Variation in pollen load composition carried by wild bee species in native and nearby agricultural environments in south‐eastern Australia

Abstract

Abstract Understanding the mechanisms by which wild bees survive in modified landscapes is important for their conservation and management as pollinators. Pollen is a critical resource for the completion of bee life cycles, so we investigated how the pollen loads carried by native bee communities change between natural forests and farms dominated by exotic crops and weeds in an agricultural region of south‐east Australia. We found that individual bees tended to carry higher proportions of exotic pollen on farms compared with forests (after accounting for whether they were captured on exotic or native flowers), and the diversity of pollen carried by bees did not differ significantly between native forest and farm sites or along native forest cover gradients. This suggests that the native bees found on farms, which are predominantly different species compared with those found in native forests, are not disadvantaged by the dominance of exotic plants in these habitats (though impacts on larval nutrition were not investigated). While some native bees carried crop pollen, others almost exclusively carried the pollen of agricultural weeds (e.g., Arctotheca and Brassica species), such that some native bee species may pollinate and benefit from crops, whereas others may only persist on farms if agricultural weeds are tolerated.