Abstract

Wind machines have been increasingly used for frost damage mitigation in the agricultural community. During radiative frost nights, wind machines are used to erode near-surface thermal inversion by air mixing. The underlying mixing processes remain poorly understood. A full picture of warming effects caused by air mixing requires measurements with wide coverage and high resolution. Our study aimed to quantify the magnitude and area of warming by air mixing and identify the characteristic mixing processes downwind and upwind. We installed 9 km of fiber optic cables in a 6.75 ha orchard block, creating two horizontal planes and three vertical profiles. Quasi-3D temperature responses with spatial sampling and temporal resolution of 25 cm and 10 s, respectively, were obtained before and during machine operation. We found a 50% reduction of the local inversion strength (8 K) over 0.42 ha at 1 m and 0.46 ha at 2 m height. The warming area for a 30% reduction extends to 2.81 and 2.52 ha, respectively. As the propeller rotates 360°, the weak background wind substantially impacts the air mixing processes downwind and upwind. When jets blow along with background wind, the warming plumes arrive earlier than the jet due to horizontal advection from earlier warmed sections. The warming plumes consequently accumulate downwind and penetrate deep into the canopy. In contrast, in upwind direction, wind drag resistance causes warming plumes arrive later than the jet. Quadrant analysis reveals that flux transport during the machine operation is dominated by sweeping and ejection motions. Intermittent downdrafts of warm air and updrafts of cool air result in efficient vertical heat exchange. This feature makes wind machines highly effective in raising canopy airspace temperature to mitigate frost damage.

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