Abstract
Pour-through extraction can provide data indicating geranium container nutrient status for growers to diagnose nutritional problems and prevent plant loss. The objective of this study was to examine changes in growing media pH and electrical conductivity during the production cycle of 10 cultivars from each of the three geranium classes (zonal, ivy, and regal). Thirty cultivars of geraniums were grown in pots using standard commercial greenhouse production guidelines for 12 weeks. Pour-through extractions were performed every 5 d and media pH and electrical conductivity were determined on the collected leachate. While there was a significant reduction in media pH for zonal and ivy geraniums 36 d after transplanting plugs, only one regal cultivar exhibited a decrease in pH during the production cycle. Statistically significant differences for mean media pH and electrical conductivity were also observed among cultivars within each class at several sampling dates. The results of this study indicate that zonal, ivy, and one regal cultivar's media pH decreases rapidly from day 21 to day 36, and then returns to initial levels by day 46. Because of the importance of media pH to nutrient uptake, this study allows for a better understanding of nutritional problems that are linked to pH that frequently occur at the stage of growth. It also suggests that fertigation rates should be adjusted by cultivar and growth stage to address this pH variation.
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