Coastal Acidification Research Articles

Interactive impact of residual pyrethroid compounds used in the Chilean salmon farming industry and coastal acidification conditions on the feeding performance of farmed mussels in northern Patagonia

The use of pyrethroids in aquaculture has been an important component of achieving a thriving salmon farming industry in Chile. While the residual presence of such substances is known to depend on environmental conditions, most ecotoxicological studies to date have not considered environmental context. Here, we conducted oceanographic monitoring combined with experiments aiming to estimate the effects of two pyrethroids on the feeding rates of larvae of farmed mussels, Mytilus chilensis. In additional experiments, mussel spats were exposed to both pyrethroids, but under contrasting temperature/pH so as to mimic winter and summer conditions. Experiments mimicking spring conditions revealed that both pyrethroid substances affected the feeding of mussel larvae as a function of concentration. Conversely, significant impact of pyrethroids on adults were not observed with regard to temperature and pH, but a significant impact of low temperature/low pH condition on ingestion rates was confirmed. Given the current status of increasing ocean acidification, the results of this study are expected to provide useful information with regard to achieving sustainable mussel aquaculture, especially considering both activities occur in similar geographic areas, and the expansion of salmon farming areas is ongoing in Chile.

Nitrogen input modulates the effects of coastal acidification on nitrification and associated N2O emission

Acidification of coastal waters, synergistically driven by increasing atmospheric carbon dioxide (CO2) and intensive land-derived nutrient inputs, exerts significant stresses on the biogeochemical cycles of coastal ecosystem. However, the combined effects of anthropogenic nitrogen (N) inputs and aquatic acidification on nitrification, a critical process of N cycling, remains unclear in estuarine and coastal ecosystems. Here, we showed that increased loading of ammonium (NH4+) in estuarine and coastal waters alleviated the inhibitory effect of acidification on nitrification rates but intensified the production of the potent greenhouse gas nitrous oxide (N2O), thus accelerating global climate change. Metatranscriptomes and natural N2O isotopic signatures further suggested that the enhanced emission of N2O may mainly source from hydroxylamine (NH2OH) oxidation rather than from nitrite (NO2−) reduction pathway of nitrifying microbes. This study elucidates how anthropogenic N inputs regulate the effects of coastal acidification on nitrification and associated N2O emissions, thereby enhancing our ability to predict the feedbacks of estuarine and coastal ecosystems to climate change and human perturbations.

Multi‐Decadal Coastal Acidification in the Northern Gulf of Mexico Driven by Climate Change and Eutrophication

AbstractCoastal waters often experience enhanced ocean acidification due to the combined effects of climate change and regional biological and anthropogenic activities. Through reconstructing summertime bottom pH in the northern Gulf of Mexico from 1986 to 2019, we demonstrated that eutrophication‐fueled respiration dominated bottom pH changes on intra‐seasonal and interannual timescales, resulting in recurring acidification coinciding with hypoxia. However, the multi‐decadal acidification trend was principally driven by rising atmospheric CO2 and ocean warming, with more acidified and less buffered hypoxic waters exhibiting a higher rate of pH decline (−0.0023 yr−1) compared to non‐hypoxic waters (−0.014 yr−1). The cumulative effect of climate‐driven decrease in pH baseline is projected to become more significant over time, while the potential eutrophication‐induced seasonal exacerbation of acidification may lessen with decreasing oxygen availability resulting from ocean warming. Mitigating coastal acidification requires both global reduction in CO2 emissions and regional management of riverine nutrient loads.

Biological and Physical Controls on Multidecadal Acidification in a Eutrophic Estuary

AbstractEstuaries support ecologically and economically important resources that are vulnerable to ocean acidification from rising anthropogenic CO2. However, complex local processes in estuaries complicate and may disguise long‐term pH trends. For example, terrestrial nutrient runoff and coastal upwelling may exacerbate pH variability and declines. We investigated eutrophication impacts on acidification in a central California estuary, Elkhorn Slough, which receives high nutrient loads from intensive surrounding agriculture and upwelling of the California Current System. We examined drivers of acidification including nutrients, ecosystem metabolism, and upwelling by modeling pH trends over 20 years using a Generalized Additive Mixed Model at four sites from the National Estuarine Research Reserve Systemwide Monitoring Program and collected additional water samples to calculate aragonite saturation. Our models revealed acidification trends over two decades which were more pronounced near the marine inlet. Near the marine inlet, high nutrient levels and lower buffering were associated with the greatest rate of acidification in the estuary, which was four times greater than the trend from anthropogenic CO2 alone. Compared to fully tidal sites, a tidally restricted site showed diminished pH declines over time because of higher mean pH and aragonite saturation levels, but greater diel and seasonal variability associated with cycles of ecosystem metabolism and tidal range. Therefore, short‐term drops of saturation are threats to acidity in this location. The effects of enhanced seasonal cycles or long‐term trends in different zones of the estuary have implications for monitoring estuaries with a temporal frequency and scale to capture coastal acidification risks.

Sea Grant Network Contributions to the National Ocean and Coastal Acidification Response

The Sea Grant network has made significant contributions to ocean and coastal acidification (OCA) research through partnerships and investments, education and participatory science opportunities, workforce development, translation into aquaculture applications, and policy blueprints. This study reviewed these contributions using programmatic assessments, bibliographic sources, and case studies. From 2008 until 2021, investments surpassed $22M and funded 106 projects across 22 of the 34 Sea Grant programs. This funding and key partnerships have supported the theses of 80 graduate students and 11 research fellows. In addition, 14 Sea Grant Knauss Marine Policy Fellows have been funded by the NOAA Ocean Acidification Program in OCA graduate experiences. The Sea Grant network plays an integrative role across research institutions, decision-making bodies, and coastal industries, and is well positioned to continue offering opportunities and novel insights to advance applied research and action to mitigate and adapt for OCA impacts on marine resources and ecosystems.

The molecular response of Mytilus coruscus mantle to shell damage under acute acidified sea water revealed by iTRAQ based quantitative proteomic analysis

Mytilus coruscus is an economically important marine bivalve that lives in estuarine sea areas with seasonal coastal acidification and frequently suffers shell injury in the natural environment. However, the molecular responses and biochemical properties of Mytilus under these conditions are not fully understood. In the present study, we employed tandem mass spectrometry combined with isobaric tagging to identify differentially expressed proteins in the mantle tissue of M. coruscus under different short-term treatments, including shell-complete mussels raised in normal seawater (pH 8.1), shell-damaged mussels raised in normal seawater (pH 8.1), and acidified seawater (pH 7.4). A total of 2694 proteins were identified in the mantle, and analysis of their relative abundance from the three different treatments revealed alterations in the proteins involved in immune regulation, oxidation-reduction processes, protein folding and processing, energy provision, and cytoskeleton. The results obtained by quantitative proteomic analysis of the mantle allowed us to delineate the molecular strategies adopted by M. coruscus in the shell repair process in acidified environments, including an increase in proteins involved in oxidation-reduction processes, protein processing, and cell growth at the expense of proteins involved in immune capacity and energy metabolism. SignificanceThe impact of global ocean acidification on calcifying organisms has become a major ecological and environmental problem in the world. Mytilus coruscus is an economically important marine bivalve living in estuary sea area with seasonal coastal acidification, and frequently suffering shell injury in natural environment. Molecular responses of M coruscus under the shell damage and acute acidification is still largely unknown. For this reason, iTRAQ based quantitative proteomic and histological analysis of the mantle from M. coruscus under shell damage and acute acidification were performed, for revealing the proteomic response and possible adaptation mechanism of Mytilus under combined shell damage and acidified sea water, and understanding how the mussel mantle implement a shell-repair process under acidified sea water. Our study provides important data for understanding the shell repair process and proteomic response of Mytilus under ocean acidification, and providing insights into potential adaptation of mussels to future global change.

Assessing impacts of coastal warming, acidification, and deoxygenation on Pacific oyster (Crassostrea gigas) farming: a case study in the Hinase area, Okayama Prefecture, and Shizugawa Bay, Miyagi Prefecture, Japan

Abstract. Coastal warming, acidification, and deoxygenation are progressing primarily due to the increase in anthropogenic CO2. Coastal acidification has been reported to have effects that are anticipated to become more severe as acidification progresses, including inhibiting the formation of shells of calcifying organisms such as shellfish, which include Pacific oysters (Crassostrea gigas), one of the most important aquaculture resources in Japan. Moreover, there is concern regarding the combined impacts of coastal warming, acidification, and deoxygenation on Pacific oysters. However, spatiotemporal variations in acidification and deoxygenation indicators such as pH, the aragonite saturation state (Ωarag), and dissolved oxygen have not been observed and projected in oceanic Pacific oyster farms in Japan. To assess the present impacts and project future impacts of coastal warming, acidification, and deoxygenation on Pacific oysters, we performed continuous in situ monitoring, numerical modeling, and microscopic examination of Pacific oyster larvae in the Hinase area of Okayama Prefecture and Shizugawa Bay in Miyagi Prefecture, Japan, both of which are famous for their Pacific oyster farms. Our monitoring results first found Ωarag values lower than the critical level of acidification for Pacific oyster larvae in Hinase, although no impact of acidification on larvae was identified by microscopic examination. Our modeling results suggest that Pacific oyster larvae are anticipated to be affected more seriously by the combined impacts of coastal warming and acidification, with lower pH and Ωarag values and a prolonged spawning period, which may shorten the oyster shipping period and lower the quality of oysters.

Oyster reefs' control of carbonate chemistry-Implications for oyster reef restoration in estuaries subject to coastal ocean acidification.

Globally, oyster reef restoration is one of the most widely applied coastal restoration interventions. While reefs are focal points of processes tightly linked to the carbonate system such as shell formation and respiration, how these processes alter reef carbonate chemistry relative to the surrounding seawater is unclear. Moreover, coastal systems are increasingly impacted by coastal acidification, which may affect reef carbonate chemistry. Here, we characterized the growth of multiple constructed reefs as well as summer variations in pH and carbonate chemistry of reef-influenced seawater (in the middle of reefs) and ambient seawater (at locations ~50 m outside of reefs) to determine how reef chemistry was altered by the reef community and, in turn, impacts resident oysters. High frequency monitoring across three subtidal constructed reefs revealed reductions of daily mean and minimum pH (by 0.05-0.07 and 0.07-0.12 units, respectively) in seawater overlying reefs relative to ambient seawater (p < .0001). The proportion of pH measurements below 7.5, a threshold shown to negatively impact post-larval oysters, were 1.8×-5.2× higher in reef seawater relative to ambient seawater. Most reef seawater samples (83%) were reduced in total alkalinity relative to ambient seawater samples, suggesting community calcification was a key driver of modified carbonate chemistry. The net metabolic influence of the reef community resulted in reductions of CaCO3 saturation state in 78% of discrete samples, and juvenile oysters placed on reefs exhibited slower shell growth (p < .05) compared to oysters placed outside of reefs. While differences in survival were not detected, reef oysters may benefit from enhanced survival or recruitment at the cost of slowed growth rates. Nevertheless, subtidal restored reef communities modified seawater carbonate chemistry in ways that likely increased oyster vulnerability to acidification, suggesting that carbonate chemistry dynamics warrant consideration when determining site suitability for oyster restoration, particularly under continued climate change.

Coastal acidification alters estuarine sediment nitrous oxide and methane fluxes

AbstractThe impact of coastal acidification on sediment nitrous oxide (N2O) and methane (CH4) fluxes is largely unknown. We exposed temperate estuarine sediments to moderate (pH 7.3) and extreme (pH 6.3) acidification. Sediments were collected from two sites—one exposed to high and the other to low nitrogen loading. We demonstrate that low pH has a strong effect on greenhouse gas fluxes. The response, in terms of both magnitude and direction, was site specific. Sediments from the high nitrogen loading site exhibited increased N2O fluxes and decreased CH4 fluxes under moderate and extreme acidification. In contrast, sediments from the low nitrogen loading site exhibited decreased N2O fluxes under moderate and extreme acidification while CH4 fluxes both decreased (moderate) and increased (extreme). This study highlights the dynamic response of sediment N2O and CH4 fluxes to low pH and emphasizes the need for deeper understanding of ofcoastal acidification impacts on sediment biogeochemistry.

Increased Food Resources Help Eastern Oyster Mitigate the Negative Impacts of Coastal Acidification.

Oceanic absorption of atmospheric CO2 results in alterations of carbonate chemistry, a process coined ocean acidification (OA). The economically and ecologically important eastern oyster (Crassostrea virginica) is vulnerable to these changes because low pH hampers CaCO3 precipitation needed for shell formation. Organisms have a range of physiological mechanisms to cope with altered carbonate chemistry; however, these processes can be energetically expensive and necessitate energy reallocation. Here, the hypothesis that resilience to low pH is related to energy resources was tested. In laboratory experiments, oysters were reared or maintained at ambient (400 ppm) and elevated (1300 ppm) pCO2 levels during larval and adult stages, respectively, before the effect of acidification on metabolism was evaluated. Results showed that oysters exposed to elevated pCO2 had significantly greater respiration. Subsequent experiments evaluated if food abundance influences oyster response to elevated pCO2. Under high food and elevated pCO2 conditions, oysters had less mortality and grew larger, suggesting that food can offset adverse impacts of elevated pCO2, while low food exacerbates the negative effects. Results also demonstrated that OA induced an increase in oyster ability to select their food particles, likely representing an adaptive strategy to enhance energy gains. While oysters appeared to have mechanisms conferring resilience to elevated pCO2, these came at the cost of depleting energy stores, which can limit the available energy for other physiological processes. Taken together, these results show that resilience to OA is at least partially dependent on energy availability, and oysters can enhance their tolerance to adverse conditions under optimal feeding regimes.

Ocean acidification drives gut microbiome changes linked to species-specific immune defence

Ocean acidification (OA) has important effects on the intrinsic phenotypic characteristics of many marine organisms. Concomitantly, OA can alter the extended phenotypes of these organisms by perturbing the structure and function of their associated microbiomes. It is unclear, however, the extent to which interactions between these levels of phenotypic change can modulate the capacity for resilience to OA. Here, we explored this theoretical framework assessing the influence of OA on intrinsic (immunological responses and energy reserve) and extrinsic (gut microbiome) phenotypic characteristics and the survival of important calcifiers, the edible oysters Crassostrea angulata and C. hongkongensis. After one-month exposure to experimental OA (pH 7.4) and control (pH 8.0) conditions, we found species-specific responses characterised by elevated stress (hemocyte apoptosis) and decreased survival in the coastal species (C. angulata) compared with the estuarine species (C. hongkongensis). Phagocytosis of hemocytes was not affected by OA but in vitro bacterial clearance capability decreased in both species. Gut microbial diversity decreased in C. angulata but not in C. hongkongensis. Overall, C. hongkongensis was capable of maintaining the homeostasis of the immune system and energy supply under OA. In contrast, C. angulata’s immune function was suppressed, and the energy reserve was imbalanced, which might be attributed to the declined microbial diversity and the functional loss of essential bacteria in the guts. This study highlights a species-specific response to OA determined by genetic background and local adaptation, shedding light on the understanding of host-microbiota-environment interactions in future coastal acidification.

Potential effects of climate change on the growth response of the toxic dinoflagellate Karenia selliformis from Patagonian waters of Chile

Northern Patagonia (41–44°S) is affected by climatic, hydrological and oceanographic anomalies, which in synergy with processes such as global warming and acidification of the coastal oceans may affect the frequency and intensity of harmful algal blooms (HABs). Greater frequency of HABs has been reported in the southeastern Pacific Ocean, including blooms of the toxic dinoflagellate Karenia selliformis, causing massive mortality of marine fauna in the oceanic and coastal areas of Patagonia. The objective of this study was to determine the effects of temperature and pH interaction on the growth of K. selliformis (strain CREAN_KS02), since these factors have wide seasonal fluctuations in the Patagonian fjord ecosystem. The CREAN_KS02 strain isolated from the Aysén Region (43°S) was used in a factorial experiment with five pH levels (7.0, 7.4, 7.7, 8.1 and 9.0) and two temperatures (12 and 17 °C) during a period of 18–21 days. Results indicated a significant effect of temperature and pH interaction on growth rate (range 0.22 ± 0.00 to 0.08 ± 0.01 d−1) and maximum density (range 13,710 ± 2,616 to 2,385 ± 809 cells mL−1) of K. selliformis. The highest density and growth of K. selliformis was found at 12 °C with a reduced pH (7.0–7.7). The results suggest that the current environmental conditions of coastal Patagonia, waters of low temperature and relatively low pH, may be favorable for the development of blooms of this species during autumn. We suggest that there is natural plasticity of K. selliformis in a wide pH range (7.0–8.1) but in a narrow low temperature range (10.6–12.9 °C), values that are typically recorded in the oceanic region of northern Patagonia. In contrast, in an extreme climate change scenario (ocean warming and coastal acidification) in northern Patagonia, a negative effect on the growth of K. selliformis may be expected due to amplification of the acidification effects caused by the thermal stress of high temperature water.

Clay-shielded estuarine gastropods are better protected against environmental acidification than unshielded individuals

The effects of progressive global acidification on the shells of marine organisms is a topic of much current interest. Most studies on molluscan shell resistance to dissolution consider the carbonate mineral component, with less known about the protective role of the outer organic periostracum. Outer-shell resistance would seem especially important to gastropods living in carbonate-undersaturated and calcium-deficient estuarine waters that threaten shell dissolution and constrain CaCO3 production. We tested this prediction using gastropods from an acidified estuarine population (Neripteron violaceum) that form a clay shield outside the periostracum. Specifically, we aimed to show that the carbonate shell component lacks integrity, that the formation of the clay shield is directed by the organism, and that the clay shield functions to protect against shell dissolution. We found no evidence for any specific carbonate dissolution resistance strategy in the thin, predominantly aragonitic shells of these gastropods. Shield formation was directed by an ornamented periostracum which strongly bonded illite elements (e.g., Fe, Al and S), that become available through suspension in the water column. In unshielded individuals, CaCO3 erosion was initiated randomly across the shell (not age-related) and progressed rapidly when the periostracum was breached. A light reflectance technique showed qualitatively that shield consolidation is negatively-related to shell erosion. These findings support a conceptual framework for gastropod outer-shell responses to acidification that considers both environmental and evolutionary constraints on shell construction. We describe a novel strategy for shell protection against dissolution, highlighting the diversity of mechanisms available to gastropods facing extreme coastal acidification.

HANDS-ON OCEANOGRAPHY • Do pH-Variable Habitats Provide Refuge for Stone Crabs from Coastal Acidification?

This guided, inquiry-based, hands-on lesson uses data from a local monitoring station in Tampa Bay, Florida, to guide students toward understanding how coastal acidification may impact the reproductive success of the Florida stone crab, an important regional fishery. The objectives of the lesson are for students to: (1) determine how pH varies between different habitats, (2) determine how pH can affect the reproductive success of an important commercial fishery, the Florida stone crab, and (3) evaluate whether exposure to variable seawater pH results in greater reproductive success in stone crabs relative to individuals that are not exposed to pH variability.

Organismal Responses to Coastal Acidification Informed by Interrelating Erosion, Roundness and Growth of Gastropod Shells.

urrent understanding of how calcifying organisms respond to externally forced oceanic and coastal acidification (OCA) is largely based on short-term, controlled laboratory or mesocosm experiments. Studies on organismal responses to acidification (reduced carbonate saturation and pH) in the wild, where animals simultaneously interact with a range of biotic and abiotic circumstances, are limited in scope and interpretation. The present study aimed to better understand how gastropod shell attributes and their interrelations can inform about responses to coastal acidification. We investigated shell chemical erosion, shell roundness, and growth rate of Planaxis sulcatus snails, which are locally exposed to acidified and non-acidified rocky intertidal water. We tested a new approach to quantifying shell erosion based on the spiral suture length (EI, erosion index) and found that shell erosion mirrored field acidification conditions. Exposure to acidification caused shells to become rounder (width/length). Field growth rate, determined from apertural margin extension of marked and later recaptured snails, was strongly negatively related to both shell erosion and shell roundness. Since different shell attributes are indicative of different relationships-shell erosion is an extrinsic passive marker of acidification, and shell roundness and growth rate are intrinsic performance responders-analyzing their interrelations can imply causation, enhance predictive power, and bolster interpretation confidence. This study contributes to the methodology and interpretation of findings of trait-based field investigations to understand organismal responses to coastal acidification.

Seasonal changes of trace elements, nutrients, dissolved organic matter, and coastal acidification over the largest oyster reef in the Western Mississippi Sound, USA.

Seasonal changes of trace elements, nutrients, dissolved organic matter (DOM), and carbonate system parameters were evaluated over the largest deteriorating oyster reef in the Western Mississippi Sound using data collected during spring, summer, and winter of 2018, and summer of 2019. Higher concentrations of Pb (224%), Cu (211%), Zn (2400%), and Ca (240%) were observed during winter of 2018 compared to summer 2019. Phosphate and ammonia concentrations were higher (> 800%) during both summers of 2018 and 2019 than winter of 2018. Among the three distinct DOM components identified, two terrestrial humic-like components were more abundant during both spring (12% and 36%) and summer (11% and 33%) of 2018 than winter of 2018, implying a relatively lesser supply of humic-like components from terrestrial sources during winter. On the other hand, the protein-like component was more abundant during summer of 2019 compared to rest of the study period, suggesting a higher rate of autochthonous production during summer 2019. In addition, to their significant depth-wise variation, ocean acidification parameters including pH, pCO2, CO32-, and carbonate saturation states were all higher during both summers of 2018 and 2019. The measured variables such as trace elements, organic carbon, suspended particulates, and acidification parameters exhibited conservative mixing behavior against salinity. These observations have strong implications for the health of the oyster reefs, which provides ecologically important habitats and supports the economy of the Gulf Coast.

Tropical cyclone-induced coastal acidification in Galveston Bay, Texas

Intense rainfall from tropical cyclones has the potential to induce coastal acidification, which will become more common and severe as climate change continues. We collected carbonate chemistry samples from Galveston Bay, Texas before and after Hurricane Harvey in 2017 and 2018. Here, we show ecosystem level acidification and calcium carbonate undersaturation in Galveston Bay following the storm. This acidification event, driven by extreme rainfall from Harvey, persisted for over 3 weeks because of prolonged flood mitigation reservoir releases that continued for over a month after the storm. In addition, the large volume of stormwater led to high oyster mortality rates in Galveston Bay and acidification may have impeded recovery of these vital reefs. It is also likely that undersaturation has occurred outside of our study, unrecorded, following other high-rainfall storms. The projected increase in tropical cyclone rainfall under climate change may thus represent a significant threat to coastal calcifying ecosystems.

Advancing real-time pH sensing capabilities to monitor coastal acidification as measured in a productive and dynamic estuary (Ría de Arousa, NW Spain)

Ocean acidification has critical impacts on marine ecosystems, but presents knowledge gaps on the ecological impacts requiring large-scale monitoring of physicochemical conditions to predict biological responses to ocean pH projections. The threat is especially significant in coastal regions like upwelling areas which are more sensitive and appear to respond more rapidly to anthropogenic perturbations. These ecosystems, such as the northwest coast of the Iberian Peninsula are characterized by complex physical and biogeochemical interactions, supporting enormous biological productivity and productive fisheries. The distribution of pH in upwelling systems has high variability on short temporal and spatial scales preventing a complete picture of acidification, which exhibit long-term pH rates markedly different from the measured in open waters. This motivation to significantly expand the coverage of pH monitoring in coastal areas has driven us to develop an autonomous pH monitoring instrument (from now on SURCOM) based on the Honeywell Durafet® pH electrode. A relevant feature is that SURCOM transmits near real-time pH and temperature measurements every 10.5 min through SIGFOX®, a low-power, low-bandwidth network for data transmission. This very careful design allows us to achieve a very low power consumption for the complete system resulting in 3 years of full autonomy with no other need than external cleaning and calibration. In this paper we describe the setup and the data set obtained by a SURCOM instrument over 240 days in a highly productive and dynamic coastal ecosystem, the Ría de Arousa embayment, providing valuable information on the performance of these low-cost and highly stable sensors, with potential for improving the pH variability description in nearshore systems and for reinforcing the monitoring-modeling of coastal acidification.

Sea surface carbonate dynamics at reefs of Bolinao, Philippines: Seasonal variation and fish mariculture-induced forcing

Coral reefs are vulnerable to global ocean acidification (OA) and local human activities will continue to exacerbate coastal OA. In Bolinao, Philippines, intense unregulated fish mariculture has resulted in regional eutrophication. In order to examine the coastal acidification associated with this activity and the impact on nearby coral reefs, water quality and carbonate chemistry parameters were measured at three reef sites, a mariculture site and an offshore, minimally impacted control site during both the wet and dry season. Additionally, benthic community composition was characterized at reef sites, and both autonomous carbonate chemistry sampling and high-frequency pH measurements were used to characterize fine-scale (diel) temporal variability. Water quality was found to be poorer at all reefs during the wet season, when there was stronger outflow of waters from the mariculture area. Carbonate chemistry parameters differed significantly across the reef flat and between seasons, with more acidic conditions occurring during the dry season and increased primary production suppressing further acidification during the wet season. Significant relationships of both total alkalinity (TA) and dissolved inorganic carbon (DIC) with salinity across all stations may imply outflow of acidified water originating from the mariculture area where pH values as low as 7.78 were measured. This apparent mariculture-induced coastal acidification was likely due to organic matter respiration as sustained mariculture will continue to deliver organic matter. While TA-DIC vector diagrams indicate greater contribution of net primary production, net calcification potential in the nearest reef to mariculture area may already be diminished. The two farther reefs, characterized by higher coral cover, indicates healthier ecosystem functioning. Here we show that unregulated fish mariculture activities can lead to localized acidification and impact reef health. As these conditions at times approximate those projected to occur globally due to OA, our results may provide insight into reef persistence potential worldwide. These results also underscore the importance of coastal acidification and indicate that actions taken to mitigate OA on coral reefs should address not only global CO2 emissions but also local perturbations, in this case fish mariculture-induced eutrophication.

Plum rain enhances porewater greenhouse gas fluxes and weakens the acidification buffering potential in saltmarshes

Seasonal rainfall, locally known as plum rain, is a potentially important driver of greenhouse gas dynamics in saltmarshes, but no studies of its effects have been reported. We quantified porewater exchange and related greenhouse gas fluxes in a saltmarsh over a spring-neap-spring tidal cycle (30 tidal cycles) during the plum rain season. Radon-traced porewater exchange rates were found to be 15.5 (pre-rain) and 24.8 (plum rain) cm day−1, which released CO2 and CH4 to surface waters with the fluxes (mmol m−2 day−1) of 77.7 and 0.28 during the pre-rain period and 132.3 and 0.63 over the plum rain period, respectively. The large amounts of soil CO2 export through porewater exchange during the plum rain significantly increased the CO2 inventory and reduced the pH from 8.06 to 7.86 (median) in saltmarsh surface water. The result suggests that plum rain-derived porewater exchange with lower pH values may contribute to coastal acidification.