Abstract

Infection of cocoa pods by Crinipellis perniciosa was examined in the field in relation to pod susceptibility and variations in inoculum and climate over 2 years. The disease was incubated for 13 or 14 weeks in pods inoculated when 2 and 4 weeks old, and for 12 weeks in pods inoculated 6‐12 weeks old. Pods were uniformly susceptible to natural infection during the 12 weeks after pollination. Over 75% of rain showers started between 12.00 and 02.00 h, providing sufficient water to rehydrate basidiocarps as well as to wet pods. Pods remained wet after rainfall for decreasing periods when rain occurred after 13.00 h. Incidence of pod disease was shown to be related to the number of wetness periods longer than 4 h, and to the number of open turgid basidiocarps occurring 12 weeks earlier. Wetness periods had a greater influence on disease. Pod infection was modelled by assuming that infection was limited by either wetness periods or turgid basidiocarp numbers; critical numbers of wetness periods when both factors were of equal weight were defined by an exponential equation. The model was used to predict reductions in pod disease associated with different amounts of broom removal in each year.

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