Water footprint of Jing-Jin-Ji urban agglomeration in China

Abstract

A rapidly expanding economy and increasing water demand for agricultural and industrial production is placing enormous stress on water quantity and the aquatic environment in Northern China, especially the so-called Jing-Jin-Ji (Beijing-Tianjin-Hebei) urban agglomeration, home to over 110 million people producing 10% of China's overall GDP. Several studies have focused on energy consumption, air pollution, CO2 emissions and regional blue water footprint (WF) following release of the Jing-Jin-Ji Integration Strategy by the China government in 2013. However, a comprehensive assessment distinguishing blue, green and grey WF amongst different industrial sectors, ascertaining how WF transfers internally and beyond the region and final demand consumption is not available. We consider this to be crucial in understanding and addressing the deteriorating water situation in the Jing-Jin-Ji. In this study, we quantified the WF and virtual water flow on a sectoral basis for the year 2010 through coupling the multi-regional input-output model (MRIO) with WF assessment. The results showed that Beijing and Tianjin are net importers of green, blue and grey water from Hebei and other China provinces to support their needs. Conversely, Hebei exports all WF colors to Beijing, Tianjin and other provinces in China, and more than 60% of WF is transferred as virtual water. For the overall Jing-Jin-Ji region a small amount of blue water (2086 million m3) is exported, but huge amounts of green water (15,573 million m3) and grey water (30,620 million m3) are outsourced. A “Virtual Water Strategy” is one measure which could alleviate water stress at the regional scale, with consideration of financial compensation from water receiving regions made to water supplying regions in the context of achieving water management targets. We also found that physical water transfer to Jing-Jin-Ji could not balance virtual blue water exports, not to mention compensating for internal water consumption. Our research suggests that a continuation of an export-based economic development model will worsen Hebei's water stress. Reducing the dependency of Hebei's sectoral economy on export of water intensive and low value added agricultural products may be one strategy to reduce the pressure on regional water resources. In addition, the Beijing-Tianjin-Hebei Integration Strategy drives industrial transfer from Beijing to Hebei resulting in the transfer of enterprises with low water utilization efficiency and producing heavy pollution. As a result, the government should consider incentivizing corporations to adopt technologies that reduce water consumption and pollution.