Who Provides Nutrition Information at Health Clubs in the Boston Area?

Abstract

LEARNING OUTCOME:To cite six potential sources of nutrition information at health clubs in the Boston area. Using a telephone survey, we contacted 45 health clubs (including YMCAs and gyms) in the Boston area, asking what type of nutrition information they provided, who provided it, and what types of nutrition products and services they offered. At least six types of health club personnel were named as being the source of nutrition information. Personal trainers were the providers in 42% of the clubs, registered dietitians (RDs) in 33% of the clubs, group fitness leaders in 18%, exercise physiologists in 13%, medical doctors in 2% and other personnel in 13%. Of the 33% of the clubs who used dietitians, 47% of the RDs were consultants (n=7) and 53% were full-time employees (n=8). Half of the clubs provided individualized nutritional counseling; the price ranged form $0 to $70 per hour; the mean price was $25 per hour. Almost half (44%; n=20) of the clubs sold some type of nutritional product. Of those who did, 75% (n=15) sold energy bars, 65% (n=13) sold sports drinks, 30% (n=6) sold vitamin supplements, and 45% (n=4) sold other products (protein powders, protein wafers, fat burners). Almost all (93%; n=42) of the health clubs measured body fat for their members. Of those who did, 74% used skin fold calipers, 19% used bioelectrial impedence, 7% used Futrex, 2% used underwater weighing, and 2% used a computer program. Of the 42 health clubs who measured body composition, the measurements are taken by personal trainers in 76% of the clubs, by group fitness leaders in 29% of the clubs, exercise physiologists in 10%, medical doctors in 2% and other fitness personnel in 5%. Twenty two percent (n=10) of the clubs provided specific weight loss programs. These included individual consulting (60%; n=6), group classes (10%; n=1), a commercial program (20%; n=2), or computer program (10%; n=1). This survey heightens awareness that RDs currently play a minor role in teaching nutrition and weight control information in Boston-area health clubs. RD's must take a more active role to ensure that health clubs provide professional and accurate nutrition information to their members.