The article discusses the interaction in amino acid–gold cyanide systems using amino acids of different structures. The formation of complex compounds of gold cyanide with amino acids with the participation of carboxyl and amino groups is shown. A relationship has been established between the formation of gold complexes with amino acids and the degree of its extraction in the process of leaching from low-grade ore with sodium cyanide together with amino acids: the higher the degree of participation of the amino group in the formation of the complex, i.e., covalent bond, the more pronounced the effect of the amino acid on the degree of gold leaching. The contribution to the formation of the complex of the carboxyl group (ionic bond) and the amino group (covalent donor–acceptor) can be assessed by the intensity of the band at a wave number of 1419 cm−1 of the IR spectra of the systems: gold cyanide–amino acid. This approach makes it possible to predict the effect of amino acid structure on gold recovery during cyanide leaching based on IR spectra.