Abstract
Weed flora were surveyed during 2000 and 2001 in 10 established olive groves that were located in the area of Vlora, in south‐western Albania. The effectiveness of six weed management treatments (soil tillage, straw mulch, cover cropping [a mixture of rye with peas], and grazing, as well as glyphosate and diuron application) on the weed flora, olive yield, and fruit quality also were investigated in two locations during 2000, 2001, and 2002. More than 80 weed species were recorded, representing a total of 14 families, in which the families Poaceae, Fabaceae, Asteraceae, Ranunculaceae, and Rosaceae predominated. The glyphosate application provided the highest and most consistent level of weed control, whereas diuron achieved sufficient weed control. The straw mulch provided acceptable weed control but the cover crop and the grazing did not sufficiently control the weeds. The highest fruit and oil yields were produced by the trees treated with the straw mulch as a result of the highest mean fruit weight in each year, followed by the soil tillage treatment. However, the olive trees in the plots treated with glyphosate or grazing provided lower or equal, respectively, fruit and oil yields than did those in the untreated plots (control). The results indicated that certain non‐chemical weed control methods, such as straw mulch, can be implemented successfully in established olive groves, providing satisfactory control of weeds and promoting the highest fruit and oil yields.
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