchus contortus in Ile de France and Santa Ines lambs

Anthelmintic resistance is rapidly increasing in the tropical and subtropical regions of Latin America, indicating the necessity for studies on alternative for the control of gastrointestinal nematodes in sheep. Protein supplementation has long been known to improve the resilience and resistance to gastrointestinal nematodes (Coop and Holmes, 1996). However, such effects of protein supplementation may differ between breeds of sheep. Santa Ines young sheep show higher resistance against natural infections with gastrointestinal nematodes than Ile de France and Suffolk sheep (Amarante, 2002). The purpose of this experiment was to determine whether a high level of soybean meal in the diet could improve the resistance to Haemonchus contortus in Ile de France and Santa Ines lambs.

Feature Review Series on Improved control of nematode infections in sheep — can science help?

This issue of the New Zealand Veterinary Journal contains the first Feature Review Series in what is intended to be an on-going initiative to be published in each volume of the journal. This series comprises five state-of-the-art reviews on related topics specifically chosen to elaborate an area of veterinary science of both national and international importance. The theme of the first series in this initiative is The Control of Nematodes in Sheep.

Future technologies for control of nematodes of sheep

New approaches to nematode control in sheep are urgently needed as anthelmintic drench resistance becomes ever more widespread among worm populations. Here we briefly describe and assess a number of new technologies which will become increasingly important in anti-nematode control programmes in the future. These include vaccines, immunomodulants, strategic grazing practices, the use of biological agents to destroy nematode larvae, biological anthelmintics and targeted silencing of genes regulating nematode development.

How long before resistance makes it impossible to control some field strains of Haemonchus contortus in South Africa with any of the modern anthelmintics?

This paper describes an exceptional spectrum of multiple anthelmintic resistance in two strains of Haemonchus contortus in South Africa, one from Howick in KwaZulu-Natal, and the other from Badplaas, in Mpumalanga. Apparently for the first time, a helminth strain is described with resistance to compounds from all five of the modern anthelmintic groups used for nematode control in sheep; also, two strains of H. contortus show resistance to the two substituted phenols, dinitrophenol and nitroxynil. Only closantel at 5 mg kg −1 of nine compounds tested appears to have undiminished efficacy against the Howick strain, but even in the case of closantel, the residual activity and minimal effective level need to be tested before it can be concluded that its efficiency is unaffected. The exceptional resistance of the Howick strain is demonstrated by the fact that sequential daily drenching of sheep infected with the strain, with levamisole at 18 mg kg −1, oxfendazole at 20 mg kg −1, levamisole at 20 mg kg −1 and a mixture of fenbendazole at 10 mg kg −1 plus trichlorfon at 132 mg kg −1 on the fourth day, failed to clear sheep of the infection. There are strong indications that side-resistance occurs between dinitrophenol and nitroxynil, on the one hand, and the salicylanilides, on the other, and it is suggested that, before long, strains of H. contortus will be found with high levels of resistance to all the currently available anthelmintics.