Abstract
Variability, heritability and genetic advance are basic in order to provide information for plant breeding programs. Forty nine upland rice genotypes were tested in 7*7 simple lattice design at Fogera in Wereta station of Adet Agricultural Research Center in 2012/13. The objectives of the study were to estimate the genetic variability, heritability and genetic advance of the genotypes tested. Analysis of variance revealed that there was highly significant difference among the 49 genotypes for all the characters studied. Accessions IR 78937-B-3-B-B-1 and IR 78937-B-3-B-B-2 had the highest yield with a score of 5374.5 kg/ha and 5305.6 kg/ha respectively. The high yielding genotype IR 78937-B-3-B-B-1 had a yield advantage of 57% and 22.2%, respectively, as compared to standard checks Nerica-4 and Hidasie. Phenotypic coefficient of variation (PCV) values ranged from 2.5% for panicle length to 49.98% for number of spikelet per panicle. While the genotypic coefficient of variation (GCV) ranged from 2.4 % for panicle length to 47.6 % for number of spikelet per panicle. Number of tiller per plant (22.47%), number spikelet per panicle (49.98%), thousand seed weight (25.56%) and yield (23.93%) had higher PCV values. The PCV values for flag leaf length (14.79%), flag leaf width (16.12%), and culm length (16.42%) and number of panicle per plant (16.32%) were medium. Flowering cycle (7.81%), maturation cycle (2.9%), and panicle length (2.5%) had lower PCV values. GCV values were low for flowering cycle (7.21%), maturation cycle (1.82%) and panicle length (2.4%); medium for flag leaf length (14.26%), flag leaf width (15.39%), culm length (15.19 %) and number of panicle per plant (15.72%); high for number of tillers per plant (22.18 %), yield (23.07%), thousand seed weight (25.18%) and number of spikelet per panicle (47.60%). The high GCV values of these characters suggest that genetic impact is higher and environmental influence is lower. This study generally had indicated that there was significant genetic variability or divergence among the genotypes. Thus, the improvement program of the upland rice genotypes through direct selection rather than a lengthy crossing program is recommended.
Highlights
Rice belongs to the genus Oryzae, and is one of the leading food crops in the world
genotypic coefficient of variation (GCV) values were low for flowering cycle (7.21%), maturation cycle (1.82%) and panicle length (2.4%); medium for flag leaf length (14.26%), flag leaf width (15.39%), culm length (15.19 %) and number of panicle per plant (15.72%); high for number of tillers per plant (22.18 %), yield (23.07%), thousand seed weight (25.18%) and number of spikelet per panicle (47.60%)
X quantitative characters or traits could be highly influenced by environment which could be estimated through the combination genotypic (GCV), phenotypic (PCV) and environmental (ECV) coefficient of variations
Summary
Rice belongs to the genus Oryzae, and is one of the leading food crops in the world As such, it is a staple food of over a half of the world’s population, mostly in Asia. It is the second most cultivated cereal after wheat It is the world’s most important food crop, which occupies 11% of the world’s total arable land; it supplies 2,808 calories/person/day, which represents 21% of the total calorie supply. It is source of income for more than 100 million householders around the world and is one of the crops responsible for the so-called green revolution that happened in the 1960s and 1970s. Land slopes vary from 0 to more than 30% (IRRI, 2013)
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