Abstract

Water shortage and nitrogen (N) deficiency are the key factors limiting agricultural production in arid and semi-arid regions, and increasing agricultural productivity under rain-fed conditions often requires N management strategies. A field experiment on winter wheat (Triticum aestivum L.) was begun in 2004 to investigate effects of long-term N fertilization in the traditional pattern used for wheat in China. Using data collected over three consecutive years, commencing five years after the experiment began, the effects of N fertilization on wheat yield, evapotranspiration (ET) and water use efficiency (WUE, i.e. the ratio of grain yield to total ET in the crop growing season) were examined. In 2010, 2011 and 2012, N increased the yield of wheat cultivar Zhengmai No. 9023 by up to 61.1, 117.9 and 34.7%, respectively, and correspondingly in cultivar Changhan No. 58 by 58.4, 100.8 and 51.7%. N-applied treatments increased water consumption in different layers of 0–200 cm of soil and thus ET was significantly higher in N-applied than in non-N treatments. WUE was in the range of 1.0–2.09 kg/m3 for 2010, 2011 and 2012. N fertilization significantly increased WUE in 2010 and 2011, but not in 2012. The results indicated the following: (1) in this dryland farming system, increased N fertilization could raise wheat yield, and the drought-tolerant Changhan No. 58 showed a yield advantage in drought environments with high N fertilizer rates; (2) N application affected water consumption in different soil layers, and promoted wheat absorbing deeper soil water and so increased utilization of soil water; and (3) comprehensive consideration of yield and WUE of wheat indicated that the N rate of 270 kg/ha for Changhan No. 58 was better to avoid the risk of reduced production reduction due to lack of precipitation; however, under conditions of better soil moisture, the N rate of 180 kg/ha was more economic.

Highlights

  • Northwest China is a vast semi-arid area with average annual precipitation in the range of 300–600 mm and more than 90% of the land is cropland [1]

  • This study examined two different water-sensitive cultivars of winter wheat (Triticum aestivum L.) to investigate effects of N fertilizers on crop yield, ET and WUE, using the most common management of farmers in northwest China

  • Grain yield was in the range of 2.94–7.92 t/ha for Zhengmai No 9023 (ZM) and 3.39–8.19 t/ha for Changhan No 58 (CH)

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Summary

Introduction

Northwest China is a vast semi-arid area with average annual precipitation in the range of 300–600 mm and more than 90% of the land is cropland [1]. This means that water is the primary factor limiting crop yields. Many rain-fed farming experts have focused on how to increase crop water use efficiency (WUE, i.e. the ratio of grain yield to total ET in the crop growing season) by irrigation and fertilization. There are several sources of soil water in irrigated or high water-table areas, precipitation is the only source of soil water for crop growth in many rain-fed farming systems of arid and semi-arid regions

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