Wheat Without Chaff

Abstract

In reply to the article by Henry C. Link entitled “Wheat and Chaff in Vocational Guidance,” which appeared in the October issue of Occupations, Dr. Wrenn writes from Stanford University to say: “Wheat—and more wheat, rather than chaff!” What he means by that is abundantly clear from the following communication. Let the editors take this occasion to say that they welcome the brief, informal contributions of readers who have been roused to register their disagreements—or even their agreements—with the writers of articles appearing in this magazine.