Abstract

Journal Article World Food Prospects and Agricultural Potential Get access World Food Prospects and Agricultural Potential. By Marylin Chouet al. New York: Praeger. 1977. (Distrib. in UK by Holt-Saunders, Eastbourne.) 316 pp. £13.40. W. Klatt W. Klatt 1St. Antony's College, Oxford Search for other works by this author on: Oxford Academic Google Scholar International Affairs, Volume 54, Issue 3, July 1978, Pages 471–472, https://doi.org/10.2307/2616162 Published: 01 July 1978

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.