SummaryInternal fruit quality of ‘Mihowase’ satsuma (Citrus unshiu Marc.) is marginal when irrigation is not carefully controlled. Three deficit irrigation trials were conducted over two seasons to investigate the effect of different irrigation regimes on fruit quality, productivity variables and tree physiology in the Western Cape region of South Africa (34°S 19°E, ca. 100 m altitude). During the 1994/95 growing seasons, four irrigation regimes were imposed, viz. –30, –50, –70, and –100 kPa (soil water tension at 30 cm depth, determined by tensiometer) from ca. three weeks after the "physiological fruit drop" period (i.e. December drop, APFD) to the first selective fruit picking date (late March). Based on the results of the 1994/95 season, two new irrigation trials were laid out during the 1995/96 season on two soil types to determine the interaction of deficit irrigation level and duration. The deficit irrigation, to a soil water tension of –60 kPa at 60 cm depth, initiated at (i) 0–2 weeks APFD in a sandy–loam soil or (ii) 0–4 weeks APFD in a clay–loam soil, significantly (P<0.05) increased total soluble solids (TSS) compared with the normal irrigation level, when soil water tension reached –30 kPa at 60 cm depth. Only a slight influence on peel colour, titratable acidity (TA) and TSS/TA ratio and no effect on juice content were recorded. The percentage of fruit selectively picked at different dates was not affected by any of the irrigation regimes. Soil type affected irrigation cycles and the intervals between irrigation, thereby affecting yield and fruit size distribution. Decreased irrigation tended to decrease leaf C02 assimilation rate (A), with high deficit irrigation levels (above –70 kPa at 30 cm and –60 kPa at 60 cm soil depth) greatly reducing A. Leaf chlorophyll and N contents were significantly (P<0.05) decreased in the –100 kPa regime with no real differences between the other three regimes (Trial A). Our data suggest that deficit irrigation, to a soil water tension of –60 kPa at 60 cm soil depth, and initiated at 0–4 weeks APFD (clay-loam) or 0–2 weeks APFD (sandy-loam), seems to be a viable option for commercial practice to attain the desired goal, viz. an increase in TSS content.
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