Abstract

BackgroundVery Low-Calorie Ketogenic Diet (VLCKD) is currently a promising approach for the treatment of obesity. However, little is known about the side effects since most of the studies reporting them were carried out in normal weight subjects following Ketogenic Diet for other purposes than obesity. Thus, the aims of the study were: (1) to investigate the safety of VLCKD in subjects with obesity; (2) if VLCKD-related side effects could have an impact on its efficacy.MethodsIn this prospective study we consecutively enrolled 106 subjects with obesity (12 males and 94 females, BMI 34.98 ± 5.43 kg/m2) that underwent to VLCKD. In all subjects we recorded side effects at the end of ketogenic phase and assessed anthropometric parameters at the baseline and at the end of ketogenic phase. In a subgroup of 25 subjects, we also assessed biochemical parameters.ResultsNo serious side effects occurred in our population and those that did occur were clinically mild and did not lead to discontinuation of the dietary protocol as they could be easily managed by healthcare professionals or often resolved spontaneously. Nine (8.5%) subjects stopped VLCKD before the end of the protocol for the following reasons: 2 (1.9%) due to palatability and 7 (6.1%) due to excessive costs. Finally, there were no differences in terms of weight loss percentage (13.5 ± 10.9% vs 18.2 ± 8.9%; p = 0.318) in subjects that developed side effects and subjects that did not developed side effects.ConclusionOur study demonstrated that VLCKD is a promising, safe and effective therapeutic tool for people with obesity. Despite common misgivings, side effects are mild, transient and can be prevented and managed by adhering to the appropriate indications and contraindications for VLCKD, following well-organized and standardized protocols and performing adequate clinical and laboratory monitoring.

Highlights

  • Very Low-Calorie Ketogenic Diet (VLCKD) is currently a promising approach for the treatment of obesity

  • The second finding was that a VLCKD was associated with significant reductions in waist circumference (WC) and fat mass, and these reductions were significantly greater than those achieved with other weight loss interventions of the same duration

  • VLCKD resulted in a significant reduction in low density lipoproteins (LDL) cholesterol levels from baseline to post-VLCKD follow-up but did not show a superior effect compared to other weight loss diets in terms of LDL reduction

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Summary

Introduction

Very Low-Calorie Ketogenic Diet (VLCKD) is currently a promising approach for the treatment of obesity. There are several complications and sequelae associated with surgery, and it is limited to those individuals with severe obesity who do not have contraindications for surgery [8] In this context, the very low-calorie ketogenic diet (VLCKD) has recently been proposed as an attractive nutritional strategy for the treatment of obesity in individuals who have already attempted to lose weight on a diet with a more balanced distribution of macronutrients without achieving the goal of weight loss. VLCKD resulted in a significant reduction in low density lipoproteins (LDL) cholesterol levels from baseline to post-VLCKD follow-up but did not show a superior effect compared to other weight loss diets in terms of LDL reduction. A significant decrease in triglycerides (TG) lv from baseline was associated with a VLCKD and proved to be superior to other diets [13]

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