Abstract

Water, essential for the biology of living organisms, is also important for agriculture, for the organization of social life and for culture. In this review we discuss the interrelationship between water availability and human population size. The total population of the globe, 3–5 million people between the years 25,000 and 5000 Before Common Era (BCE), increased about 50-fold in coincidence with the development of agriculture. Later on, after the year 200 Common Era (CE), the number of people did not change appreciably and increased slowly in the period 1000 to 1500 CE. We show that the main cause of this observed slow-down in population growth was the increase in population density, which caused the appearance and spreading of infectious diseases, often due to the use of contaminated water. Population started to increase again when people learned how to use appropriate sanitation and hygienic rules. The management of water resources, including transport of water to the areas where it is needed, separation and depuration of wastewater and production of freshwater by desalination, have become increasingly important. The population level is today very high and will continue to grow, thus causing a further increase in the density of people and an increased risk of contagious diseases. Therefore, more water for sanitation will be needed all over the world.

Highlights

  • Water covers 70% of the surface of planet Earth

  • Is in the oceans, 1.7% is in the glaciers, 0.015% is in rivers, lakes and soil moisture; 1.6% is located underground, mainly in the aquifers

  • Water is used mainly (70–75%) for irrigation; 10–12% of it is used for direct human purposes and 15% for industrial uses [1,2,3]

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Summary

Introduction

Water covers 70% of the surface of planet Earth. It is a thin layer, representing only 0.2% of the mass of our planet and it is found in a liquid or solid state or as a vapor. Water is an important component of the fluids that surround the cells: it facilitates the movements of joints; it is essential for the uptake and digestion of nutrients, for their transport to all parts of the body and for the excretion of waste through urines. In human beings it is needed for the regulation of body temperature by means of sweating.

Water Availability and Human Population Growth
Contagious Diseases Limit the Rate of Population Growth
Management of Water Resources
Findings
Future Needs
Full Text
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