Abstract

Peanut is a suitable media for Aspergillus flavus growth that produced secondary metabolite called aflatoxin. One strategy to obtain low A. flavus infection and aflatoxin contamination is growing resistant cultivar. The objective of research was to identify pod yields of genotypes and its resistance to A. flavus and foliar disease, and low aflatoxin contamination. The multi environmental trials were conducted at eight sites. The treatments were 10 promising lines, Kancil and Garuda Biga (check cultivars), and these were arranged in a RBD three replicates in each site. The genotypes were grown under optimal condition. The results indicated the average pod yield of nine lines were significantly 11.2-21.6% and 23.4-34.8% higher than those of Kancil and Garuda Biga, respectively. Despite highest pod productivity, G/GH502-00B-600-42-226-19 (3.09 tons) and Mj/G-00b-884-95-41 (3.06 tons) had higher score of foliar diseases than those of the check cultivars. Meanwhile MH/IC91278-99C-180-13-74 and LM/IC 87123-93-B-32 with 2.91 tons and 2.84 tons ha-1 had very low aflatoxin contamination (<0.5 ppb) and lower foliar diseases infection than those of check cultivars. MH/IC91278-99C-180-13-74 and LM/IC 87123-93-B-32 therefore were appropriate to be promoted as new cultivars with high pod yield, resistant to foliar disease and A. flavus, and low aflatoxin contamination.

Highlights

  • Peanut-based food products are very popular in Indonesia

  • 12 genotypes (10 promising lines: JP/IC87055773-174-117-11; Mj/G-00b-884-95-41; LM/IC87123-93-B2-14; C/G-00B-644-20-175-20; JP/IC8705500B-807-145-36; LM/IC87123-93-B-32; G/GH502-00B-600-42-226-19; MH/ IC91278-99C-180-13-74; GH502/G-00B-600-42-226-12; LM/IC87123-93-B2-25, and 2 check cultivars: Kancil with 1.3-2.4 t ha-1 of pod productivity, resistant to A. flavus and foliar diseases; Garuda Biga with 1.6-2.5 t ha-1 of pod productivity, resistant bacterial wilt, moderately resistant to foliar diseases) as treatment and these were arranged in a randomized block design with three replications

  • The severity of leafspot and rust diseases were observed at 80 days after sowing (DAS) based on method developed [5]

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Summary

Introduction

Peanut-based food products are very popular in Indonesia. In the last 20 years, the various products have been commercially prepared and marketed both domestic and overseas. The industries, urge the agricultural sector to provide the suitable raw materials both its quality and quantity at the right specification and time. The Government has been launching a national program to increase peanut production by improving: cultural practices, pest and disease control, soil nutrient management through fertilization, soil amelioration, seed supply system, developing improved cultivars with high yield productivity and resistant to biotic and/or tolerant abiotic stresses. Being purposed to increase production, the improved varieties with high yield potential were intensively developed by breeders and released by Government

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