Abstract

BackgroundSeed germination is important to soybean (Glycine max) growth and development, ultimately affecting soybean yield. A lower seed field emergence has been the main hindrance for breeding soybeans low in phytate. Although this reduction could be overcome by additional breeding and selection, the mechanisms of seed germination in different low phytate mutants remain unknown. In this study, we performed a comparative transcript analysis of two low phytate soybean mutants (TW-1 and TW-1-M), which have the same mutation, a 2 bp deletion in GmMIPS1, but show a significant difference in seed field emergence, TW-1-M was higher than that of TW-1 .ResultsNumerous genes analyzed by RNA-Seq showed markedly different expression levels between TW-1-M and TW-1 mutants. Approximately 30,000–35,000 read-mapped genes and ~21000–25000 expressed genes were identified for each library. There were ~3900–9200 differentially expressed genes (DEGs) in each contrast library, the number of up-regulated genes was similar with down-regulated genes in the mutant TW-1and TW-1-M. Gene ontology functional categories of DEGs indicated that the ethylene-mediated signaling pathway, the abscisic acid-mediated signaling pathway, response to hormone, ethylene biosynthetic process, ethylene metabolic process, regulation of hormone levels, and oxidation-reduction process, regulation of flavonoid biosynthetic process and regulation of abscisic acid-activated signaling pathway had high correlations with seed germination. In total, 2457 DEGs involved in the above functional categories were identified. Twenty-two genes with 20 biological functions were the most highly up/down- regulated (absolute value Log2FC >5) in the high field emergence mutant TW-1-M and were related to metabolic or signaling pathways. Fifty-seven genes with 36 biological functions had the greatest expression abundance (FRPM >100) in germination-related pathways.ConclusionsSeed germination in the soybean low phytate mutants is a very complex process, which involves a series of physiological, morphological and transcriptional changes. Compared with TW-1, TW-1-M had a very different gene expression profile, which included genes related to plant hormones, antioxidation, anti-stress and energy metabolism processes. Our research provides a molecular basis for understanding germination mechanisms, and is also an important resource for the genetic analysis of germination in low phytate crops. Plant hormone- and antioxidation-related genes might strongly contribute to the high germination rate in the TW-1-M mutant.

Highlights

  • Seed germination is important to soybean (Glycine max) growth and development, affecting soybean yield

  • We discovered a soybean low phytic acid (LPA) mutant with a higher rate of field emergence, seed germination trait is a comprehensive characteristic affected by many factors, including intrinsic and environment cues, during seed developmental and storage stages [22], which makes the genetic analysis of seed germination very difficult

  • Seed germination of different soybean mutants To explore seed germination trait between the mutants and their wild-type parents, we evaluated the germination percentage and speed of soybean lines under both warm germination and accelerated aging test conditions

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Summary

Introduction

Seed germination is important to soybean (Glycine max) growth and development, affecting soybean yield. A lower seed field emergence has been the main hindrance for breeding soybeans low in phytate. We performed a comparative transcript analysis of two low phytate soybean mutants (TW-1 and TW-1-M), which have the same mutation, a 2 bp deletion in GmMIPS1, but show a significant difference in seed field emergence, TW-1-M was higher than that of TW-1. Seeds are important for the survival and evolutionary success of plants and development of human cultures. Their germination traits are traditional agronomic traits and important for crop evolution and development [1, 2]. For soybean breeding and production, low seed germination percentage would decrease the density of soybean seedlings and affect the yield.

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