Variation in N2 fixation and N contribution by 25 groundnut (Arachis hypogaea L.) varieties grown in different agro-ecologies, measured using 15N natural abundance

Abstract

Groundnut (Arachishypogaea L.) is a major food legume in Africa, cultivated for its oil and dietary protein. This study evaluated 25 groundnut varieties for plant growth, N2 fixation, N contribution and soil N uptake at three differing agro-ecologies in South Africa, using the 15N natural abundance technique. The data revealed marked differences in dry matter yield, symbiotic N contribution and soil N uptake at each specific site. The percent N derived from fixation was 43–59% at Nelspruit, 47–67% at Mzinti, and 33–51% at Kliplaatdrift, amount of N-fixed was 76–188 kgha−1 at Nelspruit, 70–171kgha−1 at Mzinti, and 58–126kgha−1 at Kliplaatdrift, while soil N uptake was 58–152kgha−1 at Nelspruit, 45–121kgha−1 at Mzinti, and 71–135kgha−1 at Kliplaatdrift. There was a highly significant genotype×environment interaction, with the majority of groundnut cultivars obtaining more symbiotic N for their N nutrition at Nelspruit and Mzinti than at Kliplaatdrift. In fact, most groundnut varieties showed a decrease in shoot biomass, %Ndfa, and N-fixed at Kliplaatdrift possibly due to inhibition of N2 fixation by soil N. As a result, as many as 21 out of 25 groundnut cultivars derived more N from soil than from symbiosis at Kliplaatdrift. At Nelspruit, seven cultivars also took up more N from soil than symbiosis but still contributed significantly larger amounts of symbiotic N compared to Mzinti and Kliplaatdrift, an indication that those symbioses are relatively tolerant of soil mineral N, a trait highly desirable for agriculture and ecosystem functioning. Thus, plant growth and symbiotic functioning were strongly altered by mineral N uptake. As a result, there was a marked decrease in %Ndfa with increasing soil N uptake by groundnut at all study sites, especially at Kliplaatdrift (r=0.47***). There was also a significantly positive correlation between maximum temperature and dry matter yield (r=0.22*), as well as amount of N-fixed (r=0.20*). Rainfall also correlated positively with both dry matter yield (r=0.26*) and N content (r=0.40*), thus confirming the effect of genotype×environment interaction on plant growth and N nutrition. Taken together, cultivar ICGV03179 outperformed all the other genotypes in N2 fixation and grain yield at all three experimental sites, followed by varieties ICGV03157, ICGV00362 and ICGV99046, which also showed superior performance at two of the three locations.