Abstract

This abstract presents a research study that explores the potential for the circular economy, particularly in agriculture, to not only reduce waste and emissions but also to generate value from environmental conservation efforts. The study applied an exploratory-descriptive approach, with bibliometric analysis utilized to understand the breadth of waste management practices. The research was comprehensive, sourcing a large body of articles (858 in total) from prominent databases such as Scopus and Web of Science. This large data set was then analyzed using VOSView software. Two primary opportunities for generating value from agricultural waste were identified: recycling non-organic waste (e.g., plastics) and effective biomass and organic waste management. The study underscores the need for innovative technologies and new business practices to capitalize on these opportunities. The authors argue for a significant shift in existing production systems. They suggest the integration of technological solutions that leverage the biochemical aspects of different waste types. This approach could help to extract maximum value from waste within agricultural value chains. The principal contribution of this research to the scientific community is the novel understanding it offers of how to add value to agribusiness value chains. This research could guide future endeavors to make agriculture more sustainable and economically efficient through waste valorization.

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