Abstract

AbstractBiogas could provide a more sustainable energy source than wood fuels for rural households in sub‐Saharan African. However, functioning of biogas digesters can be limited in areas of low water availability. The water required is approximately 50 dm3 day−1 for each cow and 10 dm3 day−1 for each pig providing manure to the digester, or 25 (±6) dm3 day−1 for each person in the household, using a digester volume of 1.3 (±0.3) m3 capita−1. Here, we consider the potential of domestic water recycling, rainwater harvesting, and aquaculture to supply the water needed for digestion in different countries of sub‐Saharan Africa. Domestic water recycling was found to be important in every country but was usually insufficient to meet the requirements of the digester, with households in 72% of countries need to collect additional water. Rooftop rainwater harvesting also has an important role, iron roofs being more effective than thatched roofs at collecting water. However, even with an iron roof, the size of roof commonly found in sub‐Saharan Africa (15 to 40 m2) is too small to collect sufficient water, requiring an extra area (in m2) for each person of (R/100) (where R is the rainfall in mm). If there is a local market for fish, stocking a pond with tilapia, fed on plankton growing on bioslurry from the digester, could provide an important source of additional income and hold the water required by the digester. In areas where rainfall is low and seasonal, the fishpond might be stocked only in the rainy season, allowing the pond to be covered during the dry period to reduce evaporation. If evaporative losses (E in mm) exceed rainfall, an extra catchment area is needed to maintain the water level in the pond, equivalent to approximately (1.5 × ((E−R)/R)) m2 for each person in the household.

Highlights

  • IntroductionCharcoal, and dung are traditional biomass fuels that currently supply over 70% of the household energy in sub-Saharan Africa (SSA) (Eleri & Eleri, 2009)

  • Use of biogas digesters to provide household energy in sub-Saharan AfricaWood, charcoal, and dung are traditional biomass fuels that currently supply over 70% of the household energy in sub-Saharan Africa (SSA) (Eleri & Eleri, 2009)

  • The work described in this study uses a simple approach to estimate the amount of water that can be obtained for anaerobic digestion from domestic water recycling, rainwater harvesting, and aquaculture

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Summary

Introduction

Charcoal, and dung are traditional biomass fuels that currently supply over 70% of the household energy in sub-Saharan Africa (SSA) (Eleri & Eleri, 2009). Biomass fuels are often the preferred energy source in rural areas because they can usually be collected locally without incurring additional cost (Karekezi & Kithyoma, 2002). These sources of energy can create many problems for the environment and the people using them, especially for women and children (Bryceson & Howe, 1993; Biran et al, 2004). Cooking on a wood fire releases carbon monoxide and particulates at levels detrimental to human health (Gordon et al, 2014); poor indoor air quality has been linked to over 3.5 million premature deaths annually (Lim et al, 2012) and contributes to a wide range of child and adult diseases (World Health Organization (WHO), 2014)

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