Abstract

The present study proposes to obtain polygalacturonases, antioxidant compounds, and active chitosan films from a valorization scheme of mangaba residue. After extraction with ethanolic solution, the mangaba residue was used as a substrate for solid state fermentation (SSF) of Aspergillus niger IOC 4003, which obtained 76.32 U g−1 for polygalacturonase after 96 h cultivation. The previous step of solvent extraction increased the enzyme productivity and allowed the production of pH-tolerant polygalacturonase in SSF experiments. The addition of polygalacturosanase under 1.0 U mL−1 enabled the reduction of turbidity (34%) and viscosity (11%) of mangaba juice compared to enzyme-free condition. Solid residue from the SSF step was used in the extraction of alkaline lignin with sodium hydroxide, which allowed the recovery of 21.82% of the initial Klason lignin content. Supplementation of chitosan films with ethanolic extract and 0.1% (w v−1) alkaline lignin changed the values of antioxidant activity (increase of 86.5% and 45.4%) and permeability (reduction of 43.2% and 2.3%).

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