Abstract
This paper analyzed the long-term variations in nutrients in Liaodong Bay and their potential influencing factors based on historical data from 1978 to 2019. Under the influence of both human activities and natural changes, the concentration of DIN increased approximately 4-fold from the end of the 1990s to the mid-2010s, while DIP and DSi concentrations decreased from the beginning to the end of the 1980s and have since increased again. Asynchronous changes in nutrient levels have led to changes in the nutrient composition, which has caused a series of ecological effects. The total phytoplankton abundance decreased from the 1980s to the end of the 1990s and then increased again. Additionally, the phytoplankton composition shifted from a diatom-dominated to a dinoflagellate-dominated system, and the dominant species of zooplankton changed. Harmful algal blooms (HABs) rarely occurred before the 1980s but have frequently occurred since the end of the 1990s.
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