Abstract

Data on the national and state levels is often used to inform policy decisions and strategies designed to reduce racial disparities in obesity. Obesity-related health outcomes are realized on the individual level, and policies based on state and national-level data may be inappropriate due to the variations in health outcomes within and between states. To examine county-level variation of obesity within states, we use a small-area analysis technique to fill the void for county-level obesity data by race. Five years of Behavioral Risk Factor Surveillance System data are used to estimate the prevalence of obesity by county, both overall and race-stratified. A modified weighting system is used based on demographics at the county level using 2010 census data. We fit a multilevel reweighted regression model to obtain county-level prevalence estimates by race. We compare the distribution of prevalence estimates of non-Hispanic Blacks to non-Hispanic Whites. For 25 of the 26 states included in our analysis there is a statistically significant difference between within-state county-level average obesity prevalence rates for non-Hispanic Whites and non-Hispanic Blacks. This study provides information needed to target disparities interventions and resources to the local areas with greatest need; it also identifies the necessity of doing so.

Highlights

  • Obesity is known to drastically increase the risk of chronic diseases and is associated with excess morbidity and mortality [1]

  • By demonstrating the variability of obesity by race throughout the country, we demonstrate the necessity of targeted interventions

  • Obesity prevalence rates were calculated by race for each county

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Summary

Introduction

Obesity is known to drastically increase the risk of chronic diseases and is associated with excess morbidity and mortality [1]. The prevalence rates of obesity in the United States remain higher than in most developed countries [2,3]. In 2009–2010, over 35% of adults were considered obese [4]. The rate of obesity is greater than 25% in 41 states, and 13 of these states have rates over 30%. There is no state with a prevalence rate of obesity lower than 20% [2]. These statistics, do not fully capture the obesity epidemic. We hypothesize that state and nation-wide obesity prevalence rates mask the variability of outcomes across smaller geographic areas and the existence of racial disparities within these areas [5]

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