Concentrations Of Compounds Research Articles

Influence of extraction solvents on the chemical constituents and biological activities of Astragalus aduncusfrom Turkey flora: In vitro and in silico insights.

The n-hexane, ethyl acetate, ethanol, ethanol/water (70% ethanol), and water extracts of Astragalus aduncus aerial parts were investigated for their antioxidant potential, enzyme inhibition activity (anti-acetylcholinesterase [AChE], anti-butyrylcholinesterase [BChE],antityrosinase, antiamylase, and antiglucosidase) and antiproliferative effect (against colon adenocarcinoma cell line[HT-29], gastric cancer cell line[HGC-27], prostate carcinoma cell line[DU-145], breast adenocarcinoma cell line[MDA-MB-231],and cervix adenocarcinoma cell line [HeLa]). In addition, the phytochemical profile of the extracts was evaluated using validated spectrophotometric and high-pressure liquid chromatography-electrospray ionization/tandem mass spectroscopymethods. Generally, the 70% ethanol extract demonstrated the strongest antioxidant properties, and it was the richest source of total phenolic constituents. Our findings indicated that the ethyl acetate extract was the most potent BChE inhibitor (11.44 mg galantamine equivalents [GALAE]/g) followed by the ethanol extract (8.51 mg GALAE/g), while the ethanol extract was the most promising AChE inhibitor (3.42 mg GALAE/g) followed by the ethanol/water extract (3.17 mg GALAE/g).Excellent tyrosinase inhibitory activity (66.25 mg kojic acid equivalent/g) was observed in ethanol/water extracts of the aerial part of A. aduncus. Тhese results showed that the most cytotoxic effects were exhibited by the ethyl acetate extract against HGC-27 cells (IC50: 36.76 µg/mL), the ethanol extract against HT-29 cells (IC50: 30.79 µg/mL), and the water extract against DU-145 cells (IC50: 37.01 µg/mL). A strong correlation was observed between the highest total flavonoid content and the highest content of individual compounds in the ethanol extract, including rutin, hyperoside, isoquercitrin, delphinidin-3,5-diglucoside (delphinidin-3,5-O-diglucoside), and kaempferol-3-glucoside (kaempferol-3-O-glucoside). In the present study, the A. aduncus plant was considered a new source of antioxidants, enzyme inhibitors, and anticancer agents and could be used as a future health-benefit natural product.

Lactic and propionic acid bacteria starter cultures for improved nutritional properties of pea, faba bean and lentil

Increasing plant-based food consumption as a sustainable and health-oriented alternative to meat is pivotal. Pulses are rich in proteins, minerals, and vitamins; however, they also contain antinutritional compounds, impairing their nutritional value. This study addresses this challenge through the development and application of four distinct microbial consortia in pulse-based fermentations, featuring lactic acid bacteria or a combination of lactic and propionic acid bacteria. Microbial starters significantly reduced galacto-oligosaccharides in all pulse materials, concurrently degrading vicine and convicine in faba beans, while the impact on tannins in faba beans and lentil was moderate. Fermentation with lactic acid and propionic acid bacteria consortia exhibited notable vitamin B12 production, and the effect on the content of phenolic compounds of the studied pulses was also evidenced. Additionally, genomic analyses discerned distinctive profiles among the samples, elucidating the microbial community dynamics shaping fermentation outcomes. The results of this study proved how fermentation can advance the development of pulse-based products with improved nutritional and sustainability attributes.

Variability and pharmacological potential of bajakah (Spatholobus sp.) as an indigenous medicinal plant: a review

Bajakah (Spatholobus sp.) is an indigenous Indonesian plant that has been traditionally used as medicine, especially in Kalimantan Island, Indonesia. The variability and potential of bajakah as a traditional Indonesian medicinal plant have attracted research attention. This review article describes the traditional use, distribution, and pharmacological activity of bajakah. An integrative review method was employed, following procedures such as literature search, data analysis, and result presentation. Understanding the variations is important to understand the therapeutic potential and differences in active compound content among different types of bajakah. Furthermore, the chemical composition of bajakah has been identified, including alkaloids, flavonoids, tannins, saponins, and triterpenoids, which can potentially exhibit pharmacological effects and mechanisms of action associated with its traditional use. This review provided additional insights into the potential of bajakah as an herbal medicinal in the future. Therefore, this review article provides an overview of the traditional use distribution, and pharmacological activity of bajakah as a promising traditional medicine. Further research, including clinical studies, is needed to scientifically validate the therapeutic potential of bajakah and further understand the mechanisms of action and potential side effects associated with it.

Fingerprinting of Emerging Contaminants in L’Albufera Natural Park (Valencia, Spain): Implications for Wetland Ecosystem Health

Wetlands are crucial ecosystems that are increasingly threatened by anthropogenic activities. L’Albufera Natural Park, the second-largest coastal wetland in Spain, faces significant pressures from surrounding agricultural lands, industrial activities, human settlements, and associated infrastructures, including treated wastewater inputs. This study aimed at (i) establishing pathways of emerging pollutants entering the natural wetland using target and non-target screening (NTS) for management purposes, (ii) distinguishing specific contamination hotspots through GIS and (iii) performing basic ecological risk assessment to evaluate ecosystem health. Two sampling campaigns collecting 51 points each were conducted during the spring and summer of 2019, corresponding to the beginning and end of the rice cultivation season, the region's primary activity. High-resolution mass spectrometry (HRMS) was employed, utilizing a simultaneous NTS approach with optimized gradients for pesticides and moderately polar compounds, along with complementary NTS methods for polar compounds, to identify other CECs. Quantitative analysis revealed that fungicides comprised a substantial portion of detected CECs, constituting approximately 50% of the total quantified pesticides. Tebuconazole emerged as the predominant fungicide, with the highest mean concentration (>16.9 ug L-1), followed by azoxystrobin and tricyclazole. NTS tentatively identified 16 pesticides, 43 pharmaceuticals and personal care products (PPCPs), 24 industrial compounds, and 12 other CECs with high confidence levels. Spatial distribution analysis demonstrated significant contamination predominantly in the southwestern region of the park, gradually diminishing towards the north-eastern outlet. The composition of contaminants varied between water and sediment samples, with pharmaceuticals dominating in water and industrial compounds prevailing in sediments. Risk assessment, evaluated through risk quotient calculations based on parent compound concentrations, revealed a decreasing trend towards the outlet, suggesting wetland degradation capacity. However, significant risk levels persist throughout much of the Natural Park, highlighting the urgent need for mitigation measures to safeguard the integrity of this vital ecosystem.

Atmospheric aldehydes in indoor and outdoor environments impacted by combustion emissions of diesel/biodiesel mixtures

The temporal evolution of air pollutants concentrations inside a semi-closed bus station has been investigated since 2002 until 2023 to understand the impact of direct combustion emissions from buses using diesel/biodiesel fuel blends (B3-B12). Carbonyl compounds concentrations were evaluated, which predominance of acetaldehyde and formaldehyde. It is known that acrolein emission increases with the addition of biodiesel to diesel. However, the determination of acrolein by the official method is compromised due to coelution with acetone on liquid chromatographic separation. In this work, with adaptation of the mobile phase, acrolein was separated adequately and could be determinate in samples obtained in the same bus station while the vehicles had been using B12 fuel blends. Concomitantly, samples were collected outside the station to compare indoor and outdoor air quality. Formaldehyde, acetaldehyde and acrolein were detected in both environments. Aldehydes concentration was higher indoor than outdoors. There are indications that acrolein levels may increase with higher proportions of biodiesel in diesel blends. This study valuable information for future studies on air quality and vehicular emissions.

Efficacy of the peak area method of high-performance liquid chromatography (HPLC) analysis: The separation, identification, and quantification of phytochemical compounds of Moringa oleifera

The quantification and identification of phytochemical compounds in Moringa oleifera have received significant attention due to their potential health benefits. High-Performance Liquid Chromatography (HPLC) has become a widely used method for analyzing these phytochemicals due to its speed, adaptability, and effectiveness. However, there is a need to improve these methods to achieve more accurate quantification and understanding of these compounds. This study aims to assess the effectiveness of the peak area method in HPLC for the separation, identification, and quantification of phytochemical compounds in Moringa oleifera leaves. The main goal of the study is to use the peak area method within HPLC to measure the concentration of various phytochemical compounds in Moringa oleifera leaves. This method offers a more reliable measurement than peak height, allowing for comparison of different components' concentrations within or between samples, which is important for trace analysis in various applications. The methodology involved collecting and preparing Moringa oleifera leaves from five regions: Nigeria, Ghana, Haiti, India, and Texas, USA. The leaves were dried, ground, and extracted using methanol and ethanol. The extracts were then analyzed using HPLC, with the peak area method utilized to quantify the phytochemical compounds. The HPLC system utilized a Nucleosyl C18 column with a UV-vis diode-array detector, and the separation process was monitored at 332 nm. Key findings of the study indicated that chlorogenic acid, rutin, ferulic acid, luteolin, apigenin, and kaempferol were successfully separated, identified, and quantified from Moringa oleifera leaves using the peak area method in HPLC. Chlorogenic acid had a retention time of 15.759 minutes and a peak area of 170,844, indicating it is more polar and present in significant quantities. Rutin followed with a retention time of 16.919 minutes and a peak area of 115,599. Ferulic acid was the most abundant compound, with a peak area of 422,129 and a retention time of 17.965 minutes. Luteolin, with a peak area of 235,655 and a retention time of 19.777 minutes, was also present in considerable amounts. Apigenin and kaempferol showed retention times of 20.840 minutes and 21.039 minutes with peak areas of 343,378 and 197,585, respectively. The study also compared the extraction efficiencies of 70% ethanol and 80% methanol, finding that methanol was significantly more effective, especially for highly polar compounds like chlorogenic acid, luteolin, and rutin, with peak areas being 74% to over 1100% higher than those observed with ethanol. The study concluded that the peak area method in HPLC is a highly effective tool for the separation, identification, and quantification of phytochemical compounds in Moringa oleifera leaves. It recommended further optimization of the HPLC method and exploration of pharmacological properties of these phytochemical compounds for nutraceuticals and pharmaceuticals.

Integrated Metabolomics and Proteomics Analysis Provides Insights into the Formation of Volatile Compounds in Three Different Polyembryonic Mango Cultivars.

Understanding volatile compound formation is critical for enhancing the flavor quality of mangoes. Integrated untargeted metabolomics and proteomics were employed to explore volatile compound formation in three different polyembryonic mango cultivars ("Ah Ping," "Rosa," and "Rosigold"). A total of 87 volatile compounds were identified using SPME-GC-MS. Untargeted metabolomics and proteomics resulted in identification of 508 metabolites and 4481 proteins, respectively. Integrative analysis revealed that the volatile compound formation was influenced by fatty acids, amino acids, pentose, and hexose, as well as terpenoid metabolisms. Specifically, upward expression of core enzymes in lipoxygenanse pathway was responsible for the higher levels of some C6 and C9 volatile compounds in "Ah Ping." The differential expression of key enzymes in fatty acid degradation facilitates the varied contents of straight-chain volatile compounds. The upregulation of glutamate decarboxylase and branched-chain amino acid aminotransferase upstream of butanoate metabolism led to the highest levels of butyl esters in "Ah Ping." Furthermore, the different levels of volatile furan and pyran compounds might be attributed to differential expression of critical enzymes in pentose and hexose metabolism. These findings established a metabolic and proteomic map unraveling the biosynthesis of specific volatile compounds and provided insights into understanding the characteristic flavor of mango.

Design, Synthesis and Anti‐Cancer Evaluation of Quinoline‐1,2,4‐triazine Hybrids

AbstractNine quinoline‐1,2,4‐triazine hybrids (5 a–5 i) were designed, synthesized, and subjected to evaluation as potential anti‐cancer agents. Structures validation of the synthesized analogues was accomplished through comprehensive analysis employing NMR, HRMS, and IR spectroscopy techniques. Furthermore, the molecular structures of compounds 5 a, 5 d and 5 h were authenticated via single crystal X‐ray diffraction. In an extensive screening process against the human pancreatic cancer PANC‐1 cell line utilizing the MTT assay, all quinoline‐1,2,4‐triazine hybrids (5 a–5 i) manifested significant anti‐proliferative activity. Compound 5 g demonstrated a significant anti‐proliferative effect with an IC50 value of 26.8 μM, similar to the positive control, 5‐Fu. Subsequent investigations revealed varying degrees of cell viability in MDA‐MB‐231, A549, and UM‐UC‐3 cell lines upon exposure to different concentrations of compound 5 g. These findings lead us to postulate that compound 5 g may impede the migration, invasion, and adhesion of PANC‐1 cells, similar to the effects observed with 5‐Fu.

Effect of salt stress on growth and phenolic compounds production in callus suspension culture of the dioecious species thyrse sorrel (Rumex thyrsiflorus Fingerh.)

AbstractThe sex-dependent differences in the response to salt stress of the dioecious Rumex thyrsiflorus and the influence of different concentrations of sodium chloride (NaCl) on the biosynthesis of phenolic compounds in callus suspension cultures were evaluated. The cultures originated from callus obtained on hypocotyls isolated from male and female seedlings were cultured on Murashige and Skoog medium supplemented with 0.4 mg/L 6-benzylaminopurine and 1 mg/L 2,4-dichlorophenoxyacetic acid. The results showed that the response to salt stress depends on both the sex of the plant and the NaCl concentration in the culture medium. The analysis of the main morphometric parameters showed that callus tissue derived from the hypocotyls of female seedlings was less sensitive to salt stress than that from male seedlings, which was correlated with higher concentrations of phenolic compounds. The optimal NaCl concentration to increase the production of phenolic compounds was 129 mM for females and 43 mM for males. In the methanolic tissue extracts 22 compounds were determined using the HPLC–DAD method. In general, higher amounts of compounds were detected in the extracts from the female tissue. The following dominated: catechin (max. 213.31), cryptochlorogenic acid (max. 76.35) and epicatechin (max. 54.84) (mg/100 g DW). This comprehensive phytochemical analysis of the sex-related aspects of the response to salt stress was performed for the first time in this dioecious model species. The results revealed potential application of NaCl as the ecological friendly and inexpensive elicitor to increase the production of pharmaceutically valuable compounds and highlight the importance of dioecy in phytochemistry.

Chemical exposure from the Hebei spirit oil spill accident and its long-term effects on mental health

While evidence indicates that exposure to oil spill incidents can affect mental health, it is unclear whether the mental health effects result from the incident itself or from exposure to associated chemicals. Oil contains chemicals that can impact mental health and these chemicals may have long-term effects due to their persistence in the environment. To address the gap in current knowledge, we conducted cross-sectional and prospective analyses of data from adults who participated in the Health Effects of the Hebei Spirit Oil Spill study. To assess chemical exposure from oil spills, we used indirect exposure indicators such as distance from the contaminated oil band to residences and duration of clean-up work, along with direct exposure indicators such as urine metabolite concentrations of volatile organic compounds and polycyclic aromatic hydrocarbons. Mental health assessments covered posttraumatic stress disorder (PTSD), depression, state anxiety, and trait anxiety. In the cross-sectional analyses, all four mental health issues were found to be associated with proximity to the oil band (p-value<0.05) and showed a positive association with clean-up work duration (p-value<0.05). Cox regression analysis revealed that higher urinary t, t-muconic acid levels were associated with an increased risk of depression (Hazard Ratio [HR] = 1.55, 95 % Confidence Interval [CI] = 1.05–2.28), and elevated 1-hydroxypyrene levels increased the risk of PTSD (HR = 1.60, 95 % CI = 1.03–2.48). Additionally, higher urinary 2-naphthol levels were associated with increased state anxiety (HR = 1.39, 95 % CI = 1.00–1.93) and trait anxiety (HR = 1.64, 95 % CI = 1.15–2.32). These associations persisted even after controlling for distance and duration variables related to psychosocial exposure. Our findings suggest that environmental disaster response plans should prioritize minimizing chemical exposure while also considering the duration and nature of the mental health impacts.

The Eliciting Effect of Aqueous Extracts from Ascophyllum nodosum Algae on the Cultivation of Arugula (Eruca sativa Mill.) Microgreens

This study showed the eliciting effect of aqueous extracts from Ascophyllum nodosum on the development of Eruca sativa microgreens in a quartz-based substrate. There is no information in the literature on the impact of its use on the quality, bioactive compound content, and nutritional value of arugula microgreens. Assays that have been made include the following: total phenolic content (TPC), total flavonoid content (TFV), enzymes such as phenylalanine ammonia (PAL) and polyphenol oxidase (PPO), and enzymes involved in the scavenging of reactive oxygen species such as catalase (CAT) and superoxide dismutase (SOD). The antioxidant activity against DPPH (2,2-diphenyl-1-picrylhydrazyl) was also evaluated. The total phenolic content of arugula microgreens increased significantly after an application of aqueous extracts of A. nodosum to the substrate. The greatest increase in flavonoid content (89%) and antioxidant activity against DPPH (82%) was observed at a concentration of 2.5%. The highest increase in activity of CAT (68.2%), SOD (25%), PAL (13-fold), and PPO (84.2%) was observed with the application of 5% extract. In conclusion, the use of Ascophyllum nodosum algae affects TPC and TFV, antioxidant activity, PAL, PPO, SOD, and CAT in the microgreens studied. By prioritising organic and environmentally friendly extracts, growers can contribute to a more sustainable and healthier food system, especially in the case of the production of Eruca sativa microgreens.

Solvent polarity effects on extraction yield, phenolic content, and antioxidant properties of Malvaceae family seeds: a comparative study

ABSTRACT The selection of appropriate solvents in the extraction process plays a crucial role in determining the nature and quantity of secondary metabolites extracted from medicinal plants. This study investigates the impact of solvent polarity on the extraction yield, phenolic content, and antioxidant properties of seeds from four plants belonging to the Malvaceae family: Abutilon fruticosum, Abutilon pannosum, Sida ovata and Malvastrum coromendelianum. The seed powder of each species was subjected to extraction using solvents with varying polarities, including acetone, chloroform, methanol, and water. Physicochemical analysis, extraction yield, quantitative phenolic content, and antioxidant activity were assessed. Total phenolic content (TPC) was determined using the Folin–Ciocalteu reagent, and antioxidant activity was measured using the 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging assay. Analysis of variance (ANOVA) revealed that the choice of extracting solvents significantly influenced (p < 0.05) extraction yield, phenolic content, and antioxidant properties. In conclusion, water and methanol emerged as the most effective solvents for achieving high extraction yields, phenolic compound content, and free radical scavenging activities. The results demonstrated a robust correlation between total phenolic content (mg of Gallic acid equivalent/g of sample) and free radical scavenging activity (IC50). The study highlights the substantial impact of solvent type, suggesting the potential benefits of using a combination of polar and nonpolar solvents to enhance the extraction efficiency of phytochemicals, phenolic content and antioxidant quality from medicinal plant seeds. Future investigations should focus on isolating and identifying active secondary metabolites from these extracts.

Study on pyrolysis characteristics of Gonghe oil shale using Py-GC/MS under different atmospheres

ABSTRACT Taking Gonghe oil shale as raw material, the rapid pyrolysis experiment was carried out using the Py-GC/MS device under different atmospheres. The effects of different pyrolysis atmospheres on the rapid pyrolysis products of Gonghe oil shale were studied. The results show that the H2 atmosphere can not only increase the content of saturated hydrocarbons and reduce the content of unsaturated hydrocarbons but also reduce the content of oxygen-containing heterocyclic compounds. This may be because more H free radicals under the H2 atmosphere are produced to react with the free radical fragments formed by kerogen decomposition. The coupling between H free radicals and free radical fragments can prevent the polymerization among macromolecular free radicals and inhibit the generation of heavy byproducts, which can promote the kerogen pyrolysis and increase the release of volatile matter. In addition, the pyrolysis atmosphere is conducive to the deoxygenation of oxygen-containing heterocyclic compounds to a certain extent.

Combination of contact ultrasound and infrared radiation for improving the quality and flavor of air-dried beef during hot air drying

Air-dried beef, a traditional dry fermented meat product in China, whose quality is largely influenced by processing conditions. In this study, contact ultrasound (CU) and infrared radiation (IR) were employed to enhance hot air drying (HAD), with an investigation into the mechanisms underlying improvements in quality and flavor. Samples subjected to CU and IR treatments during HAD (CU-IRD) demonstrated superior color (L* = 42.68, a* = 5.05, b* = −3.86) and tenderness (140.59 N) than HAD group, primarily attributed to reduced drying times and alterations in ultrastructure. Analyses utilizing SDS-PAGE and total volatile basic nitrogen (TVB-N) revealed that HAD and CU-HAD resulted in significant protein oxidation (197.85 mg TVB-N/kg and 202.23 mg TVB-N/kg, respectively), while IR treatments were associated with increased thermal degradation of proteins, producing lower molecular weight peptides. Compared with HAD group, the activities of certain lipases and proteases were enhanced by ultrasound and infrared treatments, leading to the release of greater amounts of free fatty acids and flavor amino acids. Furthermore, the thermal effects of infrared and the cavitation effects of ultrasound contributed to increased fat oxidation, amino acid Strecker degradation, and esterification reactions, thereby augmenting the diversity and concentration of volatile flavor compounds, including alkanes, ketones, aldehydes, and esters. These findings indicate that the synergistic application of CU and IR represents a promising strategy for enhancing the quality of air-dried beef.

Effect of fermentation with single and co-culture of lactic acid bacteria on Chinese Elaeagnus angustifolia juice: Evaluation of bioactive compounds and volatile profiles

Chinese Elaeagnus angustifolia (EA) is a homologous food and medicine that is rich in bioactive substances, and most EA is currently treated as an abandoned resource. In this study, various lactic acid bacteria (LAB) were used to ferment EA juice to improve its content of bioactive compounds and the aroma profile to develop a nutritious and acceptable EA beverage. The growth characteristics, total phenolic content, total flavonoid content, antioxidant activity, and aroma profiles of the EA juice after fermentation by pure and mixed LAB were measured. The results of pure LAB fermentation showed that Lactobacillus rhamnosus (BL) had strong adaptability in EA juice, and Lactobacillus fermentium (BF) had the greatest ability to improve its probiotic function. 1-nonanol, 3-buten-1-ol, 3-methyl-, 2-tridecanone, pentanoic acid, and 10-octadecenal could be the typical aroma substances of coculture-fermented EA juice. This is the first study in which EA processing by LAB fermentation has been investigated. The results proved that the fermentation of EA by mixed BL and BF could be a promising method for the high-value utilization of EA.

Effects of benzoic acid in pig diets on nitrogen utilization, urinary pH, slurry pH, and odorous compounds.

The objective was to investigate the effects of dietary benzoic acid (BA) on nitrogen (N) balance, urinary pH, slurry pH, and odorous compounds in feces and slurry of pigs. Twelve barrows with an initial body weight of 56.2±2.6 kg were individually housed in metabolism crates. The animals were allocated to a replicated 6×4 incomplete Latin square design with 12 animals, 6 experimental diets, and 4 periods, resulting in 8 observations per treatment. The basal diet consisted mainly of corn, soybean meal, and rapeseed meal. Benzoic acid was supplemented to the basal diet at 0.5%, 1.0%, 1.5%, 2.0%, or 2.5% BA at the expense of corn starch. Each period consisted of a 4-day adaptation period and a 24-hour collection period for slurry, followed by a 4-day collection period for feces and urine. On day 5, feces and urine were collected for 24 hours and mixed to obtain slurry samples. The daily digested N linearly increased (p<0.05) with increasing BA supplementation. Supplemental BA lowered urinary pH (p<0.001) and slurry pH (p<0.05) in a linear and quadratic manner. In the fecal samples, the concentrations of acetate, propionate, butyrate, and skatole linearly decreased (p<0.05) with supplemental BA. In the slurry samples, the concentrations of butyrate, isovalerate, and skatole linearly decreased (p<0.05) by supplemental BA. In conclusion, supplemental benzoic acid has the potential to improve nitrogen digestion in a dose-dependent manner for pigs. Additionally, dietary benzoic acid lowers urinary pH, slurry pH, and concentrations of odorous compounds in pig feces and slurry.

Arbuscular mycorrhizal fungi improves yield and quality attributes of melon fruit grown under greenhouse

ABSTRACT Melon (Cucumis melo) is the most popular fruit with indisputable socio-economic and nutritional value, as evidenced by its significant acreage (1 Mha) and production (28 Mt) worldwide. However, melon farming is facing the triple challenge of producing enough to meet growing consumer demand, improving the concentration of human wellness compounds, while minimising chemical inputs. This scientific research was carried out to assess the effectiveness of two arbuscular mycorrhizal fungi (AMF), Rhizophagus irregularis (Ri), R. fasciculatus (Rf), and their complex, in improving yield and quality attributes in melon variety ‘Ananas’ grown in greenhouse. Results showed that production and fruit quality were significantly improved in mycorrhizal plants (M-plants) compared to non-mycorrhizal (NM-plants) ones, regardless of AMF treatments. M-plants performance varied according to AMF strains. Indeed, Ri-plant exhibited the highest increases in yield (54%), fresh weight (65%), longitudinal (20%) and equatorial (33%) perimeters, Brix degree (20.6%), polyphenols (315.4%), carotenoids (353%), proteins (209.1%), flavonoids (114.38%), ascorbic acid (31.3%), reducing power (77.04%), DPPH radical inhibition (16.43%), and the highest decrease in titrable acidity (62.5%). In addition, Ri-plant fruits were highly rated by participants in the sensory evaluation test. Therefore, R. irregularis application could be recommended for the sustainable production of high-quality fruits of melon.

Efficient electrochemical removal of ammoniacal nitrogen from livestock wastewater: The role of the electrode material

Wastewater from livestock farms contains high concentrations of suspended solids, organic contaminants, and nitrogen compounds, such as ammoniacal nitrogen. Discharging livestock effluents into water bodies without appropriate treatment leads to severe environmental pollution. Compared to conventional treatment methods, electrochemical oxidation exhibits higher nitrogen removal efficiencies. In the present work, the electrochemical removal of ammoniacal nitrogen from real livestock wastewater was investigated through a lab-scale reactor. Preliminary experiments were carried out to investigate the effects of different anode materials, including boron-doped diamond and iridium/ruthenium-coated titanium, on the total nitrogen removal efficiency using synthetic wastewater. Boron-doped diamond, a well-known non-active electrode, allowed to obtain 63.7 ± 1.21 % of total nitrogen degradation efficiency. However, the iridium/ruthenium-coated titanium electrode, belonging to the class of active anodes, showed a higher performance, achieving 78.8 ± 0.76 % contaminant degradation. Coupling iridium/ruthenium-coated titanium anode with a stainless-steel cathode improved the performance of the system, achieving even 96.2 ± 2.73 % of total nitrogen removal. The optimized cell configuration was used to treat livestock wastewater, resulting in the degradation of 67.0 ± 2.25 % of total nitrogen and 37.3 ± 0.68 % of total organic carbon when sodium chloride was added. At the end of the process, the ammonium content was completely removed, and only 17.7 ± 0.51 % of the initial nitrogen turned into nitrate. The results show that the proposed system is a promising approach to treating livestock wastewater by coupling high contaminant removal efficiencies with low operational costs. Anyway, further studies on process optimization with an emphasis on power requirements and electrode costs need to be carried out.

Adverse effect of TWPs on soil fungi and the contribution of benzothiazole rubber additives

Tire wear particles (TWPs) pollution is widely present in soil, especially in areas severely affected by traffic. Herein, regular variation of fungal biomass with TWPs was found in soils with different distances from the highway. In addition, the concentrations of benzothiazole compounds (BTHs), an important class of rubber vulcanization accelerators, were found to be positively correlated to the TWPs abundance. Sixty days' soil microcosm experiments were conducted to further confirm the adverse effect of TWPs and BTHs on soil fungi. TWPs spiking at 1000 mg/kg, a detectable level in the roadside, resulted in significant reduction of biomass and significant changes of soil fungal community structure, with Eurotium and Polyporales being the sensitive species. BTH+ 2-hydroxybenzothiazole (OHBT) (the dominant BTHs in soil) spiking at 200 ng/kg, the dose equivalent to 1000 mg/kg TWPs pollution, also caused a similar magnitude of soil fungal biomass reduction. Adonis demonstrated no significant difference of fungal community structure between TWPs and BTH+OHBT spiked soil, suggesting the adverse effect of TWPs on soil fungi may be explained by the act of BTHs. Pure culture using the representative soil fungi Eurotium and Polyporales also confirmed that BTHs were the main contributors to the adverse effect of TWPs on soil fungi.

Combining transcriptomics and HPLC to uncover variations in quality formation between ‘Benihoppe’ and ‘Fenyu No.1’ strawberries

‘Benihoppe’ and ‘Fenyu No.1’ are representative varieties of red and pink strawberries in China, possess distinct hue and flavor profiles. This study analyzed the underlying biochemical and molecular differences of two varieties utilizing transcriptomics and high-performance liquid chromatography (HPLC). Ripening ‘Benihoppe’ fruits accumulated more sucrose and pelargonin-3-glucoside (P3G) with a little cyanidin and higher firmness. Whereas ripening ‘Fenyu No.1’ fruits contained more fructose, glucose, malic acid and ascorbic acid (AsA), but less P3G and citric acid. Moreover, genotype significantly influenced phenolic compounds contents in strawberries. Transcriptome analysis revealed that pectin degradation (PL, PG, PE), sucrose synthesis (CWINV, SUS, TPS) and citric acid metabolism (α-OGDH, ICDH, GAD, GS, GDH, PEPCK, AST) were weakened in ‘Benihoppe’ fruit. In contrast, the synthesis of sucrose (CWINH, SPS), citric acid (CS, PEPC), anthocyanin (F3H, F3′H, F3′5′H, DFR, UFGT and ANS), and citric acid transport (V-ATPase) was enhanced. In ‘Fenyu No.1’ fruit, the degradation of sucrose, citric acid, and pectin was enhanced, along with the synthesis of malic acid (ME) and ascorbic acid (PMM, MDHAR and GaLUR). However, anthocyanins synthesis, glucose metabolism (HK, G6PI, PFK, G6PDH, PGK, PGM, ENO, PK), fructose metabolism (FK), citric acid synthesis and transport, and AsA degradation (AO, APX) were relatively weak. RT-qPCR results corroborated the transcriptome data. In conclusion, this study revealed the distinctions and characteristics of strawberries with different fruit colors regarding texture, flavor and color formation processes. These findings offer valuable insights for regulating metabolic pathways and identifying key candidate genes to improve strawberry quality.