Soluble Protein Content Research Articles

Enhanced competitiveness of Spirodela polyrhiza in co-culture with Salvinia natans under combined exposure to polystyrene nanoplastics and polychlorinated biphenyls

Micro- and nanoplastics (MNPs) and polychlorinated biphenyls (PCBs) are prevalent in the environment and pose potential threats to ecosystems. However, studies on the phytotoxicity of MNPs and PCBs on primary producers are limited. This study investigated the effects of polystyrene nanoplastics (PS-NPs, 10 mg/L) and 2,2′,5,5′-tetrachlorobiphenyl (PCB-52, 0.1 mg/L), on the growth of Spirodela polyrhiza and Salvinia natans, and their impact on plant competitive ability under co-culture conditions. Laser confocal microscopy images revealed that PS-NPs accumulated on the leaf and root surfaces of both species. Combined exposure to PS-NPs and PCB-52 significantly inhibited the average specific and relative growth rates (RGR) of both species, reduced chlorophyll a and b levels, and slightly increased carotenoid content, disrupting the photosynthetic system. PCB-52 exacerbated PS-NPs accumulation on plants, leading to increased hydrogen peroxide (H2O2) and superoxide anion (O2−) production in both roots and leaves. This affects the activity of superoxide dismutase (SOD), peroxidase (POD), malondialdehyde (MDA), and the soluble protein content. The combined treatment with PS-NPs and PCB-52 induced greater ecological stress in both species than the treatment with PS-NPs alone. In addition, the combined treatment with PS-NPs and PCB-52 significantly improved the relative yield and competition balance index of S. polyrhiza, indicating that PS-NPs + PCB-52 enhanced the competitive ability of S. polyrhiza when co-cultured with S. natans. This study confirmed the effects of co-exposure to PS-NPs and PCB-52 on aquatic plant growth and species competition, contributing to better insight into the ecological impacts of MNPs and organic pollutants.

Physiological changes in shrub species due to different sources of dust pollution in an urban environment.

Plants effectively filter ambient air by adsorbing particulate matter. The correct selection of landscape plants can exert greater dust retention benefits in different polluted areas. However, few studies have focused on the dust retention ability and related physiological responses of plants under continuous dust pollution from different dust sources. Here, we assessed the particle retention dynamics and plant physiology (chlorophyll content, soluble protein content, soluble sugar content, and peroxidase activity) of six shrubs (Berberis thunbergii var. atropurpurea, Ligustrum vicaryi, Rosa multiflora, Sorbaria sorbifolia, Swida alba, and Syzyga oblata) under continuous dust pollution from different dust sources (industrial sources: area below the direction of the coal-fired thermal power plant in Chengyang District, Qingdao, China; traffic sources: both sides of the road in each direction at the intersection of Great Wall Road and Zhengyang Road, Chengyang District, Qingdao, China; clean sources: Qingdao Agricultural University Campus, Qingdao Olympic Sculpture Park). The results showed that R. multiflora had the highest dust retention per unit leaf area of 3.27 ± 0.018g·m-2 and 2.886 ± 0.02g·m-2 in the experimental treatments of fuel source dust and clean source dust, respectively. The chlorophyll content of the tested shrubs significantly decreased due to the influence of dust treatment time, the range of cellular osmoregulatory substances (soluble sugars, soluble proteins, proline) tended to first increase and then decrease, and the antioxidant enzyme activities (superoxide dismutase, peroxidase) tended to increase and then decrease after continuous dust treatment. The greatest physiological changes were observed in plants within the industrial dust treatment area. The peroxidase activity and chlorophyll could be used as sensitive indicators of dust pollution in plants. R. multiflora showed better resistance to dust and had a greater dust retention capacity than other shrubs, making it more suitable for planting as a greening tree in industrial and traffic-polluted areas. S. alba and S. sorbifolia are sensitive to dust pollution, so they can be used as sensitive tree species to indicate atmospheric dust pollution. Our results may help design a feasible approach for urban shrub greening.

Aerobic Stability of High-Moisture Corn Ensiled with Lactiplantibacillus plantarum During Prolonged Air Exposure

The evaluation of the aerobic stability of silages primarily involves monitoring temperature, while changes in composition are often neglected. In the present study, the effect of aeration on high-moisture corn ensiled with Lactiplantibacillus plantarum was investigated and compared with that of the control without inoculant. The corn used in this study was grown in five plots in a split-plot experimental design, and each plot represented the repetition of silage preparation, both with and without inoculant. In the silages, the temperature changes and the content of acids and alcohols were monitored during the 6 days of aeration, while the content of the main nutrients was compared before and after 6 days of aeration. The temperature difference between the silages and the environment was below 3 °C during the entire aeration period, regardless of the ensiling method. The content of lactic acid was higher in L. plantarum silages, while the contents of acetic and propionic acid, methanol and ethanol were higher in the control (p < 0.001). The content of all compounds changed during the aeration period (p < 0.05), regardless of the ensiling method and the stable silage temperature. Aeration affected the content of soluble crude protein and starch (p < 0.05), suggesting starch degradation in high-moisture corn during aeration. Therefore, in addition to monitoring silage temperature, monitoring lactic and acetic acid and the main nutrients should be considered, as the nutritional value of high-moisture corn could decrease during aeration.

SARS-CoV-2 and HSV-1 Induce Amyloid Aggregation in Human CSF Resulting in Drastic Soluble Protein Depletion.

The corona virus (SARS-CoV-2) pandemic and the resulting long-term neurological complications in patients, known as long COVID, have renewed interest in the correlation between viral infections and neurodegenerative brain disorders. While many viruses can reach the central nervous system (CNS) causing acute or chronic infections (such as herpes simplex virus 1, HSV-1), the lack of a clear mechanistic link between viruses and protein aggregation into amyloids, a characteristic of several neurodegenerative diseases, has rendered such a connection elusive. Recently, we showed that viruses can induce aggregation of purified amyloidogenic proteins via the direct physicochemical mechanism of heterogeneous nucleation (HEN). In the current study, we show that the incubation of HSV-1 and SARS-CoV-2 with human cerebrospinal fluid (CSF) leads to the amyloid aggregation of several proteins known to be involved in neurodegenerative diseases, such as APLP1 (amyloid β precursor like protein 1), ApoE, clusterin, α2-macroglobulin, PGK-1 (phosphoglycerate kinase 1), ceruloplasmin, nucleolin, 14-3-3, transthyretin, and vitronectin. Importantly, UV-inactivation of SARS-CoV-2 does not affect its ability to induce amyloid aggregation, as amyloid formation is dependent on viral surface catalysis via HEN and not its ability to replicate. Additionally, viral amyloid induction led to a dramatic drop in the soluble protein concentration in the CSF. Our results show that viruses can physically induce amyloid aggregation of proteins in human CSF and result in soluble protein depletion, thus providing a potential mechanism that may account for the association between persistent and latent/reactivating brain infections and neurodegenerative diseases.

Combined Effects of Magnetized Irrigation and Water Source on Italian Lettuce (Lactuca sativa L. var. ramosa Hort.) Growth and Gene Expression

Agricultural water scarcity has become a global issue. Optimizing irrigation water quality and effectively utilizing non-conventional water resources are essential strategies to alleviate pressure on agricultural water use and achieve sustainable development. This study employed Italian lettuce as the test crop to explore the effects of magnetization treatment (M) at a magnetic field strength of 0.2 T and various irrigation water sources (T) on its growth. The following six treatments were established: fresh water irrigation (M0T1), recycled water irrigation (M0T2), saline water irrigation (M0T3), magnetized fresh water irrigation (M1T1), magnetized recycled water irrigation (M1T2), and magnetized saline water irrigation (M1T3). The results showed that the magnetization treatment increased the electrical conductivity (EC), power of hydrogen (pH), and dissolved oxygen (DO) of the three water sources compared to the non-magnetized treatment. Furthermore, magnetized irrigation with fresh water, recycled water, and saline water increased the contents of nitrogen (N), potassium (K), calcium (Ca), and magnesium (Mg) in lettuce. It also led to increases in the contents of soluble proteins (by 9.27% to 22.25%), soluble sugars (by 13.45% to 20.50%), and vitamin C (VitC) (by 4.18% to 19.33%) in lettuce. Additionally, it enhanced the above-ground fresh weight of lettuce (by 9.36% to 8.81%) and water productivity (WPc) (by 5.85% to 10.40%), while reducing water consumption. Among these treatments, magnetized fresh water irrigation was the most effective in improving quality, fresh weight, and WPc, followed by magnetized recycled water. Gene expression analysis revealed that differentially expressed genes (DEGs) were primarily enriched in metabolic pathways such as the MAPK signaling pathway—plant, phytohormone signaling, and cysteine and methionine metabolism. In summary, magnetized irrigation significantly enhanced DO levels in irrigation water, along with the fresh weight, quality, and WPc of lettuce, demonstrating its effectiveness as an efficient method for agricultural irrigation.

Optimization of Vacuum Freeze-Drying Process and Quality Evaluation of Stropharia rugosoannulata

Stropharia rugosoannulata is a valuable medicinal and food fungus with high nutritive value. Freeze-drying addresses the storage and transportation challenges of fresh Stropharia rugosoannulata, expanding its market while preserving its flavor and quality more effectively than other drying methods. This study optimizes the vacuum freeze-drying process for Stropharia rugosoannulata using an orthogonal experiment method. The process parameters were optimized to determine their effects on the quality of the vacuum freeze-dried product, including pre-freezing temperature, pre-freezing time, and freeze-drying time. The optimal conditions were identified as a pre-freezing time of 60 h, a pre-freezing temperature of −80 °C, and a freeze-drying time of 72 h. The optimal product exhibited a bright color close to its natural state, with minimal browning and its natural white color maintained post-drying. During the drying process, the internal structure of the raw materials remained intact. After drying, the finished product retained its natural form, making it suitable for sale on the market. The soluble protein content of the vacuum freeze-dried Stropharia rugosoannulata reached 68 mg/g. Optimizing the freeze-drying process can better preserve the tissue structure and bioactive substances of Stropharia rugosoannulata, providing a reference for high-quality food processing and showing potential for sustainable development.

Integrative multi-omics analysis of chilling stress in pumpkin (Cucurbita moschata).

Pumpkin (Cucurbita moschata) is an important vegetable crop that often suffers from low-temperature stress during growth. However, the molecular mechanism involved in its response to chilling stress remains unknown. In this study, we comprehensively investigated the effect of chilling stress in pumpkin seedlings by conducting physiological, transcriptomic, and metabolomic analyses. Under chilling stress, there was an overall increase in relative electrical conductivity, along with malondialdehyde, soluble sugar, and soluble protein contents, but decreased superoxide dismutase and peroxidase activities and chlorophyll contents in seedling leaves compared with controls. Overall, 5,780 differentially expressed genes (DEGs) and 178 differentially expressed metabolites (DEMs) were identified under chilling stress. Most DEGs were involved in plant hormone signal transduction and the phenylpropanoid biosynthesis pathway, and ERF, bHLH, WRKY, MYB, and HSF transcription factors were induced. Metabolomic analysis revealed that the contents of salicylic acid (SA), phenylalanine, and tyrosine increased in response to chilling stress. The findings indicated that the SA signaling and phenylpropanoid biosynthesis pathways are key to regulating the responses to chilling stress in pumpkins. Overall, our study provides valuable insights into the comprehensive response of C. moschata to chilling stress, enriching the theoretical basis of this mechanism and facilitating the development of molecular breeding strategies for pumpkin tolerance to chilling stress.

Identification of salt tolerance of different Chinese kale cultivars under NaCl stress at seedling stage

In order to understand the salt tolerance of different Chinese kale varieties at seedling stage and screen out the varieties with strong salt tolerance at seedling stage, the seeds of 26 Chinese kale varieties were used as materials. The growth indexes, physiological indexes, seedling rate and salt damage index of different Chinese kale varieties were compared and cluster analyzed by means of tissue culture. The results showed that: (1) under 160 mmol∙L−1 NaCl stress, the different Chinese kale varieties at growth indexes, physiological indexes, seedling rate and salt damage index were significantly different, the relative seedling rate of R4, R14 and R32 reached 100.00%, and the salt damage index was the lowest, which was 20.00%; The correlation analysis showed that the relative seedling rate, the relative content of soluble protein, the relative content of soluble sugar and the relative value of Leaf SPAD were all negatively correlated with the salt damage index, and the relative conductivity and the relative content of malondialdehyde were all positively correlated with the salt damage index. (2) The average value of 14 salt tolerance indexes was used to cluster analyze the salt tolerance of 26 Chinese kale varieties. The tested materials were divided into four categories: high salt tolerance, moderate salt tolerance, low salt tolerance and salt sensitivity. R14, R25, R30 and R32 were highly salt tolerant varieties and R24 was salt sensitive varieties, which laid a foundation for further breeding and genetic research of salt tolerant varieties.

Changes in Postharvest Quality and Physiological Attributes of Strawberry Fruits Influenced by L‐Phenylalanine

ABSTRACTStrawberry (Fragaria × ananassa) is a popular fruit with rich nutrients and a delicious taste. But this fruit is very vulnerable to diseases and decay. Therefore, L‐phenylalanine (Phe) (0, 4, 8 mM) was considered to improve biochemical characteristics and activity of antioxidant enzymes in strawberry fruit cv. Sabrina under cold storage (5, 10, 15 days). After treatment and storage, traits including weight loss, total phenol (TP), antioxidant capacity, ascorbic acid, total anthocyanin (TA), total flavonoid (TF), malondialdehyde (MDA), soluble protein content and antioxidant enzymes such as superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX), and guaiacol peroxidase (POD) and phenylalanine ammonialyase (PAL) were evaluated at 5‐day intervals. Our findings showed that the treatment of L‐phenylalanine in different concentrations prevented the weight loss of the fruit compared to the control and maintained and increased TP, antioxidant capacity, ascorbic acid, TA, TF, soluble protein and SOD, CAT, APX, POD, and PAL enzymes activity. Also, Phe decreased the MDA content and peroxidation of lipid. The results showed that 4 mM Phe is the best treatment for improving phytochemical characteristics and maintaining fruit quality. The findings indicated that Phe treatment may be useful to improve quality and increase postharvest shelf life in strawberry fruits.

Genome-wide identification of shaker K+ channel gene family in sugar beet (Beta vulgaris L.) and function of BvSKOR in response to salt and drought stresses

Potassium (K+) is the most abundant cation in plants, which is absorbed by roots and distributed throughout the plants and within plant cells, and is involved in various cellular processes. Shaker K+ channel plays crucial roles in the absorption and distribution of K+ and in the response to abiotic stress in plants. Herein, a total of six shaker K+ channel genes, BvKAT1, BvKAT3, BvAKT1, BvAKT2, BvAKT5, and BvSKOR, were identified in the genome of sugar beet (Beta vulgaris L.). The coding domain sequences (CDS) of these genes ranged from 2232 to 2739bp, and protein lengths were varied from 743 to 912 aa. The shaker K+ channel genes contained hormone-related and light responsiveness cis-acting regulatory elements. The phylogenetic analysis showed that BvSKOR was highly conserved and contained six transmembrane structures. The expression patterns of BvSKOR under salt and osmotic stress were analyzed by qRT-PCR, and found that the expression level of BvSKOR under low concentration salt and osmotic stress at short period of treatment were significantly higher than that of the control group. The function of BvSKOR was further verified in tobacco (Nicotiana tabacum), and the results showed that under salt and osmotic stress, the roots of transgenic plants were significantly stronger than those of wild type (WT) plants, and the relative water content (RWC), chlorophyll, proline, soluble sugar, soluble proteins contents and antioxidant enzyme activity were significantly higher than those of WT plants. These results indicated that overexpression of BvSKOR can significantly enhance the salt and drought tolerance in transgenic tobacco plants. This study could provide theoretical support and genetic resources for genetic improvement of crops stress resistance.

Partially Substituting Photosynthetic Photon Flux Density with Far-red Photons Differentially Alters Biomass Accumulation and Photochemical Efficiency of Greenhouse Lettuce

Adding far-red (FR) photons to a constant photosynthetic photon flux density (PPFD) alters photosynthesis, leaf morphology, and biomass accumulation of horticultural plants. However, the influences of partially substituting PPFD with FR photons under the same extended PPFD (ePPFD) on the growth of greenhouse lettuce (Lactuca sativa L.) is still unknown. In this study, loose-leaf lettuce (‘Dasusheng’) grown in a greenhouse in the fall was implemented using six supplementary light treatments including white plus red (WR) LEDs with substitutive FR photon flux density at 0, 10, 30, 50, 70, and 90 µmol·m−2·s−1 under the same ePPFD (WR139, WR129+FR10, WR109+FR30, WR89+FR50, WR69+FR70, and WR49+FR90, respectively). Lettuce grown with natural light only was designated as NL. The results indicated that supplementary light led to lower plant height, thicker leaves, higher biomass accumulation, higher vitamin C content, higher starch content, and higher total soluble sugar content in lettuce compared with those of lettuce grown under NL. Lettuce grown under WR139 resulted in a 40.0% decrease in plant height, 66.8% increase in leaf thickness, and 34.1% increase in shoot fresh weight compared with those of lettuce grown under NL. No significant differences were observed in leaf width, specific leaf area, shoot fresh weight, root fresh weight, shoot dry weight, root dry weight, soil plant analysis development value, apparent quantum yield, soluble protein content, and light use efficiency of lettuce among the WR139, WR129+FR10, and WR109+FR30 treatments. Furthermore, decreased trends were observed in the biomass accumulation and maximum net photosynthetic rate of lettuce with the increased substituted FR photon flux density. However, an opposite trend was found in the maximum photochemical quantum yield. In conclusion, partially substituting PPFD with FR photons at 10 to 30 μmol·m−2·s−1 had similar effects on the biomass accumulation and nutritional quality of greenhouse lettuce. The FR photons should be applied with the consideration of photon flux density because the results also demonstrated negative effects of excess substituted FR photons for PPFD.

Techno-functional, physicochemical and thermal characteristics of black chickpeas aquafaba under ultrasound pre-processing

Aquafaba is the liquid that remains from the cooking of beans in the canning industry, generally discarded as wastewater. This research aimed to optimize ultrasound pretreatment to enhance this by-product and introduce it as a high-added value product (known as liquid gold) in the food industry. The results showed that with the increase in the sonication time and amplitude, the extraction efficiency, soluble protein content, the density, and dry matter content of black chickpeas aquafaba increased significantly (p<0.05). The results also demonstrated that foaming ability (in short ultrasonication times) and foam stability significantly increased with higher amplitude. The results of numerical optimization showed that ultrasound pre-treatment for 30 minutes with an amplitude of 72% on black chickpeas before the cooking process created the best conditions for aquafaba extraction. Under these optimized conditions, the results yielded the highest values so that extraction efficiency, protein content, density, dry matter, foaming ability, and foam stability were 212.07%, 3546.7 mg/kg, 1.038 g/mL, 4.76%, 243.57%, and 44.50% respectively. Thermogravimetric and FT-IR analysis showed that the pre-sonication process not only makes aquafaba thermally stable, but also does not cause any structural changes in its chemical components. According to the favorable physicochemical characteristics of aquafaba, this product can benefit the food industry. It can be a material with high added value, profitable for the canning industry.

Overexpression of AtNHX1 increases leaf potassium content by improving enrichment capacity in tobacco (Nicotiana tabacum) roots.

The NHX1 gene encodes a Na+ /H+ antiporter located in the tonoplast membrane, which plays critical role in regulating plant salt tolerance. It is also involved in the uptake and accumulation of K in plants; however, its precise mechanism is unknown. In this research, we elucidated the physiological basis underlying the increases in K content induced by NHX1 . We evaluated main agronomic traits, leaf K content, K+ uptake kinetics, and root morphological and physiological characteristics from field-planted and hydroponic plants. We included a wild-type tobacco (Nicotiana tabacum ) variety (K326) and three transgenic tobacco lines (NK7, NK9, NK10) that overexpress AtNHX1 from Arabidopsis thaliana . Results demonstrated that the agronomic performance of the AtNHX1 -overexpressing tobacco lines was similar to K326 in field and hydroponic settings. The three AtNHX1 -overexpressing tobacco lines had significantly higher leaf K contents than K326. Under hydroponic condition, enhanced K uptake capacity and a larger maximum K uptake rate were seen in AtNHX1 -overexpressing tobacco lines. AtNHX1 -overexpressing lines also exhibited significantly superior root morphological and physiological traits relative to K326, including root biomass, root volume, absorption area, root activity, cation exchange capacity, soluble protein content, and H+ -ATPase activity. Overexpression of AtNHX1 in tobacco significantly improves the K uptake and accumulation. Therefore, leaf K content greatly increased in these transgenic lines in the end. Our findings strongly suggest that AtNHX1 overexpression increased leaf K content by boosting the capacity of enriching K in tobacco roots, thereby advancing the understanding of the function of AtNHX1 .

Revealing the catalytic behavior of different types ZVI (powder Fe0, sponge Fe1, foam Fe2) in US/Fex/PDS and its effect on the dewaterability of waste activated sludge

The ultrasound (US) irradiation-coupled zero-valent iron (ZVI) activated persulfate system could improve dewatering performance, reduce WAS volume, decrease transport and final disposal costs. However, there are huge differences between various types of ZVI on activation efficiency, reaction mechanism, and application potential in WAS conditioning process. In this study, three ZVI (Fex) catalysts (Fe0 powder iron, Fe1 sponge iron and Fe2 foam iron) were used in the US/PDS system, whose catalytic performance and the fundamentals of the WAS conditioning were explored and compared. The results showed that the capillary suction time (CST) reduction rates were 89 %, 85 %, and 87 % in US/Fe0/PDS, US/Fe1/PDS, and US/Fe2/PDS, respectively, which indicated that the US/Fex/PDS system had an outstanding conditioning performance. The WAS reduction rate was US/Fe1/PDS > US/Fe2/PDS > US/Fe0/PDS attributed to Fe1 surface activate sites. Similarly, the organic matters characterization showed soluble protein content (PN), polysaccharide content (PS), and microbial by-products were significantly reduced in the US/Fe1/PDS system. Further examination of the thermodynamic parameters revealed that the WAS cohesive interfacial energy (ΔGslscoh) was minimally reduced to promote release of bound water in the system due to the effective regulation of intermolecular forces. In addition, examination of the trivalent iron/divalent iron ratio (Fe3+/Fe2+) to assess the efficacy of ferric ion recycling showed a significant advantage for US/Fe1/PDS system. On the basis of improving catalyst utilization, PDS produced SO4·- that dominated free radicals to condition WAS, improve dewaterability and achieve WAS reduction. Finally, evaluating laboratory WAS conditioning results and costs, US/Fe1/PDS system has potential applications value.

The herbicidal activity and mechanism of Talaromyces purpureogenus CY-1 metabolites.

Studies have shown that Talaromyces can produce a large number of secondary metabolites in its metabolic process, many of which have good insecticidal, antibacterial, antitumor, antiviral and other biological activities. In order to explore the herbicidal activity and mechanism of Talaromyces purpureogenus CY-1, we determined the inhibitory effect of the fermentation broth of the CY-1 strain on weeds, identified the major active components, and further investigated the herbicidal mechanism. The results showed that CY-1, with IC50 values of 5.40 g/L and 4.39 g/L, respectively, exhibited good herbicidal activity against Xanthium sibiricum and Amaranthus lividus. Spraying CY-1 strain fermentation broth on redroot pigweed resulted in plant protection efficiencies and fresh weight protection efficiencies of 83.7% and 87%, respectively. The active component identified in the broth was 2-(3-hydroxybenzoyloxy) acrylic acid. Treatment of Amaranthus lividus with 2-(3-hydroxybenzoyloxy) acrylic acid resulted in trends of increasing superoxide dismutase activity, peroxidase activity, respiratory rate, cytochrome oxidase activity, and soluble protein content, followed by a decrease. Peroxidase activity, relative conductance and malondialdehyde content gradually increased, while acetyl lactate synthase and glutamine synthetase initially decreased and gradually returned to normal. The soluble sugar content showed a gradual decrease. The findings of the present study indicate that 2-(3-hydroxybenzoyloxy) acrylic acid can induce oxidative stress in plants, damaging plant cell walls, weakening respiratory activity, inhibiting protein synthesis and sugar metabolism, ultimately leading to weed wilting and death. © 2024 Society of Chemical Industry.

Physicochemical, techno-functional, and thermal properties of Kabuli chickpea's aquafaba extracted by optimized microwave-assistive process

Aquafaba, a liquid by-product from the soaking and cooking of legumes, is often discarded in canning processes despite its rich protein, carbohydrate content, and functional properties. This study investigates the impact of microwave irradiation pretreatment on the extraction efficiency and the physicochemical, techno-functional, and thermal properties of Kabuli chickpea aquafaba. The findings revealed that increased microwave irradiation time and power led to a reduction in foaming ability and extraction efficiency but significantly enhanced the soluble protein content, density, dry matter, and foam stability of aquafaba. Optimal extraction was achieved with 5 min of irradiation at 900 W, yielding the highest extraction efficiency (175.3 %), protein concentration (1779.12 mg kg-1), density (1.019 g/mL), dry matter (4.11 %), foaming ability (341.21 %), and foam stability (49.56 %). Thermogravimetric analysis and FT-IR spectroscopy confirmed that microwave pretreatment improved the thermal stability of aquafaba without altering its chemical structure. Microwave-assisted extraction improves the quality and functionality of aquafaba, offering a sustainable alternative to waste disposal in the food industry. While the initial investment in microwave technology may be high, it transforms aquafaba from a waste by-product into a valuable resource, leading to significant profitability for canning industries. Given the high techno-functional, physicochemical, and thermal properties of aquafaba, it appears to be a suitable alternative to more expensive ingredients like egg whites and a promising substitute in vegan products.

Floral Developmental Morphology and Biochemical Characteristics of Male Sterile Mutants of Lagerstroemia indica.

Male sterility is a common phenomenon in higher plants and often plays an important role in the selection of superior offspring. 'Xiang Yun' is a mutant of Lagerstroemia indica that does not bear fruit after flowering, and its flowering period is significantly longer than that of normal L. indica. To explore the timing and molecular mechanisms of sterility in 'Xiang Yun', this study determined the period of sterility through anatomical observation and compared the content of nutrients and the activity of antioxidative enzymes at different stages of flower development. Finally, sequence alignment and qPCR were used to analyze the differences in pollen development genes between 'Xiang Yun' and 'Hong Ye'. The results showed that the anthers of 'Xiang Yun' dispersed pollen normally, but the pollen grains could not germinate normally. Observations with scanning electron microscopy revealed that the pollen grains were uneven in size and shriveled in shape. Further observation of anther sections found that abnormal development of the microspores began at the S2 stage, with the callose wall between microspores of 'Xiang Yun' being thicker than that of 'Hong Ye'. In addition, during the flower development of 'Xiang Yun', the contents of soluble sugar, soluble protein, free proline, and triglycerides were deficient to varying degrees, and the activities of POD, SOD, and MDA were lower. Sequence alignment and qPCR showed that there were several mutations in EFD1, TPD1, and DEX1 of 'Xiang Yun' compared with 'Hong Ye', and the expression levels of these genes were abnormally elevated in the later stages of development. Our results clarified the timing and phenotype of male sterility in 'Xiang Yun'. This provides solid and valuable information for further research on the molecular mechanism of sterility in 'Xiang Yun' and the genetic breeding of crape myrtle.

Synergistic effects of SAP and PGPR on physiological characteristics of leaves and soil enzyme activities in the rhizosphere of poplar seedlings under drought stress.

Super absorbent polymers (SAP) provide moisture conditions that allow plant growth-promoting rhizobacteria (PGPR) to enter the soil for acclimatization and strain propagation. However, the effects of SAP co-applied with PGPR on the physiological characteristics of leaves and rhizosphere soil enzyme activities of poplar seedlings are not well understood. Here, a pot experiment using one-year-old poplar seedlings with five treatments, normal watering, drought stress (DR), drought stress + SAP (DR+SAP), drought stress + Priestia megaterium (DR +PGPR) and drought stress + SAP + P. megaterium (DR+S+P), was performed to analyze the contents of non-enzymatic antioxidants, osmotic regulators and hormones in leaves, as well as rhizosphere soil enzyme activities. Compared with normal watering, the DR treatment significantly decreased the contents of dehydroascorbate (DHA; 19.08%), reduced glutathione (GSH; 14.18%), oxidized glutathione, soluble protein (26.84%), indoleacetic acid (IAA; 9.47%), gibberellin (GA) and zeatin (ZT), the IAA/abscisic acid (ABA), GA/ABA, ZT/ABA and (IAA+GA+ZT)/ABA (34.67%) ratios in leaves, and the urease and sucrase activities in the rhizosphere soil. Additionally, it significantly increased the soluble sugar, proline and ABA contents in leaves. However, in comparison with the DR treatment, the DR+S+P treatment significantly increased the DHA (29.63%), GSH (15.13%), oxidized glutathione, soluble protein (29.15%), IAA (12.55%) and GA contents, the IAA/ABA, GA/ABA, ZT/ABA and (IAA+GA+ZT)/ABA (46.85%) ratios in leaves, and the urease, sucrose and catalase activities in rhizosphere soil to different degrees. The soluble sugar, proline and ABA contents markedly reduced in comparison to the DR treatment. The effects of the DR+SAP and DR+PGPR treatments were generally weaker than those of the DR+S+P treatment. Thus, under drought-stress conditions, the simultaneous addition of SAP and P. megaterium enhanced the drought adaptive capacities of poplar seedlings by regulating the non-enzymatic antioxidants, osmotic regulators, and endogenous hormone content and balance in poplar seedling leaves, as well as by improving the rhizosphere soil enzyme activities.

Biochar Organic Fertilizer Combined with Indigenous Microorganisms Enhances the Growth of Landscape Grass Cultivated in a Substrate Mixed with Iron Tailings and Mining Topsoil.

Iron tailings from the mining process occupy vast land areas and pose a significant ecological risk. In order to reuse iron tailings resources and carry out in situ ecological restoration of a mine, in this study, a medium of mixed iron tailings and mining topsoil (m:m = 3:1) was used to plant landscape grasses, including Lolium perenne L. (L. perenne), Pennisetum alopecuroides (L.) Spreng. (P. alopecuroides), Melilotus officinalis (L.) Lam. (M. officinalis), and Medicago sativa L. (M. sativa). Biochar and chicken manure were used as biochar organic fertilizers and indigenous microorganisms were isolated from the rhizosphere soil of tested grasses. They were applied to enhance landscape grass growth by regulating rhizosphere microbial communities and nutrient conditions. The results showed that the biochar organic fertilizers significantly promoted the growth of the four landscape grasses, notably P. alopecuroides, increasing plant height, root length, root weight, and leaf fresh weight by 169%, 60%, 211%, and 388%, respectively. Additionally, L. perenne exhibited the greatest height increase (10%) following the application of bacterial solutions. Moreover, indigenous bacterial solutions enhanced chlorophyll content and phenylalanine ammonia-lyase (PAL) activity, with P. alopecuroides showing the highest chlorophyll increase of 58% and M. sativa exhibiting a 30.58% rise in PAL activity. The biochar organic fertilizer also significantly elevated soluble protein content in P. alopecuroides and M. sativa by 195% and 152%, respectively. It also effectively enhanced peroxidase (POD) activity in Poaceae grasses by 120% to 160%. After adding indigenous microorganisms, the rhizosphere soil of the landscape grass showed the highest Shannon-Wiener diversity index, reaching 3.561. The rhizosphere soil of M. officinalis had the highest microbial richness, with a value of 39. Additionally, the addition of indigenous microorganisms increased the nitrogen, phosphorus, and potassium content of the four plants by 8-19%, 6-14%, and 8-18%, respectively. This study offers a new approach for managing mining waste and ecological restoration in mining areas.

Effect of Vermicompost Application on the Soil Microbial Community Structure and Fruit Quality in Melon (Cucumis melo)

Melon (Cucumas melon) is widely cultivated and popular because of its quality value and unique flavor. However, the continuous cropping of melons in greenhouses has various negative effects on the soil environment, melon growth, and quality. Recently, farmers have utilized organic fertilization, especially vermicompost, for melons to resist the harmful effects of continuous cropping. A field experiment was conducted to explore the effects of vermicompost on soil microbes and melon fruit quality via high throughput sequencing and chemical sequencing methods. The results showed that the application of vermicompost decreased (p &lt; 0.05) soil pH and increased organic matter, available phosphorus, biomass, urease, catalase, peroxidase, and alkaline phosphatase. A total of 3447 bacterial and 718 fungal operational taxonomic units were identified in all soil samples. Application of vermicompost decreased (p &lt; 0.05) the relative abundances of Acidobacteriota, Gemmatimonadota, Actinobacteriota, and unclassified and increased the relative abundance of Planctomycetota. Compared with the control soil, vermicompost application resulted in significantly higher bacterial Chao indices and a significantly lower Chao index under vermicompost of 60 t ha−1 based on farmers’ normal fertilizer and significantly lower diversity under vermicompost of 90 t ha−1. Otherwise, vermicompost application increased the photosynthetic rate and chlorophyll content of melon leaves and increased the total sugar, soluble solids, vitamin C, soluble protein, and organic acid contents of melon. The results of redundancy analysis indicated that Proteobacteria exhibited a positive correlation with soil ammonium nitrogen (AN) and pH, while showing a negative association with soil available phosphorus and organic matter. Spearman’s correlation analysis revealed that both total sugar content and central soluble solid content in melon had a significant positive correlation (p &lt; 0.05) with Patescibacteria. This study demonstrates that the application of vermicompost alters the microbial community structure in melon cultivation, enhancing fruit quality; this not only promotes a healthier soil ecosystem but also contributes to sustainable and productive practices in melon farming.