Abstract

Since the 1970s, the magnitude of turtle cold-stun strandings have increased dramatically within the northwestern Atlantic. Here, we examine oceanic, atmospheric, and biological factors that may affect the increasing trend of cold-stunned Kemp’s ridleys in Cape Cod Bay, Massachusetts, United States of America. Using machine learning and Bayesian inference modeling techniques, we demonstrate higher cold-stunning years occur when the Gulf of Maine has warmer sea surface temperatures in late October through early November. Surprisingly, hatchling numbers in Mexico, a proxy for population abundance, was not identified as an important factor. Further, using our Bayesian count model and forecasted sea surface temperature projections, we predict more than 2,300 Kemp’s ridley turtles may cold-stun annually by 2031 as sea surface temperatures continue to increase within the Gulf of Maine. We suggest warmer sea surface temperatures may have modified the northerly distribution of Kemp’s ridleys and act as an ecological bridge between the Gulf Stream and nearshore waters. While cold-stunning may currently account for a minor proportion of juvenile mortality, we recommend continuing efforts to rehabilitate cold-stunned individuals to maintain population resiliency for this critically endangered species in the face of a changing climate and continuing anthropogenic threats.

Highlights

  • Sea turtle populations experienced wide-spread declines, primarily from by-catch and harvest of adults and eggs [1]

  • Sea turtle cold-stunning data were provided by the Sea Turtle Stranding and Salvage Network (STSSN, https://www.greateratlantic.fisheries.noaa.gov/protected/stranding/ disentanglements/turtle/stssn.html, S1 Table), which is coordinated by the National and Oceanic Atmospheric Administration (NOAA)

  • The earliest time window occurred from late June thru early August for number of days with daily mean sea surface temperature (SST) > 20 ̊C

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Summary

Introduction

Sea turtle populations experienced wide-spread declines, primarily from by-catch and harvest of adults and eggs [1]. While conservation measures have helped to increase sea turtle populations globally [2], both fine- and large-scale threats persist for all seven species of sea turtles, including bycatch, harvest, habitat degradation, pollution, tourism, and climate change. Climate change may present the broadest threat for sea turtle conservation [3,4,5]. Predicted warmer temperatures and sea level rise may decrease hatchling success and available nesting habitats, and skew sex ratios [5,6].

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