Abstract

In young children, the relationship between vitamin D and biomarkers of immune function is not well elucidated. The objective was to investigate relationships between vitamin D and immune function in young children. Data were from a cross-sectional study (study 1) of healthy children 1.8–5.9 years (n = 457) and a 12 weeks trial using vitamin D fortified foods (study 2) in healthy 1.8–8.7 years old (n = 77) in Montreal, Canada. Vitamin D status and ex vivo immune function were assessed. In study 1 (male: n = 242; 53%), plasma IL-6, TNFα and CRP were significantly higher (p < 0.05) in children with 25-hydroxyvitamin D (25(OH)D) ≥ 75 nmol/L compared to <50 nmol/L. In study 2 (male: n = 40; 52%), there were no differences in illness outcomes (duration, number of reported illnesses, etc.) among groups. In a 6–8 years old sub-group, only the peripheral blood lymphocytes were higher in the 600 IU/day vitamin D group compared to control (percent of white blood cells; control: 41.6 ± 8.0%, 600 IU/d: 48.6 ± 8.5%). IL-6 production (but not other cytokines) by isolated mononuclear cells, after ex vivo mitogen stimulation, was lower in the intervention groups compared to the control group at 12 weeks. In conclusion, in healthy young children with sufficient vitamin D status, increasing vitamin D intakes does not confer additional advantage to immune function.

Highlights

  • The mean vitamin D intake of Canadian children 4–8 years old (244 ± 16 IU/day) [1] are much less than the recommended intakes set to support bone health of 400 IU/day (Estimated AverageRequirement: EAR) to 600 IU/day (Recommended Dietary Allowance: RDA) [2]

  • Recent national data regarding vitamin D status shows that 20% of Canadian children had vitamin D status below the sufficient target of 50 nmol/L of serum 25-hydroxyvitamin D (25(OH)D) [4]

  • There is a growing body of literature suggesting that immune cells primarily rely on precursor pools of 25(OH)D, instead of endocrine derived 1,25-dihydroxyvitamin D (1,25(OH)2 D) [3,5]

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Summary

Introduction

The mean vitamin D intake of Canadian children 4–8 years old (244 ± 16 IU/day) [1] are much less than the recommended intakes set to support bone health of 400 IU/day (Estimated AverageRequirement: EAR) to 600 IU/day (Recommended Dietary Allowance: RDA) [2]. Recent national data regarding vitamin D status shows that 20% of Canadian children had vitamin D status below the sufficient target of 50 nmol/L of serum 25-hydroxyvitamin D (25(OH)D) [4]. This is a reflection of cumulative intakes of vitamin D from exogenous and endogenous sources. There is a growing body of literature suggesting that immune cells primarily rely on precursor pools of 25(OH)D, instead of endocrine derived 1,25-dihydroxyvitamin D (1,25(OH) D) [3,5] This may Nutrients 2018, 10, 680; doi:10.3390/nu10060680 www.mdpi.com/journal/nutrients

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