There are numerous excellent books about plant–pollinator and plant–herbivore interactions, and books about plant defence, but none of these covers the process of communication between plants and animals as comprehensively as this volume. The authors define communication as occuring ‘if traits of the sender stimulate the sensory systems of the receiver in such a way as to cause a change in the behaviour of the receiver’. In most cases the signal – visual, olfactory, gustatory or acoustic – is released by the plant. The focus in this book is on olfactory and visual signals. In addition, the authors give examples of how insects can detect plant quality just by walking on it and sensing the taste with gustatory sensors in their legs. Acoustic communication is exemplified by the noise of fruit falling into water, where fruit-feeding fish are alerted to this food source, eat the fruit and subsequently disperse seeds. Acoustic communication is also linked to bat-pollinated plants, which have mirror-like structures in their flowers to strongly reflect bat echolocation calls back to the sender. The authors have taken an evolutionary ecological approach, setting the key questions of whether communication between plants and animals is primarily adaptive or whether it is a by-product of other selective pressures. The book has eleven chapters, including ones on animal sensory ecology and biochemistry, animals as seed dispersers, visual and non-visual fruit traits, floral communication and pollination, plant crypsis, aposematism and mimicry, chemical communication between plants and herbivores, and sensory aspects of carnivorous plants. Chapter 7 is devoted to the potential for leaf colouration to communicate to animals. When the evolutionary biologist W. D. Hamilton and colleagues presented the co-evolutionary theory to explain the autumn colouration of temperate tree foliage, it stimulated research on leaf colouration and provoked a rather heated debate between supporters and critics. Theory suggests that intensity of colouration is a signal revealing the defensive commitment of the individual plant, and autumn-migrating insects use this signal to select less-defended plants. Of the book's authors, Schaefer has shown a critical attitude towards the autumn leaf co-evolution hypothesis in his earlier publications, but the review and analysis of the issue in this book is very balanced. The authors suggest more choice trials to test the hypothesis and to assess different selective pressures that might contribute to the relationship between leaf colouration and insect choice. The four-page colour plates in the book give good examples of visual communication. The illustration of functional camouflage, showing how differently coloured, folivorous insects can take advantage of the variable colours of leaf venation when positioned on leaves, is particularly educational. The redrawn black and white figures are clear and informative throughout the book. The book covers most of the aspects related to biological communication between plants and animals, particularly in terrestrial ecosystems. As the ecosystems of our planet are facing extremely rapid changes due to human activity, the impacts of environmental disturbance on plant–animal communication ought to have deserved its own chapter, or better treatment in the future perspectives section of each chapter. Changes in plant–animal interactions are considered one of the most sensitive indicators of environmental and climatic change, and the change is often attributed to a dramatic decline in communication. A good example is the function of plant scents as long-distance communication signals in ecological communities, with essential roles in a range of interactions. These molecules display sensitivity to present-day atmospheric pollutants resulting in much faster degradation of molecular structure and shorter communication ranges than in pre-industrial atmospheres (e.g. McFrederick et al., 2009). When this loss of communication by long-distance olfactory signals is combined with the current trend for faster fragmentation of the natural habitats of many plant and animal species, we may better understand ecologically important trends such as the swift decline of pollinators across the world. Perhaps the next edition of this book could discuss if evolution of plant–animal communication is fast enough to respond to this anthropogenic challenge. Otherwise, the authors have put together an excellent book on communication, ranging from sensory ecology to plant physiology, evolution and the behavioural sciences. For researchers it will give a critical synthesis of the current literature in the diverse field of biological communication research. For students it will be an excellent source of information for advanced courses related to botany, zoology, pollination biology, evolution and ecology.
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