Changes In Phospholipid Fatty Acid Composition Research Articles

Fairy ring‐induced soil potassium depletion gradients reshape microbial community composition in a montane grassland

AbstractFairy rings promoting circular greening belts in the vegetation can shape soil microbial communities by altering soil conditions. Knowledge about soil variables involved in this process is incomplete. We characterised the soil microbial communities of six fairy rings in a montane grassland using phospholipid fatty acid (PLFA) profiling, and studied if changes in soil properties corresponded to changes in soil microbial PLFA patterns. Exchangeable potassium (K) decreased inside the current rings, while soil moisture increased in the zones where the greening belts were two years before sampling (R2015). Fairy ring associated changes in PLFA composition were highly related to soil K. Gram‐negative bacteria were associated with the zones outside the ring with the highest K content, whereas Gram‐positive bacteria proportions increased inside the ring‐affected zones. An environmental stress indicator, the iso to anteiso ratio of PLFA 17:0, decreased in the R2015 zones, coinciding with the highest soil moisture contents. Our findings highlight the unreported importance of soil K in fairy ring dynamics affecting microbial communities. This common omission could lead to incorrect conclusions. Hence, the effects of fairy rings on soil should be further tested.Highlights Exchangeable potassium (K) decreased inside the current fairy rings. Fairy ring associated changes in PLFA microbial composition were present related to soil K. Soil moisture increased in the zones where the rings were 2 years before sampling. An environmental stress indicator decreased in those areas.

Labile carbon and nitrogen additions affect soil organic matter decomposition more strongly than temperature

Inputs of labile carbon (C) and nitrogen (N) affect the intensity and direction of priming effects (i.e., increase or decrease of soil organic matter (SOM) decomposition caused by labile inputs). Increased temperature is also an important factor affecting SOM decomposition. However, the effects of temperature on priming of SOM decomposition remain unclear. To investigate how temperature affects priming of SOM decomposition through changing microbial composition, we added 13C-labeled glucose with or without NO3− or NH4+ to a subtropical plantation soil in southern China and incubated the soil at 15°C and 25°C for 10days. Soil microbial composition was assessed by analysis of phospholipid fatty acids (PLFAs). Glucose led to positive priming (release of additional CO2) at both temperatures. In contrast, glucose addition with NO3− or NH4+ resulted in negative priming. Temperature did not show a significant effect on SOM decomposition, while the effects of temperature on priming of SOM decomposition were dependent on labile C and N. Labile C addition induced stronger priming at 25°C than at 15°C, while combined C and N addition more strongly reduced priming at the high than the low temperature. Although PLFA composition was affected by temperature and labile C and N inputs, changes in PLFA composition were not correlated with priming. We conclude that temperature changes may have limited effects on SOM decomposition in this subtropical soil, while the availability of labile organics has a much stronger effect on priming under warming.

Changes in Membrane Phospholipids as a Mechanistic Explanation for Decreased Freeze Tolerance in Earthworms Exposed to Sublethal Copper Concentrations

At low temperature, cell membrane functionality depends on adjustments of membrane phospholipid fatty acid (PLFA) composition. We here test the hypothesis that previous exposure to copper (Cu) may deteriorate tolerance to freezing temperatures because of Cu-induced changes of PLFA composition of cell membranes in the freeze-tolerant earthworm Dendrobaena octaedra. Cu levels and freezing temperatures were varied in a full factorial design. We measured PLFA composition and lipid peroxidation. A highly significant interaction was observed between subzero temperatures and Cu concentrations above 120 mg/kg dry soil. Lipid peroxidation increased slightly in worms exposed to Cu. In particular, the analysis showed that Cu had a significant negative effect on the polyunsaturated PLFA, linoleic acid (18:2omega6,9), which has previously been reported to correlate positively (R2 = 0.92) with freeze tolerance in D. octaedra. This supports our hypothesis that reduced tolerance to freezing temperatures in Cu-exposed worms may be due to membrane damage.

Dynamics of a pasture soil microbial community after deposition of cattle urine amended with [13C]urea.

Within grazed pastures, urine patches are hot spots of nitrogen turnover, since dietary N surpluses are excreted mainly as urea in the urine. This short-term experiment investigated 13C uptake in microbial lipids after simulated deposition of cattle urine at 10.0 and 17.1 g of urea C m(-2). Confined field plots without or with cattle urine amendment were sampled after 4 and 14 days, and soil from 0- to 5-cm and 10- to 20-cm depths was analyzed for content and composition of phospholipid fatty acids (PLFAs) and for the distribution of urea-derived 13C among individual PLFAs. Carbon dioxide emissions were quantified, and the contributions derived from urea were assessed. Initial changes in PLFA composition were greater at the lower level of urea, as revealed by a principal-component analysis. At the higher urea level, osmotic stress was indicated by the dynamics of cyclopropane fatty acids and branched-chain fatty acids. Incorporation of 13C from [13C]urea was low but significant, and the largest amounts of urea-derived C were found in common fatty acids (i.e., 16:0, 16:1omega7c, and 18:1omega7) that would be consistent with growth of typical NH4(+)-oxidizing (Nitrosomonas) and NO2(-)-oxidizing (Nitrobacter) bacteria. Surprisingly, a 20 per thousand depletion of 13C in the cyclopropane fatty acid cy17:0 was observed after 4 days, which was replaced by a 10 to 20 per thousand depletion of that in cy19:0 after 14 days. Possible reasons for this pattern are discussed. Autotrophic nitrifiers could not be implicated in urea hydrolysis to any large extent, but PLFA dynamics and the incorporation of urea-derived 13C in PLFAs indicated a response of nitrifiers which differed between the two urea concentrations.

Drought acclimation and lipid composition in Folsomia candida: implications for cold shock, heat shock and acute desiccation stress

Many of the physiological adaptations evolved in terrestrial invertebrates to resist desiccation have also been shown to enhance the survival of low temperatures. In this study we have examined temporal changes in the physiology of the collembolan Folsomia candida during acclimation to mild desiccation stress (98.2% RH), and how physiological changes correlate with resistance to subsequent cold shock, heat shock and acute desiccation stress. Drought-acclimation increased the resistance to cold and acute drought but reduced the resistance to heat shock. The composition of membrane phospholipid fatty acids (PLFA) changed during acclimation resulting in a higher degree of unsaturation by the end of the 192-h acclimation period. This resembles typical membrane alterations seen in ectothermic animals exposed to cold. Only small changes were seen in the neutral lipid fraction. The temporal changes in cold resistance and drought resistance correlated well with changes in PLFA composition and accumulation of sugars and polyols (’cryoprotectives’). It is proposed that the drought-induced PLFA desaturation, combined with the membrane protecting accumulation of cryoprotectives, are important physiological adaptations providing tolerance to both desiccation and cold.

Effects of fructose and troglitazone on phospholipid fatty acid composition in rat skeletal muscle.

Skeletal muscle phospholipid fatty acid (PLFA) composition is associated with insulin sensitivity in animal models and in man. However, it is not clear whether changes in insulin sensitivity cause a change in PLFA composition or vice versa. The present studies have examined the effects of agents known to increase or decrease insulin sensitivity on PLFA composition of the major phospholipids, phosphatidylcholine (PC) and phosphatidylethanolamine (PE), in soleus and extensor digitorum longus muscle. Four groups of Sprague-Dawley rats--control, 0.2% troglitazone (Tgz), 60% fructose fed, and fructose + Tgz--were treated for 3 wk. Fructose feeding was associated with a decrease in muscle membrane polyunsaturated fatty acids (PUFA) and n-3 fatty acids in both PC and PE. Administration of Tgz alone resulted in an increase in liver (3.75 +/- 0.93 to 6.93 +/- 1.00 micromol/min/mg tissue, P < 0.05) and soleus muscle (0.34 +/- 0.03 to 0.67 +/- 0.09 micromol/min/mg, P < 0.01) elongase activity, which would be expected to increase membrane PUFA. However, Tgz decreased PLFA associated with greater insulin sensitivity (e.g., PUFA and n-3 fatty acids) and increased PLFA associated with decreased insulin sensitivity (16:0 and n-6 fatty acids) in both PC and PE. Co-administration of fructose and Tgz did not reverse the decrease in PUFA observed with fructose alone. We conclude that the improvement in insulin sensitivity reported with Tgz is associated with an apparently paradoxical effect to decrease PUFA and n-3 PLFA composition in rat skeletal muscle. These studies suggest that Tgz-mediated increases in insulin sensitivity do not result in improved PLFA composition.