Vitamin B 6 deficiency decreases the glucose utilization in cognitive brain structures of rats

Abstract

The effects of vitamin B 6 deficiency on metabolic activities of brain structures were studied. Male Sprague-Dawley weanling rats received one of the following diets: (1) 7 mg pyridoxine HCl/kg (control group); (2) 0 mg pyridoxine HCl/kg (vitamin B 6-deficient group); or (3) 7 mg pyridoxine HCl/kg with food intake restricted in quantity to that consumed by the deficient group (pair-fed control group). After 8 weeks of dietary treatment, rats in all three groups received an intravenous injection of 2-deoxy-[ 14C] glucose (100 μCi/kg). Vitamin B 6 status was evaluated by plasma pyridoxal 5′-phosphate concentrations. The vitamin B 6-deficient group had significantly lower levels of plasma pyridoxal 5′-phosphate than did the control and pair-fed groups. The local cerebral glucose utilization rates in structures of the limbic system, basal ganglia, sensory motor system, and hypothalamic system were determined. The local cerebral glucose utilization rates in each of the four brain regions in the deficient animals were approximately 50% lower ( P < 0.05) than in the control group. Results of the present study suggest that serious cognitive deficit may occur in vitamin B 6-deficient animals.