Abstract
Despite fish bone being rare in even the best preserved Classic Thule Inuit (ca. A.D. 1000–1400) faunal assemblages from the Canadian Arctic, it has often been assumed that fish played an important role in Thule economies. This is due to the prominent place of fishing in the harvesting practices of the Historic Inuit and the ubiquity of fishing implements in Thule artifact assemblages. Based on an evaluation of potential taphonomic, sampling, and interpretive biases and the artifactual and zooarchaeological evidence for harvesting of sea mammals, land mammals, fish, and birds, it appears that fishing was of generally limited importance in the eastern parts of the Canadian Arctic and before about A.D. 1400, likely due to resource scheduling conflicts. The nonetheless widespread occurrence of fishing gear invites consideration of alternative scenarios for the place of fishing in Thule society, in which a minor dietary role is not inconsistent with important cultural roles.
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