Utilizing Fish Bone into Economic Value Products Based Zero Waste in Semayan Village

Baiq Rani Dewi Wulandani,Ema Ratnasari,Iin Shafira Dwiningtyas,Maesa Dita Ulpiana

doi:10.11648/j.ajere.20210603.12

Abstract

Utilization of fish bones into products with economic value is one part of the program zero waste which aims to minimize fish bone waste in Semayan Village, Praya District, Central Lombok Regency, Indonesia. The large amount of fish bone waste in Semayan Village is due to the fact that most people work as fishermen and cultivate freshwater fish. However, fish bones caught are rarely used and become waste that is sometimes thrown away around the dam. Seeing these problems, the author has an innovation to process fish bones into fish bone crackers and fish bone meal. The method used is explanation and training. Where will explain to the residents the benefits of fish bones that are not widely known and provide hands-on training to make products. The results obtained are fish bone crackers and fish bone meal products that have been processed with the community. The product will have economic value if it is developed by the community. In addition, from crackers and fish bone meal products will form a joint business group in the Semayan community which has not yet been formed. And reduce environmental pollution due to household waste including fish bone waste in the Semayan environment. Thus, the purpose of utilizing fish bones into products of economic value based on and reduce environmental pollution due to household waste including fish bone waste in the Semayan environment. Thus, the purpose of utilizing fish bones into products of economic value based on And reduce environmental pollution due to household waste including fish bone waste in the Semayan environment. Thus, the purpose of utilizing fish bones into products of economic value based onzero waste properly achieved.

Highlights

Semayan is one of the villages in the Praya sub-district, what can be done from fish bone waste in Semayan village is wrong Central Lombok Regency, West Nusa Tenggara Province
Utilization of fish bones into economically valuable products based on zero waste in KelurahanSemayan started with survey activities regarding the problems that exist in the kelurahan and the potential possessed by the Semayankelurahan
By looking at one of the problems that exist in the Semayan village, namely the silting of the dam due to several causes, such as the number of residents who Dispose of garbage or household waste around the dam, one of which is fish bone waste, and there is a fish called snakehead fish by the Semayan people rarely

Summary

Introduction

Semayan is one of the villages in the Praya sub-district, what can be done from fish bone waste in Semayan village is wrong Central Lombok Regency, West Nusa Tenggara Province. The number of available freshwater fish makes people in the Semayan area sometimes use the fish as a side dish or even make a product in the form of shredded fish. In order not to become or waste, it is necessary the development of one of the potentials of the Semayan area in the form of fish bones from the processing of freshwater fish. Zero what can be done from fish bone wate in Semayan village is wrong the only one by utilizing wate the become product worth economical like shrimp crisp fish bones and flour. In the form of fish in capable minimize fish bone waste in the Semayan and products that have economic value

Utilization of Fish Bones into Crackers and Flour Fishbone

Forms of Activities

Product Creation Workflow

Results and Discussion

Product Overview

Conclusion