Abstract
The article focuses on the research of urban agriculture development and international experiences that can be applied to Ho Chi Minh City. In the context of urbanization and increasing food demand, urban agriculture has attracted attention as a potential solution. By analyzing the experiences of countries such as Indonesia, Singapore, and Japan, the article identifies important lessons. Successful strategies include rooftop farming, vertical farming methods, and advanced technologies. The article also highlights the role of urban agriculture in ensuring food security, protecting the environment, and promoting socio-economic development. Furthermore, it discusses challenges such as limited natural resources, effective urban management, and resource scarcity. Proposed solutions to overcome these challenges include improving urban agriculture planning and infrastructure, strengthening communication and technology transfer, utilizing community resources, and increasing access to finance and resources.
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