Application Of Gibberellic Acid Research Articles

Effect of methyl jasmonate and GA3 on canola (Brassica napus L.) growth, antioxidants activity, and nutrient concentration cultivated in salt-affected soils

Salinity stress is a significant challenge in agricultural production. When soil contains high salts, it can adversely affect plant growth and productivity due to the high concentration of soluble salts in the soil water. To overcome this issue, foliar applications of methyl jasmonate (MJ) and gibberellic acid (GA3) can be productive amendments. Both can potentially improve the plant’s growth attributes and flowering, which are imperative in improving growth and yield. However, limited literature is available on their combined use in canola to mitigate salinity stress. That’s why the current study investigates the impact of different levels of MJ (at concentrations of 0.8, 1.6, and 3.2 mM MJ) and GA3 (0GA3 and 5 mg/L GA3) on canola cultivated in salt-affected soils. Applying all the treatments in four replicates. Results indicate that the application of 0.8 mM MJ with 5 mg/L GA3 significantly enhances shoot length (23.29%), shoot dry weight (24.77%), number of leaves per plant (24.93%), number of flowering branches (26.11%), chlorophyll a (31.44%), chlorophyll b (20.28%) and total chlorophyll (27.66%) and shoot total soluble carbohydrates (22.53%) over control. Treatment with 0.8 mM MJ and 5 mg/L GA3 resulted in a decrease in shoot proline (48.17%), MDA (81.41%), SOD (50.59%), POD (14.81%) while increase in N (10.38%), P (15.22%), and K (8.05%) compared to control in canola under salinity stress. In conclusion, 0.8 mM MJ + 5 mg/L GA3 can improve canola growth under salinity stress. More investigations are recommended at the field level to declare 0.8 mM MJ + 5 mg/L GA3 as the best amendment for alleviating salinity stress in different crops.

The effect of pre-harvest salicylic acid and gibberellic acid applications on-tree storability in ‘Satsuma’ mandarins (Citrus unshiu Marc.)

Objective: Satsuma mandarin (Citrus unshiu Marc.), an important export product for Türkiye, is kept on the tree until the beginning of January. This study aimed to determine the effects of single and co-application of salicylic acid (SA) and gibberellic acid (GA3) on the storability of Satsuma mandarin on trees. 
 Material and Methods: For this purpose, 20 ppm GA₃ two weeks before the color break period, 2 mM SA, and 1.5 ml/L Rezist at the color break period were applied alone and together to Satsuma mandarin fruit. Those without treatment were accepted controls. Various measurements and analyses were made in the samples taken at monthly intervals during storage on the tree. 
 Results: It was harvested in three periods at approximately one-month intervals from the beginning of November. The applications of SA or GA₃ alone or together limited the fruit drop rate during on-tree storage, the increase in the shell thickness, and the decrease in the specific gravity. Applications involving GA₃ delayed the coloration of fruits. The maturity index of the fruits treated with Resist and GA₃ in the first harvest was lower. 
 Conclusion: The results showed that the pre-harvest applications of Satsuma mandarin would have positive contributions to the storage of fruits on the tree until the beginning of January by preventing fruit drop, and delaying the peel and fruit aging.

Exogenous application of gibberellic acid reduces antioxidant capacity of leaves, resulting in increased Tipburn damages in Lisianthus cultivars

Tipburn (calcium (Ca) deficiency disorder of new leaf tips) is a severe problem in horticultural crop production. Studies have focused on the fact that tipburn commonly occurs during bolting and shown that plants exhibited greater tipburn damage than the control when bolting was induced using exogenous gibberellic acid (GA). However, why exogenous GA application enhances tipburn damage and why tipburn occurs during bolting remains unclear. To address this knowledge gap, we investigated the occurrence of tipburn, Ca concentrations in each organ, antioxidant capacity (superoxide dismutase (SOD) and catalase activity), and gene expression in three lisianthus cultivars (‘Umihonoka’ (UH), ‘Reina White’ (RW), and ‘Voyage Peach’ (VP)), where bolting was induced through exogenous active GA application (GA treatment) and discussed the cause of tipburn occurring during bolting. The incidence and severity of tipburn in the GA treatment were significantly higher than those in the control group in all cultivars. The Ca concentrations in the top leaves of the GA treatment were similar to or higher than those in the control treatment for all cultivars. In contrast, SOD activity in VP was significantly lower in GA treatment than that in the control, which was consistent with the results of SOD-CuZn expression. Additionally, significantly lower catalase activity at GA treatment were detected in the UH and RW than at the control. Recent studies have reported that reactive oxygen species and antioxidants significantly affect the appearance of blossom-end rot. Therefore, exogenous GA application decreased the antioxidant capacity of the upper leaves, resulting in increased tipburn damage. In addition, it is known that a decrease in antioxidant capacity and an increase in H2O2 concentration in leaves of Arabidopsis is a trigger for the initiation of bolting. Our findings provide important insight into the causes and ecological implications of tipburn during bolting.

Exogenously applied gibberellic acid and benzylamine modulate growth and chemical constituents of dwarf schefflera: a stepwise regression analysis

Ornamental foliage plants that have a dense appearance are highly valued. One way to achieve this is by using plant growth regulators as a tool for plant growth management. In a greenhouse with a mist irrigation system, a study was conducted on dwarf schefflera, an ornamental foliage plant, which was exposed to foliar application of gibberellic acid and benzyladenine hormones. The hormones were sprayed on dwarf schefflera leaves at 0, 100, and 200 mg/l concentrations, at 15-day intervals in three stages. The experiment was conducted as a factorial based on a completely randomized design, with four replicates. The combination of gibberellic acid and benzyladenine at 200 mg/l concentration had a significant effect on leaf number, leaf area, and plant height. The treatment also resulted in the highest content of photosynthetic pigments. Furthermore, the highest soluble carbohydrate to reducing sugars ratio was observed in treatments of 100 and 200 mg/l benzyladenine, and 200 mg/l gibberellic acid + benzyladenine. Stepwise regression analysis showed that root volume was the first variable to enter the model, explaining 44% of variations. The next variable was root fresh weight, and the two-variable model explained 63% of variations in leaf number. The greatest positive effect on leaf number was related to root fresh weight (0.43), which had a positive correlation with leaf number (0.47). The results showed that 200 mg/l concentration of gibberellic acid and benzyladenine significantly improved morphological growth, chlorophyll and carotenoid synthesis, and reducing sugar and soluble carbohydrate contents in dwarf schefflera.

Mitigation of cadmium-induced stress in maize via synergistic application of biochar and gibberellic acid to enhance morpho-physiological and biochemical traits

Cadmium (Cd), being a heavy metal, tends to accumulate in soils primarily through industrial activities, agricultural practices, and atmospheric deposition. Maize, being a staple crop for many regions, is particularly vulnerable to Cd contamination, leading to compromised growth, reduced yields, and potential health risks for consumers. Biochar (BC), a carbon-rich material derived from the pyrolysis of organic matter has been shown to improve soil structure, nutrient retention and microbial activity. The choice of biochar as an ameliorative agent stems from its well-documented capacity to enhance soil quality and mitigate heavy metal stress. The study aims to contribute to the understanding of the efficacy of biochar in combination with GA3, a plant growth regulator known for its role in promoting various physiological processes, in mitigating the adverse effects of Cd stress. The detailed investigation into morpho-physiological attributes and biochemical responses under controlled laboratory conditions provides valuable insights into the potential benefits of these interventions. The experimental design consisted of three replicates in a complete randomized design (CRD), wherein soil, each containing 10 kg was subjected to varying concentrations of cadmium (0, 8 and 16 mg/kg) and biochar (0.75% w/w base). Twelve different treatment combinations were applied, involving the cultivation of 36 maize plants in soil contaminated with Cd (T1: Control (No Cd stress; T2: Mild Cd stress (8 mg Cd/kg soil); T3: Severe Cd stress (16 mg Cd/kg soil); T4: 10 ppm GA3 (No Cd stress); T5: 10 ppm GA3 + Mild Cd stress; T6: 10 ppm GA3 + Severe Cd stress; T7: 0.75% Biochar (No Cd stress); T8: 0.75% Biochar + Mild Cd stress; T9: 0.75% Biochar + Severe Cd stress; T10: 10 ppm GA3 + 0.75% Biochar (No Cd stress); T11: 10 ppm GA3 + 0.75% Biochar + Mild Cd stress; T12: 10 ppm GA3 + 0.75% Biochar + Severe Cd stress). The combined application of GA3 and BC significantly enhanced multiple parameters including germination (27.83%), root length (59.53%), shoot length (20.49%), leaf protein (121.53%), root protein (99.93%), shoot protein (33.65%), leaf phenolics (47.90%), root phenolics (25.82%), shoot phenolics (25.85%), leaf chlorophyll a (57.03%), leaf chlorophyll b (23.19%), total chlorophyll (43.77%), leaf malondialdehyde (125.07%), root malondialdehyde (78.03%) and shoot malondialdehyde (131.16%) across various Cd levels compared to the control group. The synergistic effect of GA3 and BC manifested in optimal leaf protein and malondialdehyde levels indicating induced tolerance and mitigation of Cd detrimental impact on plant growth. The enriched soils showed resistance to heavy metal toxicity emphasizing the potential of BC and GA3 as viable strategy for enhancing maize growth. The application of biochar and gibberellic acid emerges as an effective means to mitigate cadmium-induced stress in maize, presenting a promising avenue for sustainable agricultural practices.

Exogenous gibberellin improves the yield and quality of basil (Ocimum basilicum L.) and chervil (Anthriscus cerefolium L.) plants grown under salinity stress conditions

Gibberellins play a crucial role as plant hormones in the regulation of various aspects of plant growth and development. They are involved in processes such as seed germination, breaking plant and bud dormancy, and counteracting the effects of auxin. Additionally, gibberellins promote leaf expansion, stimulate stem elongation, and contribute to flower development and fruit set. The objective of this study was to investigate the effects of gibberellic acid (GA3) treatments (T0: 0 ppm, T1: 1 ppm, and T2: 10 ppm) on the growth regulation and physiological parameters of basil and chervil plants under salinity stress conditions (150 mM NaCl). The study explored various growth outcomes and biochemical parameters, including chlorophyll, proteins, soluble sugars, proline, and nitrate. The results indicate that the application of gibberellic acid alleviated the adverse effects of high salinity and resulted in enhanced biomass production. In comparison to the control treatment, foliar surface values for basil and chervil increased by 15% and 35%, respectively, in T2. Moreover, root lengths of basil and chervil reached their highest values in T2, showing a 16% increase for basil and a 33% increase for chervil. Carotenoid levels were positively influenced by GA3 treatments, reaching high concentrations in T2, exceeding T0 levels by 41% for basil and 83% for chervil. Additionally, under T2 treatment, protein and glucose levels increased by factors of 2.7 and 1.7, respectively, in basil plants and by factors of 2.1 and 1.7, respectively, in chervil plants. The application of gibberellic acid led to a 33% reduction in proline content for basil and a 27% reduction for chervil compared to the T0 treatment.

Bio-efficacy and Phytotoxicity of Gibberellic Acid (GA3) Technical 90% for Improving Yield and Quality in Grapes (Vitis vinifera L.)

The experiment was conducted on Thompson Seedless grapevines grafted on dog ridge rootstock to study its response towards the application of gibberellic acid (GA3) Tech. 90% at different time intervals. The experiment was designed in a randomized block design (RBD) having five treatments with four replications were carried out at Maharashtra Rajya Draksha Bagaitdar Sangh, Pune during 2020-2021 & 2021 - 2022. Significant differences were observed with the applications of GA3 at different developmental stages (pre-bloom and fruit set) resulted in to increased bunch weight, berry weight, berry length, berry size, pedicel thickness, rachis length, and quality parameters viz. total soluble solids along with the highest yield per vine exogenous application of different concentrations of GA3 at different time interval schedules was beneficial for the quality and yield of Thompson Seedless grapevines.

Foliar Soil and Agricultural Application of Gibberellic Acid to Alleviate the Effect of Nickel Sulphate Stress Brassica napus L

There are 150 species of the genus brassica that are grown globally as oilseed crops or vegetables. Mustard plants belong to the family brassicaceae. Oil is obtained from mustard seeds, their leaves are edible and can be consumed as mustard greens. Gibberellic acid (GA) is a hormone or growth regulator present in variable amounts in all sections of plants. The presence of heavy metals has turned into a problem because of their harmful results on plants even at low concentration. The present study comprises of a pot experiment that was perform at the Old Botanical Garden, University of Agriculture Faisalabad to examine the effect of exogenous supplication of gibberellic acid on development and various morphological parameters of mustard (Brassica napus L.) within NiSo4 tensity on two varieties (super canola and sherilla). The experiment was designed CRD (completely randomized design) by factorial arrangement and 3 replications. A 300 µM nickel sulphate stress was applied and to overcome the effect of metal stress a foliar application of (0.25 mM) gibberellic acid was applied. The samples were dividing into two different sampling bags with three replicates. Plastic zipper bags containing fresh samples were kept in the freezer for different biochemical analysis like chlorophyll and carotenoids and the data were collected for the determination of various morpho-physiological parameters. While the remaining samples were placed in the oven for dry analysis for samples Na+, K+ and Ca+. These parameters were analyzed by using CO-STAT software program.

The agronomic pattern of wetland rice with different timings of gibberellic acid (GA3) application treatment

Gibberellic acid (GA3) is an exogenous plant growth hormone that influences plant physiological processes, ultimately affecting plant growth, development, and yield. This study aimed to investigate the agronomic performance of several rice varieties (Oryza sativa L.) cultivated with different timings of GA3 application. The research was conducted in Lengau Seprang Village, Tanjung Morawa Subdistrict, Deli Serdang Regency, at an elevation of 80 meters above sea level from April to September 2021. The study utilized a randomized complete block design with two treatment factors. The first factor was rice varieties, including Inpari 32, Ciherang, and Siporang. The second factor was the timing of gibberellic acid application, which included 0, 1, 2, and 3 applications (at 20, 45, and 60 days after transplanting). The research results indicated that the different timings of GA3 application did not significantly affect all observed parameters. Siporang exhibited the highest average values for plant height, panicle length, and flag leaf area. However, it produced the lowest grain weight per hill compared to the other two varieties. The highest grain weight was obtained from the Inpari 32 variety.

Effects of different levels of gibberellic acid and potassium nitrate solutions on the emergence and seedling vigor of amaranth and Cleome gynandra

AbstractThe effects of gibberellic acid and potassium nitrate on seed emergence and seedling growth of amaranth and Cleome gynandra were investigated in the greenhouse at Marondera University of Agricultural Sciences and Technology. The study was laid out in a factorial layout within a completely randomized design replicated three times. Potassium nitrate (dry seeds, 0.1%, 0.2%, 0.3%, 0.4%, 0.5%, 0.6%, 0.7%, 0.8%, 0.9%, and 1%) and gibberellic acid (dry seeds, 100, 200, 300, 400, 500, 600, 700, 800, 900, and 1000 parts per million) were used, respectively. A total of 100 seeds of both crops were planted in each plastic pocket. Seed emergence percentage and vigor index of amaranth and C. gynandra were evaluated. The effects were more pronounced in seeds treated with gibberellic acid than in potassium nitrate. Seed emergence and vigor index of amaranth and C. gynandra seeds treated with gibberellic acid showed a significant difference at p < 0.01, while potassium nitrate showed no significant difference at p > 0.05. The maximum seed emergence percentage of amaranth and C. gynandra was 67.1% and 64.8%, which was obtained in 2022 and 2021, while the lowest was 35.5% and 37.5%, which was obtained in 2021. The highest vigor index I of amaranth and C. gynandrawas 590.3 and 586.2, which was observed in 2022 and 2021, while the lowest vigor index I was 45.2 and 170, which was obtained in 2021 and 2022. The results obtained indicated that the application of gibberellic acid on seeds of amaranth and C. gynandra can alleviate seed dormancy.

Características do solo e morfofisiológicas de duas espécies de violeta (Viola sp.) influenciadas por ácido giberélico e nitrogênio

ABSTRACT Violet, with its pleasant scent and attractive flower color, is also important for its medicinal and edible uses, in addition to ornamental uses. Proper nutrition of the plant (violet) with essential nutrients and growth hormones improves the quantitative and qualitative characteristics and can increase the economic value and popularity of these flowers. In this regard, the current research aims to investigate the combined effect of nitrogen (N) and gibberellic acid (GA) on the morphophysiological traits of two native Iranian violet species (Viola tricolor and Viola odorata), as a factorial experiment with three factors including two species of violets, three levels of GA (0, 150 and 300 mg/L) and three levels of N (0, 100 and 200 mg/L) in a completely randomized design with 18 treatments, 3 replications and a total of 216 plants. Some characteristics of planting medium, morphophysiological traits and activity of antioxidant enzymes were evaluated. The results of ANOVA showed that the three-way effect of experimental treatments on all evaluated traits is significant. According to the results of comparing the averages the N application reduced the soil electrical conductivity (EC) versus its non-application in both violet species and at all GA levels. The highest soil N in both species was obtained from the application of 0 mg/L GA × 100 or 200 mg/L N. In two species of violets, the highest number of leaves, flowers, and stolons was obtained from the treatment of 300 mg/L GA × 200 mg/L N. The highest chlorophyll a and total chlorophyll among the treatments were related to V. odorata × 150 mg/L GA × 200 mg/L N. The application of GA and N in both species increased peroxidase activity versus the control. The highest level of this enzyme activity was related to 300 mg/L GA × 200 mg/L N. V. odorata had higher peroxidase activity than V. tricolor. The lowest and highest levels of catalase activity were recorded by control × V. tricolor (0.13 nM/g FW/min) and V. odorata × 300 mg/L GA × 200 mg/L N (0.676 nM/g FW/min), respectively. According to the results, with the application of 300 or 150 mg/L GA × 200 mg/L N, the ornamental and edible properties of these two types of violets are improved, and their economic value and marketability are increased, and there will be a change in the sales market of these flowers.

Effectiveness of the use of biologically active substances (bas) at different levels of mineral nutrition of beans (paseolus vulgaris l.) grown under condition Afghanistan

This experiment was carried out in experimental field of Alberoni University of Kapisa province of Afghanistan, in the summer of 2022 and 2023. The experiment was carried out in the form of randomized complete block design with three replications. The treatment included three different levels nitrogen (N30, N45, N60), phosphorus (P20, P40, P60), potassium (K10, K20, K30), and one level of gibberellic acid GA3 (G1 = 100ppm). This study flowing the weight of 1000-grain, Grain yield, biological yield and straw yield were affected by experimental treatments. In evaluating the effects, the highest rate of studies traits was obtained at yield parameters in bean. Moreover, due to the application of 100ppm gibberellic acid with N60, P60, K30 kg/ha the highest rate was obtained from weight of 1000 grain, Grain yield and biological yield, but in the parameter of straw yield was earned low amount then T4 during 2022 and 2023 year. In addition, investigating the effect of gibberellic acid showed that the highest rate of grain yield was obtained at T7.

Benefit-cost analysis of the optimum level of giberellic acid as an inductor of the germination of chiltepín chili (Capsicuum annuum var. aviculare) cultivated in backyard

The gastronomic culture of Mexico is linked to various vegetables, to certain species and, in particular, chili. It is clear that chilies are plant species that have great importance in the identity of the people of Mexico. The objective of this research was to analyze the cost-benefit of sowing chiltepin-type chili in the backyard using the optimal level of applying gibberellic acid as a germination inducer. Prior to the cost-benefit analysis, seven treatments were evaluated to select the best one to induce chiltepín germination. The treatments were supported by the application of gibberellic acid in different percentages, plus a control (T1-no application). The results showed that the optimal level of germination was obtained with the application of substrate, perlite, vermiculite and 5% gibberellic acid. With this treatment, a greater number of plants and 95% rooting were obtained, compared to the control treatment (T1) as well as a greater yield of chili (171 g plant-1) compared to the control (128 g plant-1). A cost-benefit ratio of 1.33 was calculated for the best biological treatment, so it is concluded that it is possible to improve family income through the production of chiltepin-type chili under backyard conditions.

A Study on the Germination of Origanum acutidens L. Seeds Subjected to Pre-Treatment of Gibberellic Acid and Colchicine

In Türkiye, the general name for aromatic plant species belonging to the Lamiaceae family is “thyme”. However, species containing thymol/carvacrol type essential oil are considered “thyme”. Origanum acutidens is one of the thyme species that grows endemic in the Northeastern Anatolia Region of Türkiye. The low germination rate of its seeds is one of the factors limiting the studies conducted on this plant. This study was conducted to investigate the effects of different doses of colchicine and gibberellic acid on germination in O. acutident seeds. Seeds collected from the plant’s natural habitat at the end of the flowering period were used as plant material. The experiment was planned as control (only distilled water) and treatments consisting of three different gibberellic acid (GA3) [100 ppm (GA1), 200 ppm (GA2) and 300 ppm (GA3)] and four different colchicine doses [0.01 mM (C1), 0.02 mM (C2), 0.04 mM (C3) and 0.08 mM (C4)]. The applications were kept at 25±1 ⁰C for 12 hours. After the waiting period, all seeds were filtered and placed, 50 seeds each, in 9 cm diameter petri dishes between two layers of sterile filter paper sheets. The experiment was carried out in 4 replications. Some parameters of the germination (Germination rate (GR), Germination time (GT), Average germination time (AGT)) and early seedling period (Embryonal root length (ERL), Number of embryonal roots (NER), Root fresh weight (RFW), Root dry weight (RDW), Grass sheath length (GSH)) were measured and the results were statistically evaluated. In general, the highest values obtained from all evaluated germination (92.0% GR and 1.7 day AGT) and early seedling parameters (10.4 cm ERL, 4.6 NER, 0.095 g RFW, 0.028 g RDW and 3.6 cm GSL) were found to belong to the GA3 application. The lowest values obtained from the relevant parameters were obtained with the C4 application. In our study, it was observed that gibberellic acid applications significantly increased germination in this plant and positively increased the parameters related to germination. Based on the study results, we think that colchicine stimulates germination at certain rates, but causes death by having a toxic effect in increasing doses.

The Effects of Gibberellic Acid and Cane Girdling of Applications on Crimson Seedless Grape Variety of Cluster and Berry Characteristics

‘Crimson Seedless’ grape variety is a late maturity and small berry size. Berry size is one of the most important quality parameters of table grapes. This trial was carried out in the Crimson Seedless (Vitis vinifera L.) grower vineyard in Sarıgöl (dadağlı) locality of Manisa province in the 2022 vegetation period. A randomized complete block design was used with vines as blocks and clusters as the experimental unit’s four treatments and four replications. Vine bunches of Crimson Seedless grape variety, ten years old, were sprayed extensively with a GA3 (Gibberellic Acid) solution (20 mg L-1) on the 25th of April 10th of May, and 10th of June/2022, while girdling (G) was applied from removing 3 mm diameter bark all around from 10 cm below the top of the vine trunk at fruit set stage. Control (C) only water was sprayed. This study aimed to reveal gibberellic acid and cane girdling applications on Crimson Seedless cluster and berry characteristics. Harvest (oBrix 19) was done on the 10th of October/2022 and after that, the cluster weight (g), cluster length (cm), cluster width (cm), berry weight (g), berry length (mm), berry diameter (mm), berry length/berry diameter, total soluble solid, total acidity and maturity index were determined in fresh fruit samples randomly taken from each vine. It was found that all applications generally had statistically (P

Evaluation of techniques to break seed dormancy in Redroot pigweed (Amaranthus retroflexus).

By identifying the factors that initiate seed dormancy release, we can reliably predict whether a seed will remain dormant within or exit the seed bank and become a seedling. With regard to annual weed species, assessing which factors efficiently break seed dormancy is critical for estimating the number of weed seeds that will develop into problematic weeds. To better understand dormancy breaking in Redroot pigweed (Amaranthus retroflexus), dormant seeds were treated with cold stratification (4°C for 30 days), application of gibberellic acid (at 500, 1000, 1500, and 2000 parts per million), ultrasound (for 10, 20, 30, and 40 min), soaking in hot water (90°C for 3, 5, 7, and 10 min), and 98% sulfuric acid (for 1, 2, and 3 min). The results showed that Redroot pigweed seed dormancy was effectively broken by cold stratification, gibberellic acid, and ultrasound. Short treatments with hot water had minimal effect while longer times or treatment with sulfuric acid stopped seed germination. In addition to germination percentage, germination rate, plumule length, radicle length, seedling length, seedling dry weight, and seed vigor index were also measured; similarly, application of gibberellic acid had the most significant effect on these parameters. The results of this study add to our knowledge of what processes effectively or ineffectively break Redroot pigweed seed dormancy and promote growth.

The effect of the gibberellic acid on the morphogenesis of Hydrangea L.

Modern ornamental gardening is difficult to imagine without beautifully flowering shrubs. One of these is hydrangea. In Russia, culture is one of the most popular in decorative gardening. However, there are some difficulties in obtaining a large amount of planting material of new and highly ornamental varieties. Therefore, it is important to develop effective reproduction technologies of the studied culture. It is possible to obtain high-quality planting material by clonal micropropagation in a short period of time. The resulting plants grow similar to the mother plant. Hydrangea L. representatives are effectively cultivated in vitro. There are many results of research about micropropagation of hydrangea, but there is only isolated datas about the comparative assessment of the morphogenetic potential of various species of the Hydrangea L. depending on the concentration of growth regulators. There are many growth regulators in the practice of cultivation in vitro. 6-benzylaminopurine (6-BAP), gibberellic acid, kinetin, zeatin. Murashige (MS) and Skoog and Quoirin (QL), Lepoivre nutrient media are used to activate the growth of axillary buds at the stage of micro-reproduction proper. The effect of the use of gibberellins on the in vitro cultivation of hydrangeas is poorly studied. The research aimed to studing the effect of gibberellic acid on the regeneration of shoots of Hydrangea L. We study the effect of gibberellic acid (GA) – 0.5 and 1 mg/l of concentrations. Reproduction coefficient of the Hydrangea macrophylla Thunb. (H. macrophylla) was 12.0, when we used 1 mg / l GA. The length of the Hydrangea paniculata Siebold (H. paniculata) micro-shoots increased by 25 % when we used 1 mg/l GA. According to the research of 2020, the best results on the use of different nutrient mediums mineral bases were obtained during in vitro cultivation on a QL nutrient medium with the addition of 0.3 mg/l 6-BAP. In the future this nutrient medium was as a control. After the application of GA, regenerants were planted to adapt of phytotron conditions. The best survival rate of H. macrophylla (90 %) (var. Peppermint) was recorded after cultivation of a nutrient medium containing 1 mg/l GA. The adaptability of ‘Magical Candle’ was excellent regardless of GA concentration.

Enhancing Propagation of Orostachys spp. Offsets through Exogenous GA3 Application

Orostachys spp., considered economically important succulent plants for both the medicinal and ornamental plant industries, are known to exhibit slow growth in their offsets during the long, cold winter months. Due to the slow growth, this study investigated the application of gibberellic acid (GA3) and determined the optimal GA3 concentration (control, 200 mg·L−1, 400 mg·L−1, and 600 mg·L−1) for promoting the propagation of three Orostachys species (i.e., O. fimbriata, O. japonica, and O. minuta), as well as its impact on their growth and development. According to our study findings, O. fimbrata and O. minuta influenced by GA3 exhibited higher survival rates (7–38%) and offset growth rates (3–87%) compared to the control. Similarly, its application resulted in significant shoot and root development, along with increased moisture content for the majority of the species. The results of this research demonstrate the potential and practical applications of using GA3 to increase the propagation and growth of Orostachys spp. during cold conditions for year-round propagation of these succulent plants, which could have ecological and horticultural significance for related species as well as other vegetatively propagated crops.

Effect of pre-flowering gibberellic acid applications on tartaric acid content in grape berries

Tartaric acid (TA) is a characteristic acid in grapes (Vitis vinifera L.), capable of increasing the acidity of wine, providing a fresh and lively taste, and contributing to the stability of wine while reducing the risk of microbial contamination. However, the transcriptional regulatory mechanisms underlying TA synthesis remain not clear. Here, we found that gibberellic acid (GA3) treatment can increase the content of TA with the upregulation of TA synthesis-related gene, which was confirmed by RNA-seq results. Yeast one-hybrid and electrophoretic mobility shift assay (EMSA) validated that transcription factor VvbZIP60 can interact with the promoter of VvL-IdnDH and activate its expression to promote TA synthesis. In summary, exogenous application of GA3 can elongate fruit clusters, improve fruit quality, and especially increase the TA content in fruit. This study provides a theoretical basis for the purposeful regulation of fruit TA content in grape production.

Effect of Gibberellic Acid and Eggshell on Hylocereus polyrhizus

Dragon fruit (Hylocereus polyrhizus) is a tropical fruit. Recently, it has gained interest from the public due to its potential beneficial effects on health. The acclimatization of micropropagated Hylocereus polyrhizus depends on the application of gibberellic acid (GA3) to increase plant growth. Eggshells are waste materials from industrial sectors, and they are composed of calcium source that is vital for the development of plant shoots and root. The objective of this research is to investigate the effect of different concentrations of GA3 and eggshell either added individually or in combination on the growth of shoot length and shoot diameter of H. polyrhizus. The result showed the shoot length of the H. polyrhizus increased by approximately 54.69%, from 0.64 ± 0.13 cm to 0.99 ± 0.26 cm, as the concentration of GA3 increased from 0 ppm to 10 ppm. Furthermore, this finding also reported that with eggshells, GA3 showed an adverse effect on the development of shoot diameter. The growth of shoot length and shoot diameter with the addition of eggshell was different, perhaps due to the gibberellic acid affecting the shoot length but not the shoot diameter. Generally, the growth of shoot length and shoot diameter with eggshells was higher in comparison with those without eggshells. With that, we can prove that eggshell is a good additive to promote the growth of H. polyrhizus.