Abstract

Variability could exist in a typical cashew field for most morphological characters and such morphological characters have been used as a powerful tool in the classification of cultivars and as such morphological traits continue to be the first step in the studies of genetic relationships. In this research work using morphological traits effort was made to access the variations among sixty (60) randomly selected trees from different locations across Kogi State University campus, from Faculties of Management Sciences, Natural sciences, Social sciences, Law, Agriculture and the Botanical garden. Morphological characters from Cashew descriptors by International Board for plant Genetic Resources (IBPGR) were used to determine the variations among the trees. Results indicate variations among trees on the campus, the dominant fruit shape observed was conical-obovate, the dominant fruit colour observed was yellow with a high percentage (71.67%), the dominant nut weight was intermediate (5-6 g), the dominant shape of leaves in the sampled population is obovate with 43.33%, the dominant leaf apex shape was rounded with 41.6%. The tree habit is quite variable with upright and open habit having 50% while upright and compact habit have the least 15%. Three cashew descriptors were not observed in the trees on campus which are very low nut weight, cylindrical apple shape and pointed leaf apex shape. Variations were also observed in fruiting time, flower colours. Variation could be attributed to genetic history, though molecular studies would be needed to ascertain the genetic nature of observed variations.

Highlights

  • Cashew (Anacardium occidentale L.) is a tropical nut tree likely native of South America, with Central Brazil agreed to be the centre of origin [1]

  • Cashew nut tree provides food, employment, income and the wood is used for carpentry mainly in the construction of boats and ferries while other products derived from it include firewood and charcoal [5]

  • This study was carried out to observe the Morphological Variations among trees growing on Kogi State University Campus, Anyigba

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Summary

Introduction

Cashew (Anacardium occidentale L.) is a tropical nut tree likely native of South America, with Central Brazil agreed to be the centre of origin [1]. Cashew nut tree provides food, employment, income and the wood is used for carpentry mainly in the construction of boats and ferries while other products derived from it include firewood and charcoal [5]. Breeding of cashew is mostly based on the selection of useful phenotypic and agronomic traits such as nut size, nut weight, colour of apple, size of the fruit, tree canopy, length of panicle and overall yield production [6]. Genetic diversity evaluated in crop species is based on differences in morphological characters and qualitative trait [7]. This study was carried out to observe the Morphological Variations among trees growing on Kogi State University Campus, Anyigba

Material and methods
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