Blue-Grey Cows Research Articles

The effect of body condition, live weight, breed, age, calf performance, and calving date on reproductive performance of spring-calving beef cows.

Data from 321 spring-calving cows (mean calving date March 27) were used to assess the effects of body condition, live weight, cow age (from 4 to 13 yr), and breed (237 Hereford x Friesians and 84 Blue-Greys) and time of calving on the proportion of cows that became pregnant, the number of days from the start of mating to pregnancy, and calving interval. Mating started at turn-out to pasture in mid-May and lasted 9 to 10 wk. Body condition at calving and breed were the most significant animal factors affecting reproductive performance. Cows calving in higher body condition had shorter (P less than .001) calving intervals (11.2 d per unit of body condition at calving). Blue-Grey cows became pregnant in a higher proportion (90%) and calving interval was shorter (364 d) than in Hereford x Friesians (83%; 374 d). Body condition at the start of mating was less important and body condition at the end of mating had no effect. Live weight at calving and changes in live weight from calving to the start of mating and during the mating period had no significant effect. The proportion of cows becoming pregnant decreased significantly with age in Hereford x Friesian cows older than 7 yr. The variance in calving interval accounted for by calving date, body condition at calving, breed, and age was 42%.

Ovarian follicle populations, steroidogenicity and micromorphology at 5 and 9 weeks post partum in beef cows in two levels of body condition

ABSTRACTThe effect of body condition at calving on ovarian follicle characteristics during post-partum anoestrus was studied in 38 suckling Blue-Grey cows with mean body-condition scores of 2·80 (s.e. 0·05) (H) or 2·35 (s.e. 0·05) (L) at calving and fed so that they maintained live weight and body condition during lactation. Cows of each level of body condition were ovariectomized at either 5 or 9 weeks after calving and follicles ≥3 mm in diameter were dissected out and incubated in a medium (Medium 199) for 2 h. Follicle incubates were assayed for progesterone, testosterone and oestradiol. L cows had fewer follicles ≥3 mm in diameter than H cows (24·1 v. 44·9; P < 0·05) at 5 weeks post partum due to a lower number of small (3 to 4 mm) follicles (12·9 v. 30·6; P < 0·05). At 9 weeks there was no effect of body condition on mean numbers of follicles (38·1 v. 40·4; P > 0·05). The proportions of healthy, intermediate and atretic follicles in all cows were 0·35, 0·20 and 0·45 respectively; these proportions were not affected by body condition or time of ovariectomy. Body condition did not affect the overall mean capacity of the cultured follicles to produce oestradiol or progesterone in vitro but testosterone production was higher in follicles from H than L cows (6406 v. 5206 pg/h; P < 0·05). However, at 9 weeks post partum a greater proportion of H than L cows had a large (>8 mm), healthy, highly oestrogenic follicle (4/8 v. 1/7; P = 0·18).At 9 weeks post partum, the four large, healthy, oestrogen-active follicles (those secreting >250 pg/h) from H cows were approximately 11-fold more oestrogenic than the single comparable follicle from L cows (7100 v. 635 pg/h; P > 0·05). There was little difference at week 5 post partum: 3288 and 2785 pg/h (P > 0·05) for H and L cows respectively. Oestrogen-active follicles from H cows were significantly more oestrogenic at 9 than 5 weeks post partum (5807 v. 3021 pg/h; P < 0·05). The results suggest that the body condition-related reduction in the number and steroidogenic capacity of large oestrogenic follicles in post-partum cows may be associated with a reduction in LH pulsatility.

Circulating concentrations of LH and FSH and pituitary responsiveness to GnRH in intact and ovariectomized suckled beef cows in two levels of body condition

ABSTRACTThe effect of body condition on hypothalamic and pituitary function in post-partum suckled beef cows was studied. Thirty-eight Blue-Grey cows were calved at a body condition score of either 2·35 (L) or 2·80 (H), fed to maintain live weight and body condition thereafter and ovariectomized at either 5 or 9 weeks post partum. The H cows had higher LH pulse frequencies before ovariectomy (0·36 v. 0·28 pulses per h; P < 0·05) and 15 days after ovariectomy (0·86 v. 0·72 pulses per h; P < 0·01), indicating a direct effect of body condition on GnRH release from the hypothalamus. Body condition had no effect on the ability of the pituitary to release LH in response to a physiological dose (2·5 u.g) of GnRH in entire or ovariectomized cows at 5 or 9 weeks post partum. The magnitude of the increase in circulating levels of LH following GnRH injection was greater at 9 weeks compared with 5 weeks post partum (2·23 v. 1·73 u.g/1; P < 0·001) in entire cows, but there was no difference between 5 and 9 weeks in ovariectomized cows. Following ovariectomy there was a 2·5-fold increase in LH pulse frequency within 15 days and LH pulse frequency approached 1 pulse per h in all treatments groups. It is concluded that both the hypothalamus and the pituitary are capable of functioning normally by 5 weeks post partum in suckled beef cows, that the pulsatile release of GnRH from the hypothalamus is inhibited, possibly due to a very high sensitivity to oestradiol, and that the sensitivity of the pituitary to the negative feedback effect of oestradiol may decrease with time post partum.

Ovarian follicular populations, steroidogenic capacity and physiological status in post-partum suckling beef cows in high and low body condition

Recent evidence indicates that body condition at calving has an important effect on the length of the post-partum anoestrous period in beef cows being longer in cows calving in low body condition (Richards et al, 1986, Wright et al, 1987). It is known that body condition affects baseline concentrations of LH (Rutter and Randel, 1984) and LH pulse frequency (Wright et al, 1987). However, the effect of body condition on ovarian follicles has not been studied.An experiment was designed to examine the effect of body condition score (BCS) at calving on follicle populations, follicular steroidogenic capacity, follicular histology and patterns of gonadotropin release at two different stages of the post-partum period (5 and 9 weeks after calving) in suckling beef cows.Thirty-eight suckling Blue-Grey cows with a mean live-weight of 567 ± 9.4 kg and mean BCS of 3.0 ± 0.05 at 110 days before calving to a synchronized insemination were differentially fed so that they achieved BCS of 2.83 ± 0.05 and 2.30 ± 0.05 for cows on a high (H) and low (L) plane of nutrition, respectively. After calving cows were fed a live-weight maintenance ration according to individual requirements. Cows of each BCS were ovariectomized at either 5 (w5) or 9 (w9) weeks after calving and follicles > 3mm in diameter were dissected from the ovaries and incubated for 2 h in culture medium (Medium 199) at 37°C. Follicles were then kept in Bouin's solution until histological examination. Follicle incubates were assayed for progesterone, testosterone and oestradiol. Blood samples were taken 2 days before ovariectomy for 10 h every 15 minutes and were later assayed for LH (all the samples) and FSH (every third sample).

Effects of body condition, food intake and temporary calf separation on the duration of the post-partum anoestrous period and associated LH, FSH and prolactin concentrations in beef cows

ABSTRACTAn experiment was conducted to examine factors affecting the length of the post-partum anoestrous period and associated effects on LH, FSH and prolactin. Forty-six cows (24 Hereford × Friesian and 22 Blue-Grey) ranging in body condition score at calving from 1·50 to 2·75 were used. They were individually fed chopped barley straw and concentrate at either 50 (low) or 91 (high) MJ metabolizable energy per day from calving. At 34 days post partum half the cows were separated from their calves for 48 h. The duration of the post-partum anoestrous period was estimated from progesterone concentrations in thrice weekly blood samples. Blood samples were collected every 20 min for 10 h periods immediately prior to calf separation, during the last 10 h of calf separation and 1 week later. All samples were analysed for LH, and every third sample was analysed for FSH and prolactin.There were no significant effects of genotype, feeding level or calf separation on the length of the post-partum anoestrous period. There was a negative association between body condition score at calving and the length of the anoestrous period, with each unit increase in body condition score reducing the anoestrous period by 43 (s.e. 20) days. There was some evidence that feeding level affected the number of thin cows (body condition score ≤2·25 at calving) which were still acyclic at the end of the experiment, but not the number of fat cows (body condition score ≥2·5 at calving).FSH levels were not affected by any of the factors examined. Prolactin concentrations were higher in fatter cows, in cows on the higher level of feeding and in Blue-Grey cows. Prolactin concentrations decreased during the period of calf separation. Genotype and feeding level had no effect on LH concentration or LH pulse frequency. LH pulse frequency was increased (P < 0·05) during the period of calf separation, but there was no effect 1 week later. There was a significant positive relationship between LH puise frequency and body condition score at calving in two of the three sampling periods.It is suggested that the effect of body condition on the duration of the post-partum anoestrous period i s mediated through effects on LH pulse frequency.

The use of body condition scoring to ration beef cows in late pregnancy

ABSTRACTForty-eight Hereford × Friesian and Blue Grey cows ranging in body condition score from 1·75 to 4·0, 12 weeks before calving, were fed to achieve three levels of body condition score at calving. Half the cows were fed on an increasing plane of nutrition as pregnancy advanced and half were fed on a flat-rate feeding system. The condition scores achieved by the three groups at calving were 2·28, 2·47 and 2·70 (s.e.d. 0·071; P < 0·001). Differences in cow body condition at calving were reflected in cow live weight and condition 6 weeks later, but there was no effect on calf performance. Hereford × Friesian cows lost more weight in early lactation, tended to produce more milk and their calves were heavier. Pattern of feeding had no effect on cow condition score or weight at calving or on subsequent performance.It was calculated that each unit of body condition-score loss in late pregnancy contributes the equivalent of 3200 MJ dietary metabolizable energy while 6600 MJ dietary metabolizable energy are required for 1 unit of condition-score gain.

Real-time ultrasonic scanning in the diagnosis of pregnancy and the estimation of gestational age in cattle.

Diagnoses of pregnancy were made on 110 Hereford cross Friesian and 69 blue grey (white shorthorn cross Galloway) cows between 92 and 202 days after last service using a real-time ultrasonic scanning instrument with a 3.5 MHz rectal transducer. Of the 174 cows which subsequently calved, one was wrongly diagnosed as non-pregnant. Of the five cows which did not subsequently calve two were diagnosed as pregnant and may in fact have been pregnant at the time of scanning. The overall level of accuracy of pregnancy diagnosis was 98.3 per cent. In further trials with 16 Hereford cross Friesian and 16 blue grey cows scanned at regular intervals between 20 and 140 days of gestation, pregnancy was diagnosed with confidence from 30 days, and relationships were established whereby gestational age could be estimated from measurements of certain uterine and fetal dimensions. Crown-rump length provided the most precise estimate of gestational age (residual sd +/- 4.5 days) and uterine diameter the least (+/- 12.6 days) with head length and the diameters of trunk, head and nose being intermediate (+/- 6.9 to 8.7 days).

The effect of plane of nutrition in early lactation on the performance of beef cows

ABSTRACTTwenty-one mature autumn-calving Blue Grey cows were divided into three groups for a 3-year change-over experiment, and each group was allocated to one of three planes of nutrition for the first 150 days of lactation during each year. Milk yields were recorded by machine milking twice daily. The three planes of nutrition corresponded to 1·63, 1·21 and 0·89 of the cow's maintenance allowance 12 h post partum. Increasing the plane of nutrition significantly (P<0·05) increased 150-day cumulative milk yield, but had no significant effect on milk composition. The extent of live-weight loss decreased significantly (P<0·001) as plane of nutrition increased and was reflected in cows maintaining better condition, measured as condition score, through the experimental period.The small 150-day cumulative milk yield response (32·8 kg per additional 10 MJ metabolizable energy and 62 g digestible crude protein/day) demonstrated the limitation of feeding beef cows for increased milk production in comparison with feeding the calf directly. However, the possible relationship between plane of nutrition, live-weight loss and fertility suggests an important limitation of under-feeding cows during the mating period. Within the constraints imposed, the medium treatment (64 MJ metabolizable energy and 516 g digestible crude protein/day) resulted in levels of cow performance similar to those currently recorded in commercial units. One of the major constraints in the present investigation was the high level of body reserves available in the cows at the start of lactation.

Observations on the nursing behaviour of beef cows suckling Charolais cross calves

Three separate 48 h observations were made of the suckling behaviour of 1. (1) Hereford × Friesian cows under grazing conditions, 2. (2) Blue Grey cows under grazing conditions, and 3. (3) Blue Grey cows housed. All the cows suckled Charolais cross calves. The mean suckling frequencies recorded were 5.5, 5.5 and 9.1 times per 24 h in the first, second and third study, respectively. A trend for older calves to be suckled less frequently was observed in all three studies, although this was not significant. Milk yield of the cow was considered a possible factor involved in determining suckling frequency. A relatively uniform distribution of suckling throughout the “day” was recorded in the second and third study, with three peaks of suckling activity apparent in the first study. The mean duration of suckling was 6.9, 10.7 and 10.6 min in the first, second and third study, respectively.