Abstract
The War of the Spanish Succession was a large military conflict that encompassed most of western and central Europe spawning additional fighting in the Americas and the world’s oceans. Hostilities began with the invasion of Lombardy by imperial forces in 1701 and were concluded be the treaties of Utrecht (1713), Rastatt, and Baden (1714). The trigger for the war was the long-anticipated death of the childless King Charles II of Spain in 1700 and his will, which ignored several partition treaties signed by other powers and passed the entirety of the Spanish monarchy to Louis XIV of France’s grandson, Philip, Duke of Anjou (Philip V of Spain). The Austrian Habsburgs under Emperor Leopold I contested the will on behalf of his second son, Archduke Charles (Charles VI of the Holy Roman Empire). With the European balance of power jeopardized by the prospect of a Bourbon succession in Spain, the Kingdom of England (Great Britain after 1707) and the United Provinces joined the Holy Roman Empire in forming the Grand Alliance in 1702. The Grand Alliance, heretofore referred to as the Allies, expanded to consist ultimately the emperor of and the states of the Holy Roman Empire (with a few notable exceptions), Great Britain, the United Provinces, Portugal, and the Duchy of Savoy-Piedmont. The pro-Bourbon alliance opposing the Grand Alliance consisted of France, Spain, the Electorate of Bavaria, and the Archbishopric of Cologne. The main military operations largely occurred along the frontiers of France and in the Spanish possessions in Europe such as the Spanish Netherlands, Italy, and the Iberian Peninsula. Of notable exception were the Bavarian campaigns in 1703 and 1704. Throughout the war, each side tried to exploit real and potential revolts/insurgencies in the other’s territory. The Allies maintained a large military presence in Catalonia and set up a rival court in Barcelona under the Archduke Charles as “Charles III of Spain.” The land war in Europe was characterized by the military victories of the Allied commanders, the Duke of Marlborough and Prince Eugene of Savoy in Flanders, Germany, and Italy. However, the Bourbons maintained their supremacy in Spain itself. As the war protracted, financial and political exhaustion beset both sides. Despite sustained losses bringing France to the brink of collapse, Louis XIV continued to resist until Allied resolve softened with the events of 1710 and 1711 (the Tory victory in the British elections, the battle of Brihuega, and the death of Emperor Joseph I). The war ended with the signing of the treaties of Utrecht, Rastatt, and Baden (collectively known as the Peace of Utrecht) in 1713 and 1714. The British gained significant colonial possessions and concessions from the Bourbon powers as well as the territories of Gibraltar and Minorca. The Dutch received a reinforced barrier in the Low Countries. The Austrians received Spain’s possessions in Italy and the Low Countries. Philip V retained Spain and its colonial possessions.
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